Strips of chicken & lamb pulled together in garlic, ginger, mustard & coriander, served semi-dry in a moist sauce sizzling on a tawa
8.95 £
Lamb Jhanka
Lamb chops cooked in a clay oven over slow fire with masala rich spices & fresh herbs, comes sizzling on a tawa
10.95 £
Tawa Manchurian
Breast juliennes pieces of chicken tikka from the tandoor mixed with peppers, garlic & jalapenos in a tick sauce, served on tawa
8.95 £
Fish Bhuna Bartha
Sardine cooked with garlic, ginger, chillies & caramelised onions in a moist semi-dry bhaji, served with aromatic lemon juice
8.95 £
Deema Bhuna
Free range egg halves & potatoes cooked in a garam masala & bay leaf in a medium spice sauce. A traditional home favourite of Bengal cuisine
7.45 £
Indian Stir Fry Noodles
Stir fried chicken & lamb tikka with spring onions, peppers, beansprout, mangetout & scrambled eggs with noodles. An alternative to your curry dish
8.25 £
Bengal Fish Curry
White fish fillet pan fried & cooked with fresh caramelised onion sauce with new baby potatoes & mangetout
7.45 £
Salmon Kasturi
Char grilled Scottish salmon cubes simmered in a fenugreek sauce, an aromatic & full bodied spice dish for fish enthusiasts
10.95 £
Keema Aloo
A home favourite of Asian cuisine, lamb minced cooked with garlic, ginger & caramelised onion in a bhuna sauce with a hint of pickles. We present our own style for your tasting
7.95 £
Clay Oven Dishes
Sea Bass Samandar
Tandoori mainated whole sea bass, served with a dry vegetable bhaji & salad
13.95 £
Salmon
Scottish salmon pieces from the tandoor, tossed in olive oil with onions & peppers with the zest of lemon & lime accompanied with vegetables & salad
13.95 £
Monkfish
Whole monkfish marinated in tandoori spices, slow cooked in the oven, lightly buttered with a zest of lemon, lime & parsley, served with veggies & salad
18.95 £
Tandoori King Prawns
Jumbo king prawns marinated in mixed spices & grilled in the clay oven
13.95 £
Masala Fish
Atlantic cod marinated in traditional tandoori marinated & deep fried
7.95 £
Murgh Ka Shashlik
Chicken tikka grilled with bell peppers, tomatoes & onions that have benn marinated with ginger, garlic, lemon juice & freshly ground spices skewered in tandoor to bring out a bursting fragrance of mouth-watering flavours
8.95 £
Tandoori Mixed Grill
Selected pieces of mixed meats from the tandoor, tossed together in drizzle of olive oil & onion, comes sizzling to your plate
11.95 £
Lamb Chops
Marinated lamb char grilled in the clay oven & tossed with onions & mixed peppers drizzled in olive oil dressing & sizzled on a tawa
11.95 £
House Shashlik
Selected pieces of chicken & lamb tikka from the grill, with mushrooms, carrot, bean sprouts & mangetout, tossed with fresh herbs & drizzled soya olive dressing
9.95 £
Tandoori Grilled Chicken Tikka
Pieces of chicken or lamb taken from the tandoor, served on the sizzler
8.95 £
Tandoori Grilled Lamb
Pieces of chicken or lamb taken from the tandoor, served on the sizzler
8.95 £
Tandoori Grilled Chicken
Pieces of chicken or lamb taken from the tandoor, served on the sizzler
8.95 £
Starters
Mass Biran Starter
Lightly marinated "tilapia" pan fried, sizzled in olive oil & caramelised onions. A Bengal home favourite
3.95 £
Salmon Tikka Starter
Scottish salmon matured in a light spicy marinade of dill, fennel, ginger & olive oil, lightly tossed in onions & bell pepper
4.25 £
Bengal Tiger Prawns Starter
Fresh tiger prawns marinated refreshingly in a critic blend of lemon, lime & tandoori spices. Grilled in clay oven
5.25 £
King Prawn Patia Puree Starter
Giant prawns simmered in a sweet, sour & spicy sauce, wrapped in a puree
5.25 £
Chicken Achari Starter
Diced chicken breast, tossed in a blend of zesty lime, lemon & ginger mixed with new baby potatoes to give a spicy tong
4.25 £
Mushrooms Lasan Starter
Small pieces of chicken cooked with garlic, coriander, mushroom cups & light spice, all simmered in a sweet chilli diip with baby potatoes
4.25 £
Lamb Chops Starter
Everyone's favourite tender lamb chops marinated in a tandoori marinade & slow cooked in the clay oven. Be prepared to lick your fingers
5.95 £
Sweet Baby Bell Starter (Chicken)
Young bell pepper, char grilled & stuffed with a choice of chicken, lamb or fresh sabzi
4.95 £
Sweet Baby Bell Starter (Lamb)
Young bell pepper, char grilled & stuffed with a choice of chicken, lamb or fresh sabzi
4.95 £
Sweet Baby Bell Starter (Sabzi)
Young bell pepper, char grilled & stuffed with a choice of chicken, lamb or fresh sabzi
4.95 £
Wrap it Up Starter
Chicken & lamb tikka, tossed with onions & peppers, simmered in a sweet chilli dip, wrapped in a soft tortilla wrap
4.25 £
Bombay Mixed Starter
A mixed selection of starters to share for two. Onion bhaji, samosa, chicken tikka & seekh kebab
7.95 £
Traditional Starters
Onion Bhaji Traditional Starter
World famous snack of crispy, spicy fried onion balls
3.35 £
Samosa Tradional Starter (Minced Lamb)
Triangular shaped pastry pockets, deep fried with a choice of minced lamb or vegetable fillings
3.35 £
Samosa Tradional Starter (Vegetable)
Triangular shaped pastry pockets, deep fried with a choice of minced lamb or vegetable fillings
3.35 £
Tikka Traditional Starter (Chicken)
Marinated in a special blend of spices & cooked in a tandoor, resulting in a most delicious & succulent BBQ kebab
3.75 £
Tikka Traditional Starter (Lamb)
Marinated in a special blend of spices & cooked in a tandoor, resulting in a most delicious & succulent BBQ kebab
3.75 £
Seekh Kebab Traditional Starter
Minced lamb sausages, coated with fresh herbs & mixed peppers, the most exquisitely flavoured of all kebabs
3.45 £
Nargis Kebab Traditional Starter
Free range boiled egg wrapped in minced lamb ball. An Indian version of the Scotch egg
4.25 £
Chicken Pakora Traditional Starter
Selected pieces of breast chicken cubes, rolled in a batter of gram masala, coriander & flour, deep fried till golden brown
3.95 £
Tandoori Chicken Traditional Starter
Quarter piece of tender chicken, marinated in tandoori spices & cooked in a tandoor
3.75 £
Chicken Shashlik Traditional Starter
Breast of chicken tikka grilled with peppers, tomatoes & onions that have been marinated in a tandoori sauce
4.25 £
Chingri Bhaji Traditional Starter
Prawn cooked with onions, garlic & medium spice, wrapped in a puree
4.25 £
Chicken Chaat Puree Traditional Starter
char grilled pieces of chicken tossed with onion, garlic cucumber, tomatoes, all mixed with chaat masala. Served with puree
4.25 £
King Prawn Butterfly Traditional Starter
tiger prawns lightly roasted in lemon, garlic & seasoning, covered in a crispy golden breadcrumbs
5.25 £
Prawn Cocktail Traditional Starter
Norwegian prawns with fresh salad & seafood dressing
4.25 £
Mixed Kebab Traditional Starter
A selection of favourite meats from the tandoor seekh kebab, lamb & chicken tikka
4.25 £
Sabzi Starters
Sabzi Chaat Masala Starter
Fresh mixed vegetable of aubergines, courgettes, sugar snap & baby potatoes, tossed together in a garlic, onion & chaat masala with sweet chilli sauce
3.55 £
Aloo Chaat Poti Sabzi Starter
New baby potatoes & chickpeas, mixed with a tangy tamarind sauce with chaat masala. A traditional starter
3.65 £
Chilli Paneer Sabzi Starter
Indian cottage cheese, grilled with bell pepper & shallots in a sweet chilli dip & a touch of cracked black pepper with green chillies to give a spicy but nice texture
4.25 £
Paneer Tikka Sabzi Starter
Marinated paneer in lightly spiced onions from the tandoor
3.95 £
Traditional Classics
Bhuna (Chicken)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
6.95 £
Bhuna (Lamb)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
6.95 £
