Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
7.75 £
Asari (Lamb Tikka)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
8.25 £
Asari (Chicken)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
6.75 £
Asari (Mutton)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
6.75 £
Asari (Prawn)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
7.25 £
Asari (Vegetable)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
6.6 £
Asari (King Prawn)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
10.7 £
Asari (Mixed)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
9.25 £
Asari (Boneless Fish)
Mild but medium hot, cooked with mixed pickles & homemade aubergine pickles<br>
<strong>Mild</strong><strong> but medium hot</strong><br>
8.5 £
Badami (Chicken Tikka)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
7.75 £
Badami (Lamb Tikka)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
8.25 £
Badami (Chicken)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
6.75 £
Badami (Mutton)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
6.75 £
Badami (Prawn)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
7.25 £
Badami (Vegetable)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
6.6 £
Badami (King Prawn)
Mild & rich dish, with chestnut, fresh cream, herbs & chef's spices, topped with cashew nuts<br>
<strong>Mild<br>
Dishes contain nuts</strong>
10.7 £
Balti (House Special)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
12 £
Balti (Chicken)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
9.25 £
Balti (Mutton)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
9.25 £
Balti (Chicken Tikka)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
9.5 £
Balti (Lamb Tikka)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
10 £
Balti (Prawn)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
9.6 £
Balti (King Prawn)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
11.7 £
Balti (Vegetable)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
7.6 £
Balti (Mixed)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
11 £
Balti (Boneless Fish)
Cooked with onion, pepper & balti spice. Served with nan OR pilaw rice<br>
<strong>Medium to spicy hot</strong>
8.5 £
Balti Bhuna Mosala (Chicken Tikka)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
9.5 £
Balti Bhuna Mosala (Lamb Tikka)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
10 £
Balti Bhuna Mosala (Chicken)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
9.25 £
Balti Bhuna Mosala (Mutton)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
9.25 £
Balti Bhuna Mosala (Prawn)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
9.6 £
Balti Bhuna Mosala (Vegetable)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
7.6 £
Balti Bhuna Mosala (King Prawn)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
11.7 £
Balti Bhuna Mosala (Garlic Chilli Tikka)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
10.25 £
Balti Bhuna Mosala (Mixed)
Cooked with onion, balti & mosala. Served with nan OR pilaw rice<br>
<strong>Spicy to medium</strong>
11 £
Bhuna Mosala (Chicken Tikka)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
7.75 £
Bhuna Mosala (Lamb Tikka)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
8.25 £
Bhuna Mosala (Chicken)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
6.75 £
Bhuna Mosala (Mutton)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
6.75 £
Bhuna Mosala (Prawn)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
7.25 £
Bhuna Mosala (Vegetable)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
6.6 £
Bhuna Mosala (King Prawn)
With onion, green pepper, tomato, almond, coconut, cardamom, cinnamon, cloves & garlic<br>
<strong>Medium to mild</strong>
10.7 £
Chom Chom (Chicken Tikka)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
7.75 £
Chom Chom (Lamb Tikka)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
8.25 £
Chom Chom (Chicken)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
6.75 £
Chom Chom (Mutton)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
6.75 £
Chom Chom (Prawn)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
7.25 £
Chom Chom (Vegetable)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
6.6 £
Chom Chom (King Prawn)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
10.7 £
Chom Chom (Boneless Fish)
Cooked with small chopped pieces of potato & chickpeas<br>
<strong>Medium to hot</strong>
8.5 £
Jalfrezi (Chicken Tikka)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
7.75 £
Jalfrezi (Lamb Tikka)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
8.25 £
Jalfrezi (Chicken)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
6.75 £
Jalfrezi (Mutton)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
6.75 £
Jalfrezi (Prawn)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
7.25 £
Jalfrezi (Vegetable)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
6.6 £
Jalfrezi (King Prawn)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
10.7 £
Jalfrezi (Mixed)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
