Pad Thai Restaurant & Karaoke Bar menù, Birmingham
Pad Thai Restaurant & Karaoke Bar Birmingham - Menu
Starter
1. Special Mixed Platter (2 People)
Spring Roll, Fish Cake, Smoked Spare Ribs, Chicken Satay, Chicken in Pandanus Leaves.
14 £
2. Special Vegetarian Platter (2 People)
Spring Roll, Sweet Corn Cake, Golden Triangles, Deep Fried Bean Curd.
14 £
3. Thousand Silk Prawn
5.4 £
4. Fish Cake
5 £
5. Squid Cake
5 £
6. Prawn on Toast
5.4 £
7. Crispy Spring Roll (V)
4.4 £
8. Salt and pepper Squid
5.3 £
9. Smoked Spare Ribs
6.4 £
10. Deep Fried Bean Curd (V)
Served with Sweet Chilli Sauce.
5.1 £
11. Lemon Gradd Chicken Wing
Deep Fry Chicken wings, sauteed with Lemon Grass.
5 £
12. Chicken in Pandanus Leaves
Chicken Wrapped in Pandanus Leaves served with Sweet Chilli Sauce.
5.4 £
14. Chicken Satay
Marinated Chicken, Grilled and Served with Peanut Sauce.
5 £
15. Charcoal Gilled Pork Cheek
Served with special dipping sauce.
6.4 £
16. Stuffed Chicken Wings
Deep fry Breaded Chicken wing, stuffed with mince pork, mushrooms, water chesnuts, glass noodles and carrots.
3.4 £
17. Crispy Duck Roll
Served with plum sauce.
5.4 £
18.a. Quarter Crispy Aromatic Duck
With Spring onions, cucumber and pancakes. Served with plum sauce.
10 £
18.b. Half Crispy Aromatic Duck
With Spring onions, cucumber and pancakes. Served with plum sauce.
19 £
Soup
20. Hot and Sour Soup with Chicken
Mild Spicy.
5 £
21. Hot and sour Soup with Vegetables (V)
Mild Spicy.
5 £
22. Tom Yam Soup King Prawn
Mild Spicy.
5.3 £
23. Tom Yam Soup With Chicken
Mild Spicy.
5 £
24. Tom Yam Soup with Vegetables (V)
Mild Spicy.
4.7 £
25. Supreme Won-ton Soup
Pork Dumpling with Pak Choi Soup.
4.4 £
Salad
26. Chicken Claw Salad
Medium Spicy. With spicy lime dressing.
7 £
27. Squid Salad
Medium Spicy. With thai herbs in spicy lime dressing.
6.4 £
28. Crispy Duck Salad
With Plum sauce dressing.
7.4 £
Specialities
29. Wasabi King Prawn
Mild Spicy. One of Chefs recommendations, prawns tossed I an avocado dressing served with salmon caviar.
9.4 £
30. Glass Noodles King Prawn Hot Pot
With ginger, garlic and pepper.
9.4 £
31. Red Curry Roasted Duck in Coconut Milk
Medium Spicy. With Aubergines, bamboo shoots and sweet basil.
9.4 £
32. Royal Thai Curry King Prawn
Mild Spicy. Stir fried with onions, ginger, green peppers, celery, curry powder in chilli oil and milk.
10 £
33. Sizzling Beef in Red wine Fruit Sauce
Thin slices of tangy beef with red wine fruit sauce on a sizzling platter.
10 £
34. Wind Shelter Bay Crab
Mild Spicy. Sauteed fresh crab with fried garlic and shallots.
11.4 £
35. Sweet and Sour Sea Bass
Shallow-fry seabass fillet served with pine nuts and sweet and sour dressing.
14 £
Lobster
36. Classic Wok-Braised Fresh Lobster
With ginger and spring onions.
39 £
37. Wok-Braised Fresh Lobster
Medium Spicy. With Peppercorn and spicy herbs.
39 £
38. Royal Thai Curry Lobster
Stir-fried with onions, ginger, celery, spring onions, curry powder In chilli oil, milk and egg.
39 £
Seafood and King Prawn
39. Royal Thai Curry Crab
Mild Spicy. Classic wok-braised crab with ginger and spring onion.
11.4 £
40. Crab with Ginger and Spring Onion
Stir fried with onions, ginger, celery, chilli and spring onions.