Bhuna (Chicken Tikka)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
7.45 £
Bhuna (King Prawns)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
9.95 £
Bhuna (Prawns)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
6.95 £
Bhuna (Keema (Minced Lamb))
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
6.95 £
Bhuna (Vegetable)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
6.45 £
Bhuna (Paneer)
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
6.75 £
Bhuna (Mixed Meats )
The sauce composed of caramelised onions, peppers, fresh tomatoes & coriander
10.95 £
Rogan Josh (Chicken)
A layered garnish of fresh tomatoes & onions over a medium spice curry
6.95 £
Rogan Josh (Lamb)
A layered garnish of fresh tomatoes & onions over a medium spice curry
6.95 £
Rogan Josh (Chicken Tikka)
A layered garnish of fresh tomatoes & onions over a medium spice curry
7.45 £
Rogan Josh (King Prawns)
A layered garnish of fresh tomatoes & onions over a medium spice curry
9.95 £
Rogan Josh (Prawns)
A layered garnish of fresh tomatoes & onions over a medium spice curry
6.95 £
Rogan Josh (Keema (Minced Lamb))
A layered garnish of fresh tomatoes & onions over a medium spice curry
6.95 £
Rogan Josh (Vegetable)
A layered garnish of fresh tomatoes & onions over a medium spice curry
6.45 £
Rogan Josh (Paneer)
A layered garnish of fresh tomatoes & onions over a medium spice curry
6.75 £
Rogan Josh (Mixed Meats )
A layered garnish of fresh tomatoes & onions over a medium spice curry
10.95 £
Jalfrezi (Chicken)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
6.95 £
Jalfrezi (Lamb)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
6.95 £
Jalfrezi (Chicken Tikka)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
7.45 £
Jalfrezi (King Prawns)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
9.95 £
Jalfrezi (Prawns)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
6.95 £
Jalfrezi (Keema (Minced Lamb))
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
6.95 £
Jalfrezi (Vegetable)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
6.45 £
Jalfrezi (Paneer)
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
6.75 £
Jalfrezi (Mixed Meats )
A slightly hot dish, prepared with shallots, mixed peppers with garlic, ginger & green chillies to give a little kick
10.95 £
Dopiaza (Chicken)
Cooked with diced onions & mixed peppers in a medium hot sauce
6.95 £
Dopiaza (Lamb)
Cooked with diced onions & mixed peppers in a medium hot sauce
6.95 £
Dopiaza (Chicken Tikka)
Cooked with diced onions & mixed peppers in a medium hot sauce
7.45 £
Dopiaza (King Prawns)
Cooked with diced onions & mixed peppers in a medium hot sauce
9.95 £
Dopiaza (Prawns)
Cooked with diced onions & mixed peppers in a medium hot sauce
6.95 £
Dopiaza (Keema (Minced Lamb))
Cooked with diced onions & mixed peppers in a medium hot sauce
6.95 £
Dopiaza (Vegetable)
Cooked with diced onions & mixed peppers in a medium hot sauce
6.45 £
Dopiaza (Paneer)
Cooked with diced onions & mixed peppers in a medium hot sauce
6.75 £
Dopiaza (Mixed Meats )
Cooked with diced onions & mixed peppers in a medium hot sauce
10.95 £
Pathia (Chicken)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
6.95 £
Pathia (Lamb)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
6.95 £
Pathia (Chicken Tikka)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
7.45 £
Pathia (King Prawns)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
9.95 £
Pathia (Prawns)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
6.95 £
Pathia (Keema (Minced Lamb))
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
6.95 £
Pathia (Vegetable)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
6.45 £
Pathia (Paneer)
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
6.75 £
Pathia (Mixed Meats )
A parsi specialty dish is prepared by gently simmering the curry in a hot, sweet & sour spice, infused in a tomato base
10.95 £
Dansak (Chicken)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
6.95 £
Dansak (Lamb)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
6.95 £
Dansak (Chicken Tikka)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
7.45 £
Dansak (King Prawns)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
9.95 £
Dansak (Prawns)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
6.95 £
Dansak (Keema (Minced Lamb))
The method of using pineapple & lentils to give a sweet & slightly spicy taste
6.95 £
Dansak (Vegetable)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
6.45 £
Dansak (Paneer)
The method of using pineapple & lentils to give a sweet & slightly spicy taste
6.75 £
Dansak (Mixed Meats )
The method of using pineapple & lentils to give a sweet & slightly spicy taste
10.95 £
Korma (Chicken)
A mild & creamy delicacy enriched with butter cream & coconut
6.95 £
Korma (Lamb)
A mild & creamy delicacy enriched with butter cream & coconut
6.95 £
Korma (Chicken Tikka)
A mild & creamy delicacy enriched with butter cream & coconut
7.45 £
Korma (King Prawns)
A mild & creamy delicacy enriched with butter cream & coconut
9.95 £
Korma (Prawns)
A mild & creamy delicacy enriched with butter cream & coconut
6.95 £
Korma (Keema (Minced Lamb))
A mild & creamy delicacy enriched with butter cream & coconut
6.95 £
Korma (Vegetable)
A mild & creamy delicacy enriched with butter cream & coconut
6.45 £
Korma (Paneer)
A mild & creamy delicacy enriched with butter cream & coconut
6.75 £
Korma (Mixed Meats )
A mild & creamy delicacy enriched with butter cream & coconut
10.95 £
Sagwalla (Chicken)
Your choice is cooked with spinach & with medium palate
6.95 £
Sagwalla (Lamb)
Your choice is cooked with spinach & with medium palate
6.95 £
Sagwalla (Chicken Tikka)
Your choice is cooked with spinach & with medium palate
7.45 £
Sagwalla (King Prawns)
Your choice is cooked with spinach & with medium palate
9.95 £
Sagwalla (Prawns)
Your choice is cooked with spinach & with medium palate
6.95 £
Sagwalla (Keema (Minced Lamb))
Your choice is cooked with spinach & with medium palate
6.95 £
Sagwalla (Vegetable)
Your choice is cooked with spinach & with medium palate
6.45 £
Sagwalla (Paneer)
Your choice is cooked with spinach & with medium palate
6.75 £
Sagwalla (Mixed Meats )
Your choice is cooked with spinach & with medium palate
10.95 £
Karahi (Chicken)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
6.95 £
Karahi (Lamb)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
6.95 £
Karahi (Chicken Tikka)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
7.45 £
Karahi (King Prawns)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
9.95 £
Karahi (Prawns)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
6.95 £
Karahi (Keema (Minced Lamb))
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
6.95 £
Karahi (Vegetable)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
6.45 £
Karahi (Paneer)
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
6.75 £
Karahi (Mixed Meats )
The method of cooking in an iron wok with fresh garlic & ginger paste with onions & capsicum in a slightly spicy & semi-dry sauce
10.95 £
Madras (Chicken)
Fairly hot curry
6.95 £
Madras (Lamb)
Fairly hot curry
6.95 £
Madras (Chicken Tikka)
Fairly hot curry
7.45 £
Madras (King Prawns)
Fairly hot curry
9.95 £
Madras (Prawns)
Fairly hot curry
6.95 £
Madras (Keema (Minced Lamb))
Fairly hot curry
6.95 £
Madras (Vegetable)
Fairly hot curry
6.45 £
Madras (Paneer)
Fairly hot curry
6.75 £
Madras (Mixed Meats )
Fairly hot curry
10.95 £
Vindaloo (Chicken)
Very hot curry with potatoes
6.95 £
Vindaloo (Lamb)
Very hot curry with potatoes
6.95 £
Vindaloo (Chicken Tikka)
Very hot curry with potatoes
7.45 £
Vindaloo (King Prawns)
Very hot curry with potatoes
9.95 £
Vindaloo (Prawns)
