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Best Chocolate mousse in Bristol

There are 6 restaurants
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Box-e
100/100 (731 ratings)
Restaurants
Gluten Free Options
Vegan Options
European
British
British
European
Vegetarian Friendly
Gluten Free Options
Vegan Options
Vegetarian Friendly
Dinner
Lunch
Breast of Duck Lentils Charred Radicchio Salsa Verde
Panna Cotta
Scallops
Breast of Duck Puy Lentils Autumn Greens
Sea Bass
Duck
Guineafowls Borlotti Beans Salsa Verde Kale
Duck breast
Salmon
Blood Orange Muscato Slush
Rice Pudding and Figs
Chocolate Mouse with Cherry and Pistachio
Vanilla Pannacotta Poached Rhubarb Stem Ginger Crumble
Condensed Milk Pannacotta Vanilla Poached Plums
Squash
Hake
Chocolate Mousse with Honeycomb
Chocolate mousse
Ox Tongue
Rice pudding
Beef
Celeriac Soup
Lamb
Octopus
Pesto
Crab
Fish
Pasta
Charred Hispi Cabbage
Pork Belly
Crab
Pickled Trout Starter
Sit down
British
European
Accepts Visa
Accepts American Express
Street Parking
Reservations
Seating
Table Service
Serves Alcohol
Wine and Beer
Accepts Credit Cards
Outdoor Seating
Accepts Mastercard
Dinner
Lunch
Fine Dining
"We had an impressive dinner. We opted for the chef's tasting menu, as we wanted some surprises. They served us some incredible dishes where each..."
Yuqi
"very impressed by the food, really creative receipts and tasty. Even the truffe butter with bread is so good. Love the fish and pannacotta...."
Lamb Fiztroy
"Having waited a long time to try box E, my partner treated me to the Tasting Menu and Wine Pairings as a birthday surprise. The meal was exceptional..."
Billy Parr
"I had a lovely time dining at BOX-Eā€¦ The place is a bit difficult to find by Google Maps, but I eventually found it by going around the back and..."
Nicholas Mikovits
"One of the best meals I have ever had. We went for the select menu and it was all a surprise which was amazing. I'm vegan and my partner isn't, there..."
Tilly RB
"Absolutely delicious! Would recommend the cabbage starter and the chocolate..."
Isla
"Very reasonable price for tasting menu and never fails to surprise us..."
Bing
"I had an exceptional dining experience at Box E. The food was truly outstanding, complemented perfectly by a superb selection of wines. The service..."
Alex Fynn
"Came here since it was recommended by Michelin and it did not disappoint. Flavors and taste blended so well together on every dish. I absolutely fell..."
Candace Liu
"We really enjoyed the experience. 7 course unwritten taster menu with accompanying wine flight. Very reasonably priced, at no point did we feel..."
Paul Barry
Marmo Restaurant And Wine Bar
95/100 (8495 ratings)
Restaurants
Mediterranean
European
European
Vegetarian Friendly
British
Vegetarian Friendly
Dinner
Lunch
Cavatelli with Tomato 'Nduja and Rocket
Chocolate mousse
Sausage Polenta
Olives
Lamb
Pesto
Westcombe Ricotta Fritter and Loganberry Coulis
Chardonnay
Pork
Conchiglie Duck Ragu Broad Beans and Mint
Mackerel
Ragu
Les Fleur Sauvages Viognier
Chocolate Mousse Dessert
Duck breast
Alberese Sangiovese and Trebbiano
Pork Main Course
Quince Crumble
Steak Tartare
Fish
Conchiglie Pig's Cheek RagĆ¹ Friarielli and Pecorino
Gnocco Fritto Con Salame
Pasta
Spinach and Ricotta Ravioli Sage and Tomato
Salad
Chalk Stream Trout Braised Courgette and Almond Cream
Duck
Smoked Salame
Mediterranean
European
Serves Alcohol
Reservations
Seating
Table Service
Dinner
Lunch
Mid-range
"This beautiful restaurant is located in Bristol city centre. Inside, it's light and airy, with high ceilings, funky wall art, and appropriate spacing..."
L C
"As a Mediterranean I know about good products and good cuisine. I love Italian and there arenā€™t a lot of places where I can enjoy it 100%. I was..."
Christopher Kitsos
"Love this place. Great choice of wine and fantastic food. The Gnocco Fritto with salame was the best thing to nibble on at the start of the..."
Paul Bobo
"This restaurant is absolutely amazing. The food is exquisite, the interior is tasteful, the atmosphere is pleasant (comfortably fancy in an informal..."
Daan Couzijn
"Absolutely incredible deal for weekday lunches. The ingredients are fresh, recipe are simple, but with a twist of secret sauce you can't pinpoint...."
Anne Huang
"Loved having dinner at Marmo. We got the Gnocco Frito, Trout, Dry aged pork chop. All delicious. The bread was perfect too. Will definitely come..."
Jon Lo
"Quiet and relaxed, reassuringly short menu, everything was delicious. Boquerones starter was good, as was fish main. Nice to see the kitchen in..."
Laura Meehan
"Very cool place for a glass of wine with a snack or a casual dinner. The food is good (however the pasta I ordered was way too salty...). Staff is..."
Magdalena Pancewicz
"A very comfortable surroundings with a very close connection with the chefs The food is outstanding tantalising your tastebuds with the taste of..."
R Adams
"Ordered steak tartare, olives, two skates, two glasses of wine, a chocolate mousse and quince crumble with milk ice cream with a total cost at around..."
Lee Sabrina
Sky Kong Kong
93/100 (1082 ratings)
Restaurants
Asian
Gluten Free Options
Korean
Korean
Asian
Vegetarian Friendly
Gluten Free Options
Vegetarian Friendly
Dinner
Salmon
Ribs
Bass
Chocolate mousse
Fish
Noodle
Beef
Salad
Sit down
Korean
Asian
BYOB
Reservations
Seating
Table Service
Dinner
Mid-range
"Thanks for the wonderful food! A lady that cook for passion! I really admire her! She is so inspirational. Hope she can continue to cook and do what..."
SN Lee
"What a treat! The menu is more or less fixed, for each evening (unless you have any allergies - let the restaurant know). Many different tastes and..."
Pete Campbell
"Excellent food by an incredible chef with a mission of brining top-quality dining experience to the masses. Everything was phenomenal, a creative..."
Alex Lo
"Amazing food and a really nice atmosphere to make friends with others. It's a single long cosy table where you share a plate within your booked..."
Jack Fuller
"Really cool place with communal dining and set menu that changes every day. The waitress was very friendly and explained all the dishes and the chef..."
Eleanor Parkin
"It is a must visit when in Bristol. A very unique experience. One host and one chef making a beautiful atmosphere. It is like one big chef..."
Andrej KuŔtro
"The most incredible meal Iā€™ve had in Bristol. Wizzy makes you feel as though youā€™re eating at her kitchen table. Every dish was executed with..."
Eliza Swain Thompson
"Had a great time here for my bday on Saturday. I had pescatarian and my mrs had veggie. The standard of food was great and for the price, hard to..."
Tim Stone
"Great price and quality. Need to be prepared to be close to other diners but everyone is polite and respectful of the set up. Be great to see what..."
S M
"Memorable meal. With an every-changing menu, it's great knowing anything you get there will be..."
Matt Read
Littlefrench
90/100 (3780 ratings)
Restaurants
French
European
French
Gluten Free Options
European
Vegetarian Friendly
Gluten Free Options
Vegetarian Friendly
Dinner
Lunch
Rumbaba
Lamb
Scallops
Roast Queen Scallops
Fish
Clams
Wood Grilled Beef Fillet Frites Peppercorn Sauce
Pork
Duck
Prune and Armagnao Tart OrĆØme Anglaise
Venison
Oyster
Twice Baked SoufflƩ Suissesse
CĆ“te De Boeuf
Risotto
Sourdough Bread Cultured Butter
Duck breast
Mussels
Tartare De Bœuf ