Pasta Go Go

I've never had a bad meal from this place and whenever I'm in North Adelaide I like to pop in for a fuss free gluten free pasta dish. I like that they have changed their packing from the Asian takeaway box to the cardboard base and plastic lid combo similar to the ones Soonta use. It's much easier to eat from. I'd like to know if the base is compostable and, if so, maybe have a way to dispose of the container on site.

Ordered via Uber Eats. Pastagogo is similar to Fasta Pasta, so that's what I'll be comparing it to. I ordered a small rose chicken combo (pasta and garlic bread) for $17.90, not including delivery. The pasta came in a paper noodle takeaway box, while the garlic bread came in a paper bag. The pasta was good. Sauce had decent flavour. The chicken pieces were small. I felt like they could've put more in. Only had a few spinach leaves. But that's pretty much on par with Fasta Pasta. Although it would definitely be an improvement if they added more chicken and spinach. Garlic bread was fine. Overall, I'd give Pastagogo a thumbs up. It is definitely expensive if you order via Uber Eats, but I checked their menu online and it seems like it's a cheaper than Fasta Pasta if you were to eat in. The portion size is fine; I felt full after eating the pasta and garlic bread.

That was discusting. I ordered chiken pasta not a creamy soup, the pasta was overcooked and was swimming in cream. Also I didn't found any chiken Slice but cherry tomato slice. has you can see on this picture you can see how much cream there was and how poor the filling was. It's a shame for something easy to do as pasta.