9.25 £
Jalfrezi (Boneless Fish)
Hot dish, in the tandoori with butter, onion green pepper, tomatoes, fresh green chilli, herbs & spices<br>
<strong>Hot</strong>
8.5 £
Jamdani
Tandoori chicken & kebab cooked with mango & topped with cream<br>
<strong>Medium to mild</strong>
8.5 £
Joypuri
Hot, spicy dish. Chicken on the bone & kufta cooked with green & red peppers, coriander & green chilli<br>
<strong>Hot</strong>
8.5 £
Jullka (Chicken Tikka)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
7.75 £
Jullka (Lamb Tikka)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
8.25 £
Jullka (Chicken)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
6.75 £
Jullka (Mutton)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
6.75 £
Jullka (Prawn)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
7.25 £
Jullka (Vegetable)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
6.6 £
Jullka (King Prawn)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
10.7 £
Jullka (Boneless Fish)
Cooked using chef's own pickles with peppers, onion & chef's own sauce<br>
<strong>Spicy to hot</strong>
8.5 £
Kalyani (Chicken Tikka)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
7.75 £
Kalyani (Lamb Tikka)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
8.25 £
Kalyani (Chicken)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
6.75 £
Kalyani (Mutton)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
6.75 £
Kalyani (Prawn)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
7.25 £
Kalyani (Vegetable)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
6.6 £
Kalyani (King Prawn)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
10.7 £
Kalyani (Boneless Fish)
Cooked with fresh chopped ginger, fried cumin seeds, onion & pepper<br>
<strong>Medium to spicy</strong>
8.5 £
Khata Jul (Chicken Tikka)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
7.75 £
Khata Jul (Lamb Tikka)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
8.25 £
Khata Jul (Chicken)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
6.75 £
Khata Jul (Mutton)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
6.75 £
Khata Jul (Prawn)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
7.25 £
Khata Jul (Vegetable)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
6.6 £
Khata Jul (King Prawn)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
10.7 £
Khata Jul (Boneless Fish)
Cooked with plum tomatoes, onion, garlic & ginger<br>
<strong>Fairly hot</strong>
8.5 £
Korai (Chicken Tikka)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
7.75 £
Korai (Lamb Tikka)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
8.25 £
Korai (Chicken)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
6.75 £
Korai (Mutton)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
6.75 £
Korai (Prawn)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
7.25 £
Korai (Vegetable)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
6.6 £
Korai (King Prawn)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
10.7 £
Korai (Boneless Fish)
Prepared in the tandoori with onion, green pepper & tomato in a spicy sauce & flavoured in a korai<br>
<strong>Medium</strong>
8.5 £
Kushbuder (Chicken Tikka)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
7.75 £
Kushbuder (Lamb Tikka)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
8.25 £
Kushbuder (Chicken)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
6.75 £
Kushbuder (Mutton)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
6.75 £
Kushbuder (Prawn)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
7.25 £
Kushbuder (Vegetable)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
6.6 £
Kushbuder (King Prawn)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
10.7 £
Kushbuder (Boneless Fish)
Cooked with cardamom, garlic, cinnamon, bay leaves & cumin with coriander & spring onion<br>
<strong>Medium</strong>
8.5 £
Madhuri (Chicken Tikka)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
7.75 £
Madhuri (Lamb Tikka)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
8.25 £
Madhuri (Chicken)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
6.75 £
Madhuri (Mutton)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
6.75 £
Madhuri (Prawn)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
7.25 £
Madhuri (Vegetable)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
6.6 £
Madhuri (King Prawn)
Cooked with coconut, almond powder, honey, fresh orange juice & fenugreek<br>
<strong>Sweet to medium<br>
Dishes contain nuts</strong><br>
10.7 £
Makhani (Chicken Tikka)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
7.75 £
Makhani (Lamb Tikka)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
8.25 £
Makhani (Chicken)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
6.75 £
Makhani (Mutton)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
6.75 £
Makhani (Prawn)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
7.25 £
Makhani (Vegetable)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
6.6 £
