21/02/2020
15/11/2019
08/01/2020
The Chef reccomendAmazing. Very attentive staff, excellent cuts of meat & a very reasonable price too. I suggest going at lunch & also the picante steak
6 of us went here for Xmas celebration and it was great. Smart and cool place. Good staff. Great extensive salad bar and superb steak, lamb, chicken etc - on an upmarket all you can eat ‘it just keeps on coming’ for 30ish quid basis. And the quality is top notch. A meaty heaven!!
What a great place! Salad bar to die for, succulent, tasty meats and lots of it! There was 16 of us this time and service was still great - Amazing value for money and a restaurant for all occasions.
Me and my boyfriend visited here for his birthday meal on 13th February around 7pm. The food is too die for and well worth the money. The downside was the service, our waitress was really friendly and happy. So i couldn't fault her personally, however, it was busy and she seemed over worked as she was attending to a few tables at a time, meaning that we were left for quite a while with empty drinks and struggling to get her attention. We had a great time, but would hope the service too be better if we was to return.
Pros: - Amazing service - Great meat - Well stocked salad/self service bar - great ambiance Cons: - Service charge - Drink charge Booked here for valentines night 2020. Food was fantastic. service was spot on and could not be faulted. Especially liked how they handled our halal options. However two down-votes. Firstly, the valentines offer included a welcome presseco. the person i spoke to on the phone for the booking recognized that we don't drink alcohol and said we would get a welcome soft drink instead. We ordered a mocktail and this was added to the bill. i didnt notice it at the time so didnt challenge but yeah we didnt get the full valentines offer. Secondly, i hate everywhere where service charge is included. when our bill was brought out the waitress/hostess pointed out the service charge and asked if that was ok. This is Britain, the land of supposed politeness. the only answer you can expect is 'sure thats fine'. if it is optional do not add it to the bill. let us the consumer leave cash or add to the card payment.
My first time at Fazenda today. It's tucked down a side street, just off Colmore Row. Our server, Alex, explained how Fazenda works....first of all, you choose from a wonderful array of salad items, breads, and sauces, then servers appear at the table with a variety of meats on skewers. When you are full, you turn your 'beer mat' over to the red side, and they give you a rest. Change your mind, and you turn your 'beer mat' over to green, and more fresh meat arrives. I've never had such delicious steak and pork. We didn't get to the chicken dishes, we were too full by then. 3 of us were there at lunchtime. We had a beer and shared a bottle of wine. With a tip we paid £35 each. Well worth it. We all plan to return again soon.
I have come here at least 4 times and every time I love it. The meat is absolutely top quality, the service is really good and the salad bar has a great selection!! Lunch menu is cheaper than the dinner menu and even though it might not have as many types of meat, it’s definitely worth it!
Amazing food... service too fast, need some time to finish what they served. nice atmosphere. recommended for big groups.. its fun
Don't let the price put you off, you get your monies worth. The reception area is friendly and when they took my coat, they also gave my partner a rose which was a nice touch (Valentine's days). Once seated, they explain the process with the cards (Green = More food, Red = Stop) and you are then left to the salad bar. It's a nice concept as you are left to your own flow. The salad bar alone is impressive with a wide range of foods, from cheeses to fresh salmon and other meats. For the main servings the majority of the meat was perfect, I didn't like one or two due to personal taste. I couldn't fault it and they all were generous portions, infact sometimes too much. There is a wide range of meats, perfect if you don't want to commit to a singular dish and want to try new things. We also received complementary champagne and desert. The desert was similar to a taster style but they were all amazing.
This is a top quality restaurant with probably the best salad bar that I have ever seen, the problem is there is just so much top quality food that you are spoiled for choice. The staff keep coming around with freshly cooked meat which is carved and you take as much as you like with tongs. A meat eaters heaven
Having tried Rodizio Rico, I thought I’d try Fazenda and my word, it was so much better. Went slightly before peak time on a Saturday and tried everything. The buffet selection was huge and the meats that came round were fantastic. Price here does reflect the quality but well worth it.
