Sluurpy > Restaurants in Bowness-on-Windermere > Golden Fortune

Golden Fortune - Bowness-on-Windermere - Photo album

Ordered beef chow mein and chicken fried rice with curry sauce. Both meals really hot and tasty. Read the bad reviews but we really enjoyed our meal. Couldn't really comment on the atmosphere because it was take out but the lady who served me was very nice.

Amazing food , staff extremely helpful and attentive and excellent qualityfortheprice. Would certainly recommend 👌 😍

Visited last night a party of 9 have to say for the cost the food was very nice and decent potions the staff and service was also good

Had been out walking and exploring all day in the Lake District so we needed something to eat and a Chinese is always our go-to with me being a fussy eater. We were the first ones in at 5pm, we were seated straight away and by no later than 5:15 we already had our food brought out to us - it was ama

Excellent food and service as always. Nice authentic Chinese music playing in the background. We reckon this is the best Chinese restaurant in the country! The Salt & Pepper Chicken was amazing! The Early Bird set menu is very good value for money.

Good price for good Chinese food! We did take away and all of these dishes were delicious. All for £16 for two person.

Been 4 times, not the best this last time. Lovely welcome, nice atmosphere, quick service, food was far to salty. Will visit again as its never failed us before

Like most people we have tried loads of Chinese restaurants over the years and this was one of the better ones. Service, ambience and flavours were excellent. Textures of dishes and variation was ok, but the overall experience was very pleasant. Much better than most.

Great food. Really good value and set menu is great. Shuts at 9pm, so get in early.

We visited here tonight and was not disappointed. I initially looked at a lot of poor reviews and was a bit put off, but it really was lovely. Staff were very friendly and attentive and the food arrived fast, and it was delicious. Myself and my husband own a restaurant in Liverpool, and wanted to g