Makhani (King Prawn)
Mild & tasty dish, cooked with onion & mosala sauce, topped with butter, almonds & cream<br>
<strong>Mild<br>
Dishes contain nuts</strong><br>
10.7 £
Minty Asari (Chicken Tikka)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
7.75 £
Minty Asari (Lamb Tikka)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
8.25 £
Minty Asari (Chicken)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
6.75 £
Minty Asari (Mutton)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
6.75 £
Minty Asari (Prawn)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
7.25 £
Minty Asari (Vegetable)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
6.6 £
Minty Asari (King Prawn)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
10.7 £
Minty Asari (Boneless Fish)
Medium to mild minty dish, cooked with garlic, onion, green pepper, garden mint & asari mixed pickles<br>
<strong>Medium to mild</strong>
8.5 £
Morisa (Chicken Tikka)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
7.75 £
Morisa (Lamb Tikka)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
8.25 £
Morisa (Chicken)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
6.75 £
Morisa (Mutton)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
6.75 £
Morisa (Prawn)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
7.25 £
Morisa (Vegetable)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
6.6 £
Morisa (King Prawn)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
10.7 £
Morisa (Mixed)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
9.25 £
Morisa (Boneless Fish)
Hot dish- madras strength, cooked with chilli, extensive herbs & spices, with fresh tomatoes<br>
<strong>Hot</strong>
8.5 £
Nawabi Khana (Chicken Tikka)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
7.75 £
Nawabi Khana (Lamb Tikka)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
8.25 £
Nawabi Khana (Chicken)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
6.75 £
Nawabi Khana (Mutton)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
6.75 £
Nawabi Khana (Prawn)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
7.25 £
Nawabi Khana (Vegetable)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
6.6 £
Nawabi Khana (King Prawn)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
10.7 £
Nawabi Khana (Boneless Fish)
Cooked with onion, pepper, coriander & garam masala<br>
<strong>Medium</strong>
8.5 £
Sally (Chicken Tikka)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
7.75 £
Sally (Lamb Tikka)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
8.25 £
Sally (Chicken)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
6.75 £
Sally (Mutton)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
6.75 £
Sally (Prawn)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
7.25 £
Sally (Vegetable)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
6.6 £
Sally (King Prawn)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
10.7 £
Sally (Boneless Fish)
Cooked with ring onions, green pepper, coriander powder, mixed curry powder & herbs, dressed with deep fried shredded potatoes<br>
<strong>Medium</strong>
8.5 £
Sabzi Chameli (Chicken Tikka)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
7.75 £
Sabzi Chameli (Lamb Tikka)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
8.25 £
Sabzi Chameli (Chicken)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
6.75 £
Sabzi Chameli (Mutton)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
6.75 £
Sabzi Chameli (Prawn)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
7.25 £
Sabzi Chameli (Vegetable)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
6.6 £
Sabzi Chameli (King Prawn)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
10.7 £
Sabzi Chameli (Boneless Fish)
With pickle & fresh aubergine<br>
<strong>Medium to hot</strong>
8.5 £
Tamarind (Chicken Tikka)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
7.75 £
Tamarind (Lamb Tikka)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
8.25 £
Tamarind (Chicken)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
6.75 £
Tamarind (Mutton)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
6.75 £
Tamarind (Prawn)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
7.25 £
Tamarind (Vegetable)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
6.6 £
Tamarind (King Prawn)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
10.7 £
Tamarind (Boneless Fish)
Cooked with pepper, onion & coriander<br>
<strong>Hot, sweet & sour</strong>
8.5 £
Chef's Favourites
Bengal (Chicken)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
6.1 £
Bengal (Mutton)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
6.1 £
Bengal (Chicken Tikka)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
7.25 £
Bengal (Lamb Tikka)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
7.75 £
Bengal (King Prawn)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
10.25 £
Bengal (Prawn)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
6.3 £
Bengal (Vegetable)
Medium dish, cooked with boiled egg, tomato & many spices & herbs<br>
<strong>Medium</strong>
5.75 £
Bhuna (Chicken)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
6.1 £
Bhuna (Mutton)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
6.1 £
Bhuna (Chicken Tikka)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
7.25 £
Bhuna (Lamb Tikka)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
7.75 £
Bhuna (King Prawn)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
10.25 £
Bhuna (Prawn)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
6.3 £
Bhuna (Vegetable)
Medium hot dish, thoroughly garnished with onions, tomatoes & selected spices & herbs<br>
<strong>Medium hot</strong>
5.75 £
Bombay (Chicken)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
6.1 £
Bombay (Mutton)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
6.1 £
Bombay (Chicken Tikka)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
7.25 £
Bombay (Lamb Tikka)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
7.75 £
Bombay (King Prawn)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
10.25 £
Bombay (Prawn)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
6.3 £
Bombay (Vegetable)
Cooked with a combination of spices & prepared with potato & egg<br>
<strong>Fairly hot</strong>
5.75 £
Butter (Chicken)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
6.1 £
Butter (Mutton)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
6.1 £
Butter (Chicken Tikka)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
7.25 £
Butter (Lamb Tikka)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
7.75 £
Butter (King Prawn)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
10.25 £
Butter (Prawn)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
6.3 £
Butter (Vegetable)
Mild to medium dish, cooked with a coconut, cream & butter sauce<br>
<strong>Mild to medium</strong>
5.75 £
Ceylon (Chicken)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
6.1 £
Ceylon (Mutton)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
6.1 £
Ceylon (Chicken Tikka)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
7.25 £
Ceylon (Lamb Tikka)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
7.75 £
Ceylon (King Prawn)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
10.25 £
Ceylon (Prawn)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
6.3 £
Ceylon (Vegetable)
Cooked with coconut, black pepper, lemon, spices & sugar<br>
<strong>Hot, sweet & sour</strong>
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
6.1 £
Dupiaza (Mutton)
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
6.1 £
Dupiaza (Chicken Tikka)
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
7.25 £
Dupiaza (Lamb Tikka)
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
7.75 £
Dupiaza (King Prawn)
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
10.25 £
Dupiaza (Prawn)
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
6.3 £
Dupiaza (Vegetable)
Cooked with a maximum quantity of onion, seasoned & fresh, applied with dozens of spices<br>
<strong>Medium</strong>
5.75 £
Kurma (Chicken)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
6.1 £
Kurma (Mutton)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
6.1 £
Kurma (Chicken Tikka)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
7.25 £
Kurma (Lamb Tikka)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
7.75 £
Kurma (King Prawn)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
10.25 £
Kurma (Prawn)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
6.3 £
Kurma (Vegetable)
Very mild but rich creamy texture, most suitable for beginners, a delicate preparation of yogurt, cream, coconut & spices<br>
<strong>Very mild</strong>
5.75 £
Madras (Chicken)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
6.1 £
Madras (Mutton)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
6.1 £
Madras (Chicken Tikka)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
7.25 £
Madras (Lamb Tikka)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
7.75 £
Madras (King Prawn)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
10.25 £
Madras (Prawn)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
6.3 £
Madras (Vegetable)
Rich fairly hot taste, popular dish of South Indian origin. Extensively prepared with garlic, chilli & tomato puree<br>
<strong>Fairly hot</strong>
5.75 £
Malaya (Chicken)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
6.1 £
Malaya (Mutton)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
6.1 £
Malaya (Chicken Tikka)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
7.25 £
Malaya (Lamb Tikka)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
7.75 £
Malaya (King Prawn)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
10.25 £
Malaya (Prawn)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
6.3 £
Malaya (Vegetable)
Medium to sweet taste, a typical combination of central Asian & Indian spices richly prepared with pineapple & lychee<br>
<strong>Medium to sweet</strong>
5.75 £
Pathia (Chicken)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
6.1 £
