Sluurpy > Restaurants in Bournemouth > Neptune Harvester
Neptune Harvester - Bournemouth - Photo album
Sea facing paradise. Happening place , very god ambience and cordial staff. We drove down to Bournemouth to enjoy the beach with some good food and bear. This restaurant serves you the best of the food and the best part is you get unlimited salads. Not only its value for money but very cordial staff
Most Excellent booked online for 4.30pm 31st August as Bournemouth Air show on given windows seats. Staff very high standard attentive and friendly. Food & wine outstanding are meal for 2 including a bottle of wine less than £50. Gave the waitress a £5 cash tip great lady severed us so well and onl
Chris greeted us at the reception, we were a little early, but our table was waiting. So, I ordered from the bar while waiting. Keri, our waitress was excellent and friendly and did not keep us waiting, and any delays explained. The salad bar was very fresh, as was the Stella and Thatchers cider.
Friendly staff, good atmosphere. Prime location. You can see a photo of the view. I had steak for £22.50 plus unlimited salad. The salad bar becomes more sophisticated as they add some more stuff like beans.
I like harvester as if I come to any places in the UK. I expect same service. Well done.
Visited at 1130 on a sunda. Surprisingly not busy at all. Waitress was pleasant and took prompt order, food above average and well presented. Decent value overall. Amazing view and well staffed.
On a hot day on the beach I was walking along the promenade with my family. I have T1 Diabetes and was needing to eat something quite reasonably quickly, having devoured all of my fast acting glucose and additional resources. We had just been making our way along the promenade and for a no fuss, no
I had some amazing food. The server recommended my choices.
The young chap that served me was amazing. Looked after all his tables will, he was knowledgable, polite and a great host.
I would come here again just to be served by him and his politeness and humor.
“I recently dined at Harvester Bournemouth and was thoroughly impressed by both the exquisite cuisine and the impeccable service. The menu showcased a variety of innovative dishes, blending bold flavors and beautiful presentation. The attentive and knowledgeable staff(Poppy) ensured that our meal wa
Good salad bar but pasta was freezing and good food in general, fizzy drinks machine has Cherry option for pepsi Max and Tango, when you select them they give normal. Bit frustrating, the main course, there was six of us, completely forgot my order. Everything else was good
Love this place. I've had breakfast , lunch & dinner all on the same day! Sat outside on the terrace overlooking the beach is so relaxing time goes so fast just watching the world go by! My happy place! I will definitely be back! Soon.
Good value Harvester. We chose salmon fishcakes and Whitby Bay prawns. The fishcakes were rather dry, mostly potato and not much salmon, but the prawns were good and the desserts excellent!
Enjoyed a really nice vege breakfast overlooking the lush beach and sea. Order taken quickly and food served up fast and hot. Staff friendly and priced really reasonable.
Good quality food and highly recommend.
Service is a bit slow, but all staff are friendly and attentive.
Great location which makes the most of the beach and dogs allowed in the bar (not in restaurant) which is an added bonus if you're out for a walk.
Came for lunch with some friends and we were greeted by a lovely member of staff DJ he went above and beyond for us. Service and experience qas exceptional. Would highly recommend as a place to come for a Family friendly experience
Kristina
We went there Saturday evening on the Bournemouth air show, and as you can imagine it was very busy. But the chap on the door was very friendly and helpful and showed us to a table. He told us it would probably be 45 minutes before we got our food, but it was about 25 mins. A great menu, lots to cho
The chicken bacon waffle was absolutely leng, an absolute delicacy covered in maple syrup with sage and onion chips - which was perfect as I watched the forever changing volatile seas, which were calm yet became violent at some points due to the weather, an all around mesmerising experience to see.
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