Mod Pizza

If you haven't MOD-ified your pizza at Mod pizza, you're missing out. My wife and I went out for a late lunch today and each did a build your own pizza. I did a vegetarian with fig finishing sauce and my wife did a meat pizza. They were amazing. Sauce, cheese, toppings and crust were SO good. Let's just say that we didn't need a to-go box when we were done as there was nothing left. People were so nice and wished us a good day and really meant it. Let me know your thoughts and experience.

This is a very simple pizza place with lots of variety, fair prices and unlimited toppings! There are about 8 different cheeses and there is non dairy cheese, several types of meats and lots of vegetables, broccoli, artichoke, olives, fresh basil, fresh spinach, and lots more. I have never been disappointed here. They have cauliflower crust pizza and other doughs but my favorite is the mega dough. Furthermore, there are numerous sauces i.e. pesto, tomato, spicy tomato, Alfredo and others and there are special sauces you can have drizzled over your pizzas. This location is in Brighton, Michigan but I have also eaten at Mod's in Utah and Texas and it is always good. The people are often friendly and outgoing.

I was excited to try this place after hearing good reviews but I don’t think I’ll be back! My mini pizza was almost $10 and it was not good at all. Smaller than I imagined, crust was like a tortilla and burnt plus I got mushrooms on it & I didn’t order them. Boring & no food for the price. Disappointed!

Excellent service, a bit pricy since I only get cheese, but a deal if you're into toppings. They have a very unique array of them too if that's your thing. The pizza itself is a pleasant change from the other local pizzerias. The ingredients seem to be fresh and taste like quality. The outdoor seating has amazing umbrellas giving excellent shade from the sun

After showing an employee an uneaten pizza that had been made with unwanted ingredients in it, the employee said the manager would not let them remake an order and that we’d have to pay again to have it remade without the unwanted ingredients. Doesn’t seem very reasonable for the customer to have to pay for a mistake made by an employee.

One of my favorite places in Brighton. It's a buffet so you pay for the size of pizza but then you can choose from different cheeses, meats, and veggies to go on, and you don't pay per topping, just the size! They also have different drizzles and dipping sauces which is nice. I like the honey spice dipping sauce and the pesto drizzle. They also have gluten-friendly crust. Their no name cakes are fair but I love the ingenuity behind the name (kinda taste like a ding dong). They have reading areas inside and outside. The pizzas are cooked quickly. There's a lot of drink choices.