Spring chicken marinated in home made yoghurt with fresh herbs and spices grilled over charcoal.
5.95 £
Ginger Lamb Chops
British Lamb. Lamb cutlets in a blend of yoghurt , ginger and garlic with chef's special selection of mixed spices char-grilled in the tandoor
7.5 £
Duck Tikka
Tender duck breast marinated overnight with fresh spices, aromatic herbs, touch of garlic, glazed in honey, red wine, fresh orange juice gently char grilled in an clay.
8.5 £
Mains
Chicken Bhuna
Chicken breast with cooked with mushrooms, green peppers and spring onions with a touch of fenugreek.
12.5 £
Rogan Josh
Tender cubes of lamb Sautéed and simmered it owns juices with tomatoes and freshly ground spices, garnish with cashew nuts.
12.95 £
Lamb Chilli Bhuna
Tossed with ginger, garlic, fresh coriander, green chillies and spiced
13.95 £
Jumbo Prawn AKbari
Jumbo king prawn marinated and cooked in the typical traditional style of the ancient Mugal Empire. Freshly ground spices mixed in a light batter cooked lightly in olive oil and rich masala sauce.