Raj Pavillions menù, Bristol

Raj Pavillions Bristol - Menu

Starters

Onion Bhaji

Sliced onions are mixed with herbs and gram flour to make a thick mixture which is then rolled into round balls then deep fried golden brown

3.5 £

Meat Samosa

Triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried

3.5 £

King Prawn Butterfly

Whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown

5.5 £

Signature

Chicken Lucknow

An authentic old recipe from lucknow where korma originated from

9.95 £

Lamb Mirchgosht

Cooked with ground black pepper and lemon grass for a spicy kic

9.95 £

King Prawn Ajuba

Prepared with garlic cloves in a thick sauce

15.95 £

Curries

Chicken Rogan

A tomato based dish with a mix of finely selected spices and herbs, garlic, ginger and coriander

6.95 £

Lamb Korma

This dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate

7.5 £

Chicken Tikka Chilli Masala

Cooked with freshly chopped green chillies, onions and spices, this dish packs quite a punch - hot and tasty

8.95 £