Very hot curry with potatoes
6.95 £
Vindaloo (Keema (Minced Lamb))
Very hot curry with potatoes
6.95 £
Vindaloo (Vegetable)
Very hot curry with potatoes
6.45 £
Vindaloo (Paneer)
Very hot curry with potatoes
6.75 £
Vindaloo (Mixed Meats )
Very hot curry with potatoes
10.95 £
Chef's Gourmet
Kyberi
A hyderabadi specialty. Char grilled chicken braised in our chef's own spices with lamb minced. The dish is full bodied spice bursting with flavour & aromas from green chillies & ginger. A must for spice lovers
8.25 £
Dhaba Murgh (Chicken)
Chicken or lamb braised in a spicy masala of garlic, ginger, curry leafs & onions with a light coating of fresh coriander & roasted garlic
8.25 £
Dhaba Murgh (Lamb)
Chicken or lamb braised in a spicy masala of garlic, ginger, curry leafs & onions with a light coating of fresh coriander & roasted garlic
8.25 £
Dum Gosht (Chicken)
Tender lamb or chicken of the bone cooked with fenugreek, garlic, sun dried red chillies, fresh herbs rich in spices, full of flavour
8.25 £
Dum Gosht (Lamb)
Tender lamb or chicken of the bone cooked with fenugreek, garlic, sun dried red chillies, fresh herbs rich in spices, full of flavour
8.25 £
Murgi Masala
A mouth-watering dish composing of tandoori chicken, spiced lamb minced & whole egg cooked with onions, green pepper, tomatoes & mixture of exotic spices
8.25 £
South Indian Garlic Chilli Chicken
BBQ pieces of chicken cooked in a fresh garlic, coriander & crisp birds eyed chillies, slightly hot & spicy
8.25 £
Special Mixed Zafrani
Succulent pieces of chicken, tender lamb & king prawns simmered in shallots, garlic, ginger & bell peppers, added with aubergine, courgette & sugar snaps, all come together to produce a mouth-watering dish full of flavours & aromas
11.95 £
Chatuchak (Chicken)
This bhuna style dish has been simmered in a light spice of garlic, ginger & caramelised onions & then finished with tomato, cucumber & coriander garnish on top
8.25 £
Chatuchak (Lamb)
This bhuna style dish has been simmered in a light spice of garlic, ginger & caramelised onions & then finished with tomato, cucumber & coriander garnish on top
8.25 £
Chatuchak (King Prawn)
This bhuna style dish has been simmered in a light spice of garlic, ginger & caramelised onions & then finished with tomato, cucumber & coriander garnish on top
10.95 £
Naga Achari (Gosht Chilli) (Chicken)
Your choice is cooked in a sauce of fresh ginger & garlic in pickle spiced of lime & "jolokia" chillies, garam masala & fresh coriander. A hot & spicy dish
8.25 £
Naga Achari (Gosht Chilli) (Lamb)
Your choice is cooked in a sauce of fresh ginger & garlic in pickle spiced of lime & "jolokia" chillies, garam masala & fresh coriander. A hot & spicy dish
8.25 £
Naga Achari (Gosht Chilli) (King Prawn)
Your choice is cooked in a sauce of fresh ginger & garlic in pickle spiced of lime & "jolokia" chillies, garam masala & fresh coriander. A hot & spicy dish
10.95 £
Vegetable Main
Aloo Zeera (Classic Curry)
Lightly spiced baby potatoes with turmeric, onions & roasted cumin
6.45 £
Aloo Zeera (Balti Dish )
Lightly spiced baby potatoes with turmeric, onions & roasted cumin
6.45 £
Chana Be Misal (Classic Curry)
A mixture of chickepeas, red kidney beans & potato with a semi dry bhuna sauce, garnished with fresh coriander & roasted red chilli
6.45 £
Chana Be Misal (Balti Dish )
A mixture of chickepeas, red kidney beans & potato with a semi dry bhuna sauce, garnished with fresh coriander & roasted red chilli
6.45 £
Vegetable Palak (Classic Curry)
A medley of courgettes, eggplant, potatoes & spinach tossed together in a garlic & onions to produced a delightful semi dry veggie dish
6.45 £
Vegetable Palak (Balti Dish )
A medley of courgettes, eggplant, potatoes & spinach tossed together in a garlic & onions to produced a delightful semi dry veggie dish
6.45 £