11.4 £
41. Steamed Sea Bass with Minced Ginger and Spring Onion
Served with light soya sauce. Full of flavour but light enough to preserve the natural taste and texture of the fish.
14 £
42. Steamed Spicy Lemon Sea Bass
Medium Spicy. With ginger, fresh lime, chilli, garlic and spring onion.
15 £
43. Dover Sole Fillet in Superior Spicy Soup
Hot Spicy. With Szechuan herbs, spices and dreid chilli - a must for spicy lovers.
9.4 £
44. Thai Green King Prawn Curry
Medium Spicy. With Coconut Milk.
10 £
45. Thai Red King Prawn Curry
Medium Spicy. With Coconut Milk.
10 £
46. King Prawn with Ginger and Spring Onion
Stie Fried with onions, ginger, celery, chilli and spring onions.
10 £
47. Sweet and Sour King Prawn
With tomatoes, cucumber, onions, peppers and pineapple.
10 £
48. Birds Nest King Prawn and Chicken
Crispy Vegetables Birds Nest. Filled with tender chicken pieces, King Prawn, red chilli, green peppers, cashew nuts, water chesnuts and mushrooms in sweet chilli sauce.
11 £
Chicken
49. Thai Green Chicken Curry
Medium Spicy. With Coconut Milk.
9.4 £
50. Thai Red Chicken Curry
Medium Spicy. With Coconut Milk.
9.4 £
51. Mussaman Chicken Curry
Mild Malaysian style Mussaman curry, Cooked slowly with potatoes and peanuts.
9.4 £
52. Dried Phanang Chicken Curry
Dried and medium spicy red coconut curry.
9.4 £
53. Charcoal Grilled Chicken
Thai style char-grilled chicken served with sweet chilli sauce.
9.3 £
54. Three Marinades Chicken
Chicken fillets in soy sauce, brown sugar and Chinese Wine.
9.4 £
55. Classic Double Cooked Chicken
Marinated and deep fried then slow cooked in hot bean sauce with lotus root.
9.3 £
56. Sweet and Sour Chicken
9 £
Pork
57. Sweet and Sour Pork
9 £
58. Classic Double Cooked |Pork
Mild Spicy. Marinated and deep fried then slow cooked in hot bean sauce with lotus root.
9.4 £
Beef
59. Thai Green Beef Curry
Medium Spicy. With Coconut Milk.
9.4 £
60. Thai Red Beef Curry
Medium Spicy. With Coconut Milk.
9.4 £
61. Mussaman Beef Curry
Mild Malaysian style Mussaman curry, Cooked slowly with potatoes and peanuts.
9.4 £
62. Dried Phanang Beef Curry
Dried and medium spicy red coconut curry.
9 £
63. Classic Double Cooked Beef
Marinated and deep fried then slow cooked in hot bean sauce with lotus root.
9.4 £
64. Shanghai Style Beef Fillet with Scallion
9 £
65. Crispy Chilli and Mango Beef
Fine Shreds of beef coated with batter and glazed with sweet chilli sauce.
9 £
66. Beef in Oyster Sauce
Stir-fried beef with spring onions, mushrooms, red chilli and oyster sauce.
9 £
67. Stir-Fried Mongolian Beef
9.4 £
Lamb
68. Shanghai Style Stir-fried Lamb with Scallion
9.4 £
69. Lamb Fillets in Superior Spicy Soup
Hot Spicy. With Szechuan herbs, spices, dried chilli - a must for all spicy lovers.
9.4 £
70. Stir-fried Mongolian Lamb
9.4 £
71. Lamb with Thai Green Peppercorn
Mild Spicy.
9.4 £
Vegetables
72. Stir Fried Gai Lan With Salted Fish
8 £
73. Gai Lan in Ginger Sauce (V)
7 £
74. Mixed Vegetables in Garlic and Soy Sauce (V)
6.5 £
75. Dried Fried French Beans
Mild Spicy. With minced pork and dry shrimp in dash of soy sauce.
6.5 £
76. Stir Fried Water Spinach
Mild Spicy. With Garlic, Chilli and yellow bean sauce.
7.4 £
Noodle
77. Special Pad Thai Noodle
Mild Spicy. Fried Noodles with tofu, bean sprouts, dried shrimps and prawns, ground peanuts on the side.
