Sausage and Onion Baguette with Chips and Side Salad
Duck
Fish
Roast Potatoes
Sunday roast
Fish & chips
Pork
Coleslaw
Puddings
Sandwiches
steak and chips
Pies
Cake
Cheesecake
Cheesy Garlic Bread
Burger
Sit down
Bar
Pub
British
Wheelchair Accessible
Serves Alcohol
Parking Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Outdoor Seating
Reservations
Seating
Table Service
Lunch
Drinks
Brunch
After-hours
Dinner
Mid-range
"A charming Country Pub with framed photos of horses and horse riders, etc. There is a huge garden, easily seating 100 people, plus a large car park ..."
Paul Garner
"Very efficient well run traditional English pub. The large menu with all your favourites makes it very difficult to choose what to eat. The enormous..."
Julie Horton
"Went here a couple of weeks ago after The Great South Run ...the food was delicious , I had the lamb roast it was bang on. Everyone else had a..."
Paul Goodall
"Could not fault our visit to the Hinton Arms today.
All staff were very friendly, welcoming, attentive and professional.
As for the food, there is..."
Rob Perry
"The food was delicious and good quality, portions were also generous, asked to replace New Potatoes for dauphinoise and got it! š Staff were also..."
Jason Hazlett
"Always driven past the Hinton Arms but never visited - today was the day my car took a right turn and I was in the car park!! The flowers outside the..."
Ian Craig
"Beautiful, traditional pub serving wonderful food in lovely surroundings, with pleasant, friendly staff.
Tremendous, well varied menu to suit all..."
Martin Unsworth
"Always looks inviting, beautiful flowers around the building. Lovely country pub and restaurant, food Lovely, staff so polite Always welcoming. ..."
Yvonne Dibble
"Very friendly and helpful staff. A good plateful of food. Couldn't have eaten starter or sweet too. Nice pint. Lovely pub.
I pass this pub often..."
Gary Middleton
"This pub has a great country atmosphere. It was busy and would recommend booking in advance but we were able to get a table for 2.
Food was..."
Julie Gwilt
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