Paneer Lababdar (Classic Curry)
Indian cheese with array of mixed vegetable with shallots & a melange of mixed peppers in a moist curry sauce
6.75 £
Paneer Lababdar (Balti Dish )
Indian cheese with array of mixed vegetable with shallots & a melange of mixed peppers in a moist curry sauce
6.75 £
Sabzi Daal (Classic Curry)
Mixed vegetable cooked with red lentils & simmered with light spices & garnished with roasted garlic & fresh coriander
6.75 £
Sabzi Daal (Balti Dish )
Mixed vegetable cooked with red lentils & simmered with light spices & garnished with roasted garlic & fresh coriander
6.75 £
Sabzi Mandi (Classic Curry)
Potato, cauliflower, soft paneer & mushroom in a mild butter cream sauce delicately blended to bring a smooth & light spice
6.75 £
Sabzi Mandi (Balti Dish )
Potato, cauliflower, soft paneer & mushroom in a mild butter cream sauce delicately blended to bring a smooth & light spice
6.75 £
Mild & Creamy Dishes
Tikka Masala (Chicken)
7.45 £
Tikka Masala (Lamb)
7.45 £
Tikka Masala (King Prawn)
9.95 £
Mughals Mughlai (Chicken)
The delicacy of sweet ripe mango pulp & banana with butter cream & mild spices simmered together to bring sweet aromas & savoury texture
7.55 £
Mughals Mughlai (Lamb)
The delicacy of sweet ripe mango pulp & banana with butter cream & mild spices simmered together to bring sweet aromas & savoury texture
7.55 £
Mughals Mughlai (King Prawn)
The delicacy of sweet ripe mango pulp & banana with butter cream & mild spices simmered together to bring sweet aromas & savoury texture
9.95 £
Pasanda (Chicken)
A combination of saffron blended with a velvety cream & yoghurt sauce
7.55 £
Pasanda (Lamb)
A combination of saffron blended with a velvety cream & yoghurt sauce
7.55 £
Pasanda (King Prawn)
A combination of saffron blended with a velvety cream & yoghurt sauce
9.95 £
Butter Chicken (Chicken)
Boneless BBQ chicken, smoothly cooked in butter & cream
7.55 £
Butter Chicken (Lamb)
Boneless BBQ chicken, smoothly cooked in butter & cream
7.55 £
Butter Chicken (King Prawn)
Boneless BBQ chicken, smoothly cooked in butter & cream
9.95 £
Makhani (Chicken)
Very mild & creamy sauce with cheese. A refined & elegant dish
7.55 £
Makhani (Lamb)
Very mild & creamy sauce with cheese. A refined & elegant dish
7.55 £
Makhani (King Prawn)
Very mild & creamy sauce with cheese. A refined & elegant dish
9.95 £
Indian Breads
Naan
1.95 £
Chapati
1.55 £
Tandoori Roti
2.35 £
Paratha
2.55 £
Garlic & Coriander Naan
2.75 £
Garlic & Cheese Naan
2.95 £
Garlic Naan
2.55 £
Teel Naan
Naan infused with sesame seeds
2.75 £
Peshwari Naan
2.75 £
Keema Naan
2.75 £
Tikka Naan
2.95 £
KCC Naan
Minced lamb, green chillies & cheese
3.45 £
Mixed Raita
1.55 £
Chips
1.95 £
Poppadom
0.7 £
Spice Poppadom
0.8 £
Pickle Tray
1.5 £
Rice & Pilau
Steamed Rice
2.25 £
Basmati Pilau Rice
2.55 £
Fried Rice
2.55 £
Egg Fried Rice
2.75 £
Special Fried Rice
Steamed rice with peas & egg
2.85 £
Garlic Fried Rice
2.45 £
Mushroom Pilau
2.75 £
Vegetable Pilau
2.75 £
Keema Pilau
3.25 £
Coconut Pilau
3.35 £
Goan Rice
Basmati rice with peas, sugar snaps & egg
3.75 £
Kerala Rice
Basmati rice with chickpeas & egg
3.75 £
Lemon Rice
Basmati rice with lemon zest
3.25 £
Peshwari Fruit Pilau
Basmati rice with mixed roasted dry fruits
3.75 £
Jeera Pilau
Basmati rice with aromatic cumin spice
3.25 £
Sauces
Curry Sauce
2.95 £
Madras Sauce
2.95 £
Mint Sauce
0.95 £
Biryani
Biryani (Chicken Tikka)
8.45 £
Biryani (Chicken)
7.95 £
Biryani (Lamb)
7.95 £
Biryani (King Prawn)
9.95 £
Biryani (Vegetables)
6.95 £
Biryani (Special Mixed Biryani )
10.95 £
English Dishes
Sirloin Steak
12.95 £
Cheese Omelette
7.95 £
Chicken Omellete
7.95 £
Mushroom Omelette
6.95 £
Fried Chicken & Chips
6.95 £
Chicken Nuggets & Chips
6.95 £
Scampi & Chips
6.95 £
Cod & Chips
6.95 £
Vegetable Sides
Bombay Aloo
Baby potatoes, lightly spiced with a turmeric, cumin & coriander