8 £
78. Seafood Fried Udon
Fried Udon noodles with mixed seafood, onions and chilli.
8.4 £
79. Stir-fried Beef Ho Fun (Rice Noodles)
8 £
80. Fried Noodles with Bean Sprouts (V)
With Supreme Soy Sauce.
5 £
81. Dan Dan Soup Noodles
Mild Spicy. With pork and dry shrimp in spicy peanut sauce.
5.4 £
Rice
82. Emperor Rice for Two Persons (Very Special)
Prawn, Scallop, Corn, Dried Scallop, Salted Egg Wrapped in Lotus Leaves and Topping with Tobiko Caviar.
13 £
83. Pineapple Fried Rice
Fried Rice with prawns, diced pineapple, cashew nuts and Chinese sausage.
8.4 £
84. Shrimps Paste Fried Rice
Mild Spicy. Fried Rice with shrimps paste and mixed seafood.
8 £
85. Kale and Tomatoes Fried Rice With Chicken
7.4 £
85. Kale and Tomatoes Fried Rice With Beef
7.4 £
85. Kale and Tomatoes Fried Rice With Pork
7.4 £
85. Kale and Tomatoes Fried Rice With King Prawns
8.4 £
86. Salted Fish and Chicken Fried Rice
Fried rice with salted fish, chicken and spring onions.
8 £
87. Steamed Coconut Rice
3.2 £
88. Egg Fried Rice
3.2 £
89. Steamed Rice
2.7 £
Thai Style BBQ
Q1. BBQ Lamb Chop
4.4 £
Q2. BBQ King Prawn
2 pcs.
3.5 £
Q3. BBQ Lamb Skewer
2 pcs.
3 £
Q4. BBQ Chicken Skewer
2 pcs.
3 £
Q5. BBQ Pork Skewer
2 pcs.
3 £
Q6. BBQ Sirloin Beef with Chips
9.4 £
Q7. Thai Grilled Spicy Whole Fish
15.4 £
Dim Sum - Special Menu
S1. Pork and Prawn Shumai
4.4 £
S2. Crystal Prawn Dumplings
4.7 £
S3. Char Sui Bun (BBQ Pork Bun)
4.4 £
S4. Steamed Sticky Rice in Lotus Leaf
5.1 £
Starters - Special Menu
S5. Crispy Pork Knuckle
Deep Fried Whole Pork Leg with Chilli and Lime Sauce.
10.4 £
S6. Spicy Chicken Wing
6.2 £
S7. Honey Sausage
6.4 £
S8. Thai Mini Sausage
5.4 £
S9. Spicy Duck Tongue
Deep Fried Duck Tongue with chilli, salt and pepper.
8.4 £
S10. Chicken Gizzard
6.4 £
S11. Spicy Chicken Wing Tips
4.4 £
S12. Chilli and Salt Soft Crab
Deep Fried soft Crab with chilli, salt and pepper.
9.4 £
S15. Deep Fried Sliced Squid
5.8 £
S16 Deep Fried Garlic Ribs.
7.4 £
S17. Chilli oil Chicken
7.4 £
S18. Garlic Sliced Pork
7.4 £
S19. Thai Green Papaya Salad
7.4 £
Seafood - Special Menu
S20. Supreme Golden King Prawn
With Duck egg yolk and butter.
10.3 £
S21. Fish in Spicy Soup
9.4 £
S22. Seafood Glass Noodle
With XO Sauce.