Pathia (Mutton)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
6.1 £
Pathia (Chicken Tikka)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
7.25 £
Pathia (Lamb Tikka)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
7.75 £
Pathia (King Prawn)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
10.25 £
Pathia (Prawn)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
6.3 £
Pathia (Vegetable)
Cooked with garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon<br>
<strong>Hot, sweet & sour</strong>
5.75 £
Phalok (Spinach) (Chicken)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
6.1 £
Phalok (Spinach) (Mutton)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
6.1 £
Phalok (Spinach) (Chicken Tikka)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
7.25 £
Phalok (Spinach) (Lamb Tikka)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
7.75 £
Phalok (Spinach) (King Prawn)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
10.25 £
Phalok (Spinach) (Prawn)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
6.3 £
Phalok (Spinach) (Vegetable)
Cooked with garlic, onion & tomato with fenugreek, bay leaf, spices & herbs, a very taste dish
5.75 £
Roughan Josh (Mutton)
A Little dry, cooked with onion, garlic & garnished with tomato<br>
<strong>Fairly hot</strong>
6.1 £
Roughan Josh (Chicken Tikka)
A Little dry, cooked with onion, garlic & garnished with tomato<br>
<strong>Fairly hot</strong>
7.25 £
Roughan Josh (Lamb Tikka)
A Little dry, cooked with onion, garlic & garnished with tomato<br>
<strong>Fairly hot</strong>
7.75 £
Roughan Josh (King Prawn)
A Little dry, cooked with onion, garlic & garnished with tomato<br>
<strong>Fairly hot</strong>
10.25 £
Roughan Josh (Prawn)
A Little dry, cooked with onion, garlic & garnished with tomato<br>
<strong>Fairly hot</strong>
6.3 £
Roughan Josh (Vegetable)
A Little dry, cooked with onion, garlic & garnished with tomato<br>
<strong>Fairly hot</strong>
5.75 £
Vindaloo (Chicken)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
6.1 £
Vindaloo (Mutton)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
6.1 £
Vindaloo (Chicken Tikka)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
7.25 £
Vindaloo (Lamb Tikka)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
7.75 £
Vindaloo (King Prawn)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
10.25 £
Vindaloo (Prawn)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
6.3 £
Vindaloo (Vegetable)
Black pepper, lemon, ginger & red chilli are among the many spices used. Only suitable for those with a strong constitution
5.75 £
Biryani Dishes
Biriani (House Special Mixed)
11.75 £
Biriani (Chicken)
8.5 £
Biriani (Mutton)
8.5 £
Biriani (Lamb Tikka)
9.95 £
Biriani (Tandoori Chicken)
9.5 £
Biriani (Chicken Tikka)
9.5 £
Biriani (Prawn)
8.75 £
Biriani (King Prawn)
11.75 £
Biriani (Tandoori King Prawn)
12.1 £
Biriani (Mixed Vegetable)
7.4 £
Biriani (Mushroom)
7.4 £
Vegetable Side Dish
Vegetable Curry
3.1 £
Vegetable Dry
3.1 £
Mushroom Bhaji
3.1 £
Mushroom Curry
3.1 £
Bhindi (Bhaji)
3.1 £
Bhindi (Curry)
3.1 £
Cauliflower Bhaji
3.1 £
Dhall Tarka
3.1 £
Aloo (Gobbi)
3.1 £
Aloo (Chana)
3.1 £
Uri Bhaji
3.1 £
Aloo Methi
3.1 £
Sag Bhaji
Spinach
3.1 £
Bombay Potato
<strong>Hot</strong>
3.1 £
Aloo Bhaji
3.1 £
Plain Salad
1.5 £
Sag Ponir
3.1 £
Chana Sag
Chickpeas
3.1 £
Aubergine Bhaji
3.1 £
Bhindi Uri
3.1 £
Broccoli Bhaji
3.1 £
Sag Aloo
3.1 £
Rice
Kachu Pilaw (Chicken)
With mint
3.25 £
Kachu Pilaw (Meat)
With mint
3.25 £
Keema Rice
2.95 £
Mushroom Pilaw Rice
2.95 £
Vegetable Rice
2.95 £
Special Pilaw Rice
2.95 £
Onion Fried Rice
2.75 £
Lemon Rice
2.75 £
Coconut Rice
2.75 £
Pilaw Rice
2.5 £
Plain Rice
2.25 £
Bread
Nan
2.25 £
Cheese Nan
2.75 £
Sag Nan
2.75 £
Keema Nan
2.5 £
Peshwari Nan
2.5 £
Cheese & Chilli Garlic Nan
2.9 £
Garlic Nan
2.5 £
Paratha
2.3 £
Egg Paratha
2.5 £
Stuffed Paratha
2.5 £
Tandoori Ruti
2.4 £
Chapathi
1.4 £
Sundries
Puree
1.1 £
Papadom
0.9 £
Masala Papadom
0.9 £
Dahi (Yogurt)
1.1 £
Raiti (Onion)
1.2 £
Raiti (Cucumber)
1.2 £
Chips
1.95 £
Assorted Pickle
Each
0.5 £
Mint Sauce
0.5 £
Mango Chutney
0.5 £
Lime Pickle
0.5 £
Chilli Pickle
0.5 £
Onion Salad
0.5 £
Set Meals
Set Meal for 2
<strong>Starter:</strong><br>
Sheek kebab OR chicken tikka<br>
<strong>Main Course:</strong><br>
Chicken OR mutton bhuna<br>
Chicken tikka masala<br>
<strong>Side Dish:</strong><br>
1 Vegetable side dish<br>
1 Nan bread<br>
2 Pilaw rice
26.95 £
Set Meal for 4
<strong>Starter:</strong><br>
Sheek kebab OR chicken tikka<br>
<strong>Main Course:</strong><br>
Chicken OR lamb tikka masala<br>
Chicken OR mutton methi<br>
<strong>Side Dish:</strong><br>
2 Vegetable side dish<br>
2 Nan bread<br>
4 Pilaw rice
49.95 £
Vegetarian Thali for 1 Person
Special vegetarian Indian thali<br>
Includes three varieties of vegetables & raita<br>
Papadom<br>
Nan
10.2 £
Thali (Meat Dish) for 1 Person
<strong>Starter:</strong><br>
Lamb Tikka<br>
<strong>Main Course:</strong><br>
Tikka Masala<br>
Mutton OR chicken dhansak<br>
<strong>Side dish:</strong><br>
1 Keema rice<br>
1 Nan bread<br>