My husband and I booked a table for lunch to celebrate our wedding anniversary and we were not disappointed. The staff were so welcoming and we were shown to our table quickly where the whole process was explained to us. After ordering our drinks we visited the salad bar and were so surprised by the choice on offer. Everything was presented beautifully and being refreshed frequently. On getting back to our table we flipped our cards to green and, like magic, the most incredible meat arrived - and kept arriving. We tried everything on offer and my husband was keen to try the chicken hearts which had been the only item on the menu we hadn’t been offered. He asked one of the waiters and within minutes he had them on his plate! We ordered churros to share for dessert and it arrived in the most beautiful little treasure chest with plenty for two and accompanied with the most luxurious dipping sauce. The whole experience was a joy and we cannot wait to go back.
Fabulous fresh and really tasty! Brilliant service. I first went to the Liverpool Fazenda about 5 or so years ago. Been wanting to go back ever since (there aren’t any in London). It was just as good as I remember. (Which is good as I’ve been going on about it to my family and they really enjoyed it too!) Lovely ambience. Food and drink are ‘lush’. Must try and get back sooner!
The staff are super friendly and always willing to accommodate us. Food is excellent, extensive variety of wines and service was wonderful. The front of house staff reserved a table last minute....thank you.
Lovely food and wine. Good service. Only minus point is they automatically add the 10% service charge to the bill.
Had a wonderful dinner on a busy Saturday night. Great service. Didn’t try the chicken hearts! Wasn’t brave enough.
This branch is larger than Liverpool’s so was a lot busier. It was hard sometimes to hear what the servers were offering & hard to have a conversation. All staff were attentive & very knowledgeable. Having said that the salad bar is tasty & the selection of meats incredible. Never let down with service or quality of meat. We weren’t let down. Well worth the reservation & money
This was my first experience of this kind of dining and found it to be very pleasant and surprising good value for the quality of food on offer. All of the meats were cooked to perfection and were readily available; the service was also impeccable. I would certainly recommend Fazenda Rodizio Bar and Grill and visit again if I'm in the area.
Visited this restaurant many times, it’s simply the best in Birmingham, it’s so good, currently it’s the only place we go. But sad that you might say, what I’d say is scouring the other TripAdvisor reviews on other restaurants I can clearly tell nothing compares to this meat paradise. I’ve been going to Rodizio’s since 2004 when visiting Portugal, nothing not even in Portugal tops Fazenda, the quality is simply out of this world, I try not to use the salad bar before hand(it’s not really a salad bar, but a table of outstanding finger food) but that’s so tricky with the delicious selection. I read a review regarding the service being to attentive!!! What a load of rubbish, saying no thank you takes two seconds, it’s not intrusive they want to make your experience special, the staff all do, very special. It’s not cheap, but worth every penny
Our aggregate rating, “Sluurpometro”, is 74 based on 631 parameters and reviews
If you need to contact by phone, call the number +44 121 728 5656
 |
 |
 |
 |
 |
Fazenda Rodizio Bar & Grill (Birmingham) |
73 | 4.8 | 4.9 | 5 |
| Nuvo Bar & Restaurant (Birmingham) | 70 | 4.1 | 3 | |
| Evergreen Cantonese Cuisine (Birmingham) | 70 | 0 | 4 | |
| Supreme Desserts (Birmingham) | 72 | 3.6 | 4.5 | 3.5 |
| Pizza & Wings (Birmingham) | 70 | 0 | ||
| Jyoti (Birmingham) | 91 | 4.2 | 4.6 | 4 |
| Beckbury Fryer And Pizza (Birmingham) | 70 | 4 | 3.7 | 2.5 |
| Ken Ho (Birmingham) | 89 | 4 | 4.6 | 4 |
Make a reservation
Order online
Find the best restaurant in Birmingham
Heard from a friend that the food was good Booked today a Saturday night, Sat in the Bar . Good cocktails, shame at the prize of the cocktails. , no crisps or peanuts... BUT so much food to follow I suppose!!!! Great salad bar, and ONG the quality of meat was really good. I’ve been to Rio de Janeiro and Beunos Saries a d the neat quality was good for the UK Great efficient service we had a lovely chap ALEX who was amazing.. as our server.. Only gripe would be the Churros were a bit soft as disappointing Hey the whole experience was worth the money Will go again indeeed