10.4 £
S23. Fish and sour Veg with Spicy Soup
9.4 £
S24. Curry Fish Head
10.4 £
S25. Pan Fried Egg with Oyster
10.4 £
S26. Singapore Chilli Crab
10.4 £
S27. Steam Fish Head with Fresh Chilli
10.4 £
S28. Grill Fish with Spicy Sauce
16.4 £
S29 Golden Seafood Japanese Tofu
12.4 £
Chicken - Special Menu
S30. Crispy Half Marinated Chicken
10.4 £
S31. Mushroom Chicken
9.4 £
S32. Spicy Chicken
9.4 £
S33. Drunken Chicken
9.4 £
Pork - Special Menu
S34. Triple Cook Pork Knuckle
11.4 £
S35. Marinated Pork Knuckle with Spicy Sauce
8.4 £
S36. Stir Fry Pork Bellu with Chilli
9.4 £
S37. Stir Fried Pork with Cucumber
8.4 £
S38. French Beans with Salted Pork
9.4 £
S40. Salted Veg with Prok Knuckle
9.8 £
S41. Pork Dice Cook with ubergine Casserole
9.4 £
S42. Sweet and Sour Ribs
9.4 £
Beef - Special Menu
S43. Beef in Spicy Soup
9.4 £
S44. Stir Fried Chilli With Beef
9.4 £
S45. Enoki Mushroom with Beef in Stock
10.4 £
S46. Stir Fried Enoki Mushroom and Beef
With XO sauce
10.4 £
S47. Stir Fried Beef with Leek
9.4 £
S48. Stewed Beef
9.4 £
S49. Spicy Sauce With Marinated Beef
8.4 £
Lamb - Special Menu
S51. Enoki Mushroom with Lamn in Stock
10.4 £
S52. Stir Fried Lamb and Leek
9.4 £
S53. Cumin Lamb
8.4 £
Vegetable - Special Menu
S54. Stir Fried Tomato with Egg
7.3 £
S55. Enoki Mushroom with Japanese Tofu
10.4 £
S56. Chinese Cabbage in Garlic Sauce
7.3 £
S57. Gai Lan in Garlic Sauce
8.4 £
S58. Water Spinach in Garlic Sauce
8 £
S59. Stir Fried Chinese Cabbage
7.3 £
S60. Crispy Water Spinach
7.3 £
S61. Olive Leaf Fried Minced Pork French Bean
7.3 £
Noodle and Congee
S62. Pork and Century Egg Congee
8 £
S63. Seafood Congee
8.4 £
S64. Pork Congee
7.4 £
S65. Fried Dough Stick
2.4 £
S66. Fried Noodles with Bean Sprouts (V)
5 £
S67. Stir Fry Vermicelli with Beef and Mushroom
8.4 £
S69. Stewed Beef with Noodle Soup
8.4 £
S70. Spicy Beef with Noodle Soup
8.4 £
S71. Marinated Beef with Hot and Sour Noodle Soup
8.4 £
S72. Curry Chicken Noodle Soup
9.4 £
S73. French Toast
3.4 £
S74. Fresh Cucumber
5.4 £
S75. Fresh Tomato
3.4 £
S76. Chips
3.5 £
Desserts
D1. Pandanus Leaf Cake (V)
6 £
D2. Thousand Silk Banana (V)
7.4 £
D3. Mango Sticky Rice (V)
8 £
D4. Fresh Mango (V)
8.4 £
Mods
Special Mixed Platter (2 People)
Spring Roll, Fish Cake, Smoked Spare Ribs, Chicken Satay, Chicken in Pandanus Leaves.
14 £
Special Vegetarian Platter (2 People)
Spring Roll, Sweet Corn Cake, Golden Triangles, Deep Fried Bean Curd.
14 £
Thousand Silk Prawn
5.4 £
Fish Cake
5 £
Squid Cake
5 £
Prawn on Toast
5.4 £
Crispy Spring Roll (V)
4.4 £
Salt and pepper Squid
5.3 £
Smoked Spare Ribs
6.4 £
Deep Fried Bean Curd (V)
Served with Sweet Chilli Sauce.
5.1 £
Lemon Gradd Chicken Wing
Deep Fry Chicken wings, sauteed with Lemon Grass.
5 £
Chicken in Pandanus Leaves
Chicken Wrapped in Pandanus Leaves served with Sweet Chilli Sauce.
5.4 £
Chicken Satay
Marinated Chicken, Grilled and Served with Peanut Sauce.
5 £
Charcoal Gilled Pork Cheek
Served with special dipping sauce.
6.4 £
Stuffed Chicken Wings
Deep fry Breaded Chicken wing, stuffed with mince pork, mushrooms, water chesnuts, glass noodles and carrots.
3.4 £
Crispy Duck Roll
Served with plum sauce.
5.4 £
Quarter Crispy Aromatic Duck
With Spring onions, cucumber and pancakes. Served with plum sauce.
10 £
Half Crispy Aromatic Duck
With Spring onions, cucumber and pancakes. Served with plum sauce.