Tasting Plate of Steak Fillet Sirloin Steak Rump Skirt Steak
Red wine
Prawns
Argentine Ribeye Steak
Gambas 'Putapurio'
Puddings
Cake
Empanadas
Empanada
Sirloin Steak
Sausage
Fried
entraña
Ribeye Steak
Quilmes
Charcuterie
Tea
Tasting Menu
Beef
Squid as Food
Chocotorta
Mixed Salad
Sit down
Grill
Steakhouse
Argentinian
Serves Alcohol
Wine and Beer
Gift Cards Available
Highchairs Available
Full Bar
Free Wifi
Accepts Credit Cards
Takeout
Reservations
Seating
Table Service
Wheelchair Accessible
Dinner
Lunch
Mid-range
"After last year amazing experience we booked again to celebrate valentines at Baqueano. The attention to detail from the balloons at entrance all the..."
mariel p
"Such a wonderful restaurant. Really lovely staff, super helpful and chatty when we wanted it. The food was incredible, the steak was perfectly cooked..."
P Dillon
"Wow! This place did not disappoint.
From the moment you step through the front door you are welcomed warmly as if meeting old friends, and the..."
Barry Fletcher-Hill
"The steak was incredible, everything about the meal was perfect. It’s surprisingly rare to find a restaurant that cooks a steak so well and exactly..."
Jess
"Perfect Valentine's day with my partner, excellent service, food and atmosphere and just what we needed. Steak cooked to perfection and set menu..."
Aitor Reveron
"Been a Miller & Carter fan for years! Until I tried Argentinian Steak last night! What can I say it is the best steak I have ever tried. The..."
Justin Lau
"Honestly one of the best meals I’ve ever had. We ordered the tasting menu for two and we were blown away by the quality, authenticity and quantity..."
Ashli Green
"Having lived in Brighton for over 9 years, I couldn’t recommend my dining experience at Baqueano high enough. The atmosphere, the food, the..."
Ricardo Reveron Blanco
"Always very pleased to be here. The food is the same high quality as always. The staff are very kind and well prepared. If you want to eat well and..."
Eszter Sántha
"Among the very best Argentinian food I’ve had the in the UK. Steak was fantastic, cooked to perfection, as were the chorizos. The empanadas we had..."
Andrew Connell
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