Photos of Palomar Fish House & Bar

Bristol, GB

11 photos

11 dishes

Palomar’s Seafood Boil - a creole-inspired spicy flavoursome boil of langoustines, spider crab claws, tiger prawns, crevettes, cornish mussels, smoked pork sausage, corn, potatoes, peppers, onions and a southern-rooted blend of spices (add 2 monkfish tails +15) (served on the table in a sharing hotpot)

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Interior

Exterior