A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
5.7 £
Bhuna (Chicken Tikka)
A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
6.7 £
Bhuna (Meat)
A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
6.5 £
Bhuna (Keema)
A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
5.7 £
Bhuna (Prawn)
A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
7 £
Bhuna (King Prawn)
A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
8 £
Bhuna (Vegetable)
A thoroughly garnished dish cooked with onion, garlic, tomato, chilli & a few selected spices, extensively flavoured<br>
<strong>Medium</strong>
5.7 £
Dopiaza (Chicken)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
5.7 £
Dopiaza (Chicken Tikka)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
6.7 £
Dopiaza (Meat)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
6.5 £
Dopiaza (Keema)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
5.7 £
Dopiaza (Prawn)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
7 £
Dopiaza (King Prawn)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
8 £
Dopiaza (Vegetable)
A maximum quantity of onions seasoned & applied with dozens of spices to produce a beautiful taste<br>
Medium
5.7 £
Rogan Josh (Chicken)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
5.7 £
Rogan Josh (Chicken Tikka)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
6.7 £
Rogan Josh (Meat)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
6.5 £
Rogan Josh (Keema)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
5.7 £
Rogan Josh (Prawn)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
7 £
Rogan Josh (King Prawn)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
8 £
Rogan Josh (Vegetable)
Specially prepared using pimento, garlic & garnished with tomato, peppers, onions & coriander
5.7 £
Korma (Chicken)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
5.7 £
Korma (Chicken Tikka)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
6.7 £
Korma (Meat)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
6.5 £
Korma (Keema)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
5.7 £
Korma (Prawn)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
7 £
Korma (King Prawn)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
8 £
Korma (Vegetable)
A delicate preparation of yoghurt, coconut, cream, mild spices, producing a creamy texture & flavour<br>
<strong>Very mild</strong>
5.7 £
Dansak (Chicken)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
5.7 £
Dansak (Chicken Tikka)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
6.7 £
Dansak (Meat)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
6.5 £
Dansak (Keema)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
5.7 £
Dansak (Prawn)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
7 £
Dansak (King Prawn)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
8 £
Dansak (Vegetable)
A beautiful combination of spices mixed with pineapple, lentils & garlic<br>
<strong>Sweet & sour</strong>
5.7 £
Pathia (Chicken)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
5.7 £
Pathia (Chicken Tikka)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
6.7 £
Pathia (Meat)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
6.5 £
Pathia (Keema)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
5.7 £
Pathia (Prawn)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
7 £
Pathia (King Prawn)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
8 £
Pathia (Vegetable)
Extensive use of mango chutney, garlic, onion & tomato puree, red chilli & black pepper<br>
<strong>Sweet & sour</strong>
5.7 £
Madras (Chicken)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
5.7 £
Madras (Chicken Tikka)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
6.7 £
Madras (Meat)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
6.5 £
Madras (Keema)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
5.7 £
Madras (Prawn)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
7 £
Madras (King Prawn)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
8 £
Madras (Vegetable)
South Indian origin, these dishes have a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Fairly hot</strong>
5.7 £
Vindaloo (Chicken)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
5.7 £
Vindaloo (Chicken Tikka)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
6.7 £
Vindaloo (Meat)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
6.5 £
Vindaloo (Keema)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
5.7 £
Vindaloo (Prawn)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
7 £
Vindaloo (King Prawn)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
8 £
Vindaloo (Vegetable)
South Indian origin, with a greater proportion of tomato puree & spices which lend a fiery taste to the richness of the flavour<br>
<strong>Very hot</strong>
5.7 £
Masala (Chicken)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
5.7 £
Masala (Chicken Tikka)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
6.7 £
Masala (Meat)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
6.5 £
Masala (Keema)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
5.7 £
Masala (Prawn)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
7 £
Masala (King Prawn)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
8 £
Masala (Vegetable)
Cooked with onions, fresh tomatoes, peppers, coriander all fried together with selected herbs & spices<br>
<strong>Medium</strong>
5.7 £
House Specialties
Balti Achar (Murgh (Chicken))
Stir fried with fresh tomatoes, onions, green chillies, fresh garlic & coriander, methi seeds, aniseeds, mustard seeds & gently simmered in bay leaf juices<br>
Please specify strength when ordering (usually a little hot)<br>
<strong>Medium</strong>
6.9 £
Balti Achar (Gosht (Meat))
Stir fried with fresh tomatoes, onions, green chillies, fresh garlic & coriander, methi seeds, aniseeds, mustard seeds & gently simmered in bay leaf juices<br>
Please specify strength when ordering (usually a little hot)<br>
<strong>Medium</strong>
6.9 £
Balti Achar (Jhinga (King Prawn))
Stir fried with fresh tomatoes, onions, green chillies, fresh garlic & coriander, methi seeds, aniseeds, mustard seeds & gently simmered in bay leaf juices<br>
Please specify strength when ordering (usually a little hot)<br>
<strong>Medium </strong>
8.2 £
Special Balti (Chicken Tikka)
Cooked with fresh garlic, ginger, tomatoes, green chillies & coriander
6.9 £
Special Balti (Chicken)
Cooked with fresh garlic, ginger, tomatoes, green chillies & coriander
6.5 £
Special Balti (Meat)
Cooked with fresh garlic, ginger, tomatoes, green chillies & coriander
6.5 £
Special Balti (Prawn)
Cooked with fresh garlic, ginger, tomatoes, green chillies & coriander
7 £
Special Balti (King Prawn)
Cooked with fresh garlic, ginger, tomatoes, green chillies & coriander
8.5 £
Chicken Tikka Mughlai
Mild with almonds, bananas, cream & nuts
6.9 £
Chicken Tikka Malayan
Mild, cream & pineapple. A unique flavour
6.9 £
Chicken Tikka Makhani
Deliciously cooked with butter
6.9 £
Balti Jalfrezi (Chicken Tikka)
Deliciously cooked with eggs, garlic, pepper, onions, peas & ginger. (Usually a little hot)
6.7 £
Balti Jalfrezi (Chicken)
Deliciously cooked with eggs, garlic, pepper, onions, peas & ginger. (Usually a little hot)
6 £
Balti Jalfrezi (Meat)
Deliciously cooked with eggs, garlic, pepper, onions, peas & ginger. (Usually a little hot)
6.5 £
Balti Jalfrezi (Prawn)
Deliciously cooked with eggs, garlic, pepper, onions, peas & ginger. (Usually a little hot)
7 £
Balti Jalfrezi (King Prawn)
Deliciously cooked with eggs, garlic, pepper, onions, peas & ginger. (Usually a little hot)
8.5 £
Chefs Special Balti
Chef's Special Balti
Chicken, meat, prawn, mushroom, keema cooked with garlic, fresh tomatoes in a balti wok with selected herbs & spices with fresh coriander cooked delicately in a balti wok
7 £
Red Onion Special
Chicken tikka, meat tikka & king prawns cooked with garlic, fresh tomatoes in a balti wok with selected herbs & spices with fresh coriander cooked delicately in a balti wok