Thai Chy

Food Lovers, this is a must place to visit. Even if you never tried Thai cuisine or never liked it, once you have food here your perception will change. Every dish severed here is a tasty treats for your tastebuds. Even for vegetarians you will find so many amazing options to stuff-in. Staff here are so friendly, Mr. Joy not only helps in explaining everything about dish but also gives you very nice suggestion. I'm waiting to visit back :)

This please was fantastic. It was so good and the food was so delicious that I actually messed up taking photos of the food. All I wanted was when the food arrived at the table was to taste it. The place is located on the main street so it’s very easy to locate they they have a valet service. It’s not a very big property but is decently sized the decor does give you a feeling you’re in the far east. As for the food it is just perfect! That day we started with Tom Yum soup and the duck preparation as a starter. Duck being authentically very chill repeat ended up being something extremely soft and very tasty. This is probably one of the best places I’ve had a duck in my life. After that we went for the dim sum and the dim sum was generally done with fresh vegetables and a proper amount of meat. Then we hit the main course we ordered some rice and noodles and of course a flurry of curries with Thai green and chicken redang curry.I was a little skeptical of how they would make the redang curry especially as there was no beef but it turned out to be amazing. The service is excellent and the waiters were explaining to us what each dish was made of which does make the choices easier. The place is on the expensive side but then again I think it’s value for money. I will definitely go back there!

Review by our Team Ghatotkatcha Thailand in Bangalore! Thai cuisine or authentic Thai food is found very rarely in Ooru. Undoubtedly, Thai Chy has been one amazing place for a pure Thai meal and just not Thai curry and Jasmine Rice. Tucked away in the lanes of Indiranagar, Thai Chy has  a beautiful setup and soothing Asian ambiance with Budha sculptures and pleasant pictures form the countryside of Thailand. Thai Chy uses pure Asian Ingridients or rather say Asian brands of high quality and get the right flavour, seasame oil to shallots, dry mushrooms and spices galore. Well the food, we began with a Tom Kha and a Tom Yum soup. Tom Kha soup is more famous in Indonesia and Thailand, famous for the infusion of coconut milk in the broth, chicken and wheat grass with the coconuts, gives you a distinct flavour of sweetness and the use of Thai Bird eye chilli balances on the palate. A perfect start is what I can tell you! Tom Yum is when you prefer a clear soup; You can choose meat or vegetables adn the spice makes the magic later. You will probably not beieve in what I say next, the salads here are absolutely tasty and you can enjoy them. Yes, that is true. Som Tam was made with Perfection! Raw papaya, peanuts and sourness, every aspect balanced in the right way and given a perfect taste. The punded sourness is very well felt and that is how it has to be. Crispy Lotus stem is a bunch of awesomeness and cannot be missed here. Lotus stem is a very well used ingredient in Asian cooking. The stem is diced, shallow fried and tossed on a wok with red chilli based sauce of golden garlic, red onions and caramelised red chillies. Let us talk dimsums! Dimsums came to Thailand along the Chinese settlements in the Island, hundreds of years ago. The Chicken and Waterchestnut Sui Mai or dimsums is clear. Chicken is shredded and the use of slight spice is quite refreshing. Vegetable crystal dumplings are purple in colour because of the betroot, carrots and cabbage is stufeed and steamed. The sight of prawn dumplings entices your eyes. Who doesn't like a Bao? Here, the bao is stuffed with chicken, infused with a bit of the bird eye chilli, is just melt in mouth, there is a hint of local chillies to balance the taste. Thai Namprik Chicken! Namprik is a Thai spicy chilli sauce used all over Thailand, Indonesia adn Japan. This beautiful sauce is put to a good use here. Soft chunks of chicken is mixed well with chicken, tossed on the Wok! The Chilli oozes the flavour and the chicken would have lost the moisture, tossed again with bell peppers and basil, this is amazing. Shallots would have given a better flavour instead of the Onions, but it is fine. For main course, we had the vegetarian version of Nasi Goereng and this was pretty much Indianised. Panner was grilled well and served along. The sourness was a bit felt along the soy. Instead of choosing the traditional Thai curry which was exquisitely beautifyl from my previos visit, we had the Indonesian Redand Curry! Mutton was well cooked with coconut milk. Here mutton is used instead of beef and that really blended well. The flavours of of the spice is quite radiating. The dryness is preserved to make it authentic, it is served along jamine rice. Coconut panacota and Coconut milk with waterchestnuts cannot be missed for desserts.

I had been to Thai Chy a couple of days ago for dinner. Thai Chy serves Asian delicacies and here's how it went for me. Started off with Tom Kha Soup, a coconut spicy soup with chicken bits. I had a sore throat and this gave me a much-needed relief. Next up - we ordered Som Tam Jay, Chicken & Water Chestnut Sui Mai and Veg Crystal Dimsum. I love raw papaya salad and this place didn't let me know on that end - a little on the spicer side, but loved it! No complaints on the dimsums either, best paired with their sauces. By this time, we were quite full and took Chilli Chicken Bao & Veg Thai Basil Noodles. A bonus point for bao being fluffy while the noodles turned out to be a little oily, tasted good nonetheless. Finally, finished it with Coconut Panna Cotta with Berry Compote & Water Chestnut Rubies in Sweet Coconut Milk - this was a cherry on top. Def going back for Water Chestnut Rubies in Sweet Coconut Milk! Staff are friendly and suggest dishes based on your preference.

Hi All! Last week I had the opportunity to visit Thai Chy along with my family. I had taken the lunch buffet and a dimsum platter there and it was incredible. The manager there, Mr Mushtaq was very gentle and with a smile went an extra mile to make our day! The crowd was a little less that particular day and he changed the buffet menu a bit and added 2 more cusines to it just for us!! Not that he added all these and so i am praising him, but the food quality was really good and very decent priced. Also the staffs there are pretty helpful. Overall it was a good experience for me. I will leave a few pics for the readers. Thank you!

I recently visited Thai Chy, a pan asian, Thai restaurant in the midst of Indiranagar on a friend’s recommendation. First of all, talking about the ambience, the restaurant is very cute, spacious and had great crowd, the choice of music was good too. <br/>The staff was very courteous and explained about every dish very nicely when asked. <br/>The food is a must try. I tried Thai food for the first time and I must appreciate it too. The food was tasty, Bong chilli paneer was my favourite among everything. Both of the desserts we tried were different and yummy too !!! <br/>If you put up near Indiranagar and want to go out to try something new out, this is where you should go right away. You won’t be disappointed 😍 This place is worth a try 😍

Location:Thai Chy located at intersection of double road and CMH road of Indiranagar Why Thai Chy?: Best Thai food and Pan Asian food delicacies,authentic taste,some scrumptious desserts(unique don't miss at this place),good family,friend hangout place for lunch,dinner and last but not the least their Mock tails Ambiance: Is simple but it is neat with decent interiors. The place is air conditioned and have very comfortable seatings. Best part of the ambiance is music they have really good playlist which makes your dining even more special. Food: These are must try at this place Chilly Chicken Bao,Nasi Goreng,Fish in Banana Leaves,Chicken Satay,Chicken Dumplings,Veg Spring Roll,Thai Curry, My personal fav is Lamb Bong Curry with Jasmine rice which is absolutely lip smacking. Highly recommended Desserts: Surprisingly Desserts are really good .few are highly recommended to have in this place are LemonGrass Cermaic brule, Coconut Panna Cotta with Berry Compote which were at it's best. Mocktails: Yellow Fellow  and Lady love are the good here. Main course: Thai Green Curry - One of the best in town. True authentic Thai taste. Served with steam rice. Service: is quick and staff are courteous. overall food :5/5 Service :5/5 Ambiance :5/5

Thai Chy is a mainly a Thai Cuisine place in Indiranagar and it is very near to the Indiranagar metro station. The ambience here gives you a zen mode kind of a feeling and it's a very quite and calm place and although the seatings and tables are quite simple here they sure are comfortable. Service was good, no complaints there. Great Staff Behaviour, was very happy with that so brownie points for that. Food here is good not great though. but what i loved here were the roasted duck bao, fish dishes, veg dim sums, and the desserts. these were all crazy good. but yeah really would love to see them improve on the Chicken bao and Non veg dim sums. looks wise everything was appealing and really tempting too. Drinks were all done well. they were well blended which is perfect for anyone who drinks basically ( Mocktails here, not alcohol 🙈 ) pretty impressive barmens skills the guy here has got. loved all the drinks here. cheers! MY RATING : 5/5 Ambience : 5/5 Service : 5/5 Staff Behavior : 5/5 Food : 5/5 Drinks : 5/5 Do head to Thai Chy for a good time with your friends/family/date or just by yourself too. thank you for your time and cheers.

Thai chy is an asian food place right next to the indiranagar metro station which increases people's accessibility! It a nice cozy lit place for a Sunday brunch or a quick weekday lunch ✨ The staffs were very courteous and made sure we had the best comfort during our visit. As the love for tea always over takes first I had to try their Jasmine tea pot which was served with amazing flavours.❤️ For starters we had the chilli chicken, nyono fish, chilli garlic fish, lotus stem, dimsums. The star of the day was the fish fry❤️ the deep fried fish with the best masala made sure to give us a foodgasm❤️ it's an absolute must try when you visit this place ❤️ Next up we had the bao too before our main course arrived while all these were served the freshly made mocktails were also being slurped away.. the best among all the mains was the Nasi goreng 🤤 the perfect peanut based chicken Satay served with prawn crackers was an absolute pleasure to devour 🤤 Finally the time for desserts arrived and I had the best coconut blueberry panacotta ❤️ it was absolutely flawless 🤤 overall a great experience will be back soon❤️