Flavours Of Punjab

Ordered beef korma and butter chicken as well as an extra coconut rice. Both dishes were excellent, just the right, mild taste for my soft palette. Ordered pick up, app was pretty good and letting me know the status of my order. Large waiting area and the place was packed, so a good sign. Prices were pretty good considering the large portions. Overall, highly recommended.

We made an order via phone, and when we arrived at the restaurant to pick up food the woman had not put our order in to the kitchen (couldn’t find the order at all). Worst customer service, no apology and she was just smiling and laughing. She wanted us to repeat our order and place in person, but we told them not to worry as we would have had to wait another 30 minutes. A pity because the food is good.

I will be as fair as I can . over the years we have enjoyed going to this place... This time I found the the young waiters polite and helpful. however we ordered minced lamb kababs . and what came out was tandoori chicken. The flavour to me was spot on. but it was not hot. around this time the lady sitting opposite us sent her rice back to the kitchen as it was not hot.. after a fairly long wait which did not really bother me. the main meal came out and it was not hot. it this point my wife and I decided to can it and leave. the big bowl of rice was cold as well. I offered to pay even though we were not eating what we ordered. Made for a slightly uncompfortable situation. for all the people involved. If you have an oven could you cook in it thanks.

Our entre was just warm. Then after a 45 minutes wait our mains came out the same way - wasn't game to eat it. ..... More interested in Uber Eats than sit in dinners. Unfortunately under new owners.....walked out. Was a horrible experience. Another customer also had cold food and asked for it to be heated....not going there every again.

Very disappointed. Has to be up there with the worst curry I have had. Everything was salty+++. Flavour was lacking (or it may have been difficult to identify any other than salt). There were strange synthetic-like flavours. The lack of a tandoor oven is evident in the food. Either they don't taste their food or couldn't care less. I am surprised with the 4.4 rating, which won't last at this standard. If you want to know what a good curry is, visit; Jaipur Palace in Wellington Point or Curryville In Morningside.

We used to love coming to this place but the last few times the food has been a bit hit and miss. Decided to give it another try this weekend and regrettably this will be our last visit. Despite being the only ones at the restaurant at the time it took ages to get our order taken (and this was after prompting them). The young lad serving didn't seem to be too familiar with the menu or the ipad they use and didn't see that keen on actually waiting tables. However we did eventually get our order taken. The restaurant then started filling up and the queues for take out orders were out of the door not helped by the guy on the counter being on the phone constantly. Although our food did arrive in about an hour and 15 mins the couple behind were loudly complaining about their delays and the family in front of us (arrived shortly after us) hadn't got any food by the time we left. They had also complained about their drinks which apparently weren't right. The food has definitely gone down hill, less meat and a deterioration in the quality of the sources. Our go-to starters of onion bhajis are a shadow of their former selves and the less said about the dipping source the better. It is a shame as we used to love this place now it is just meh. Seems to be popular with take away orders so they must be doing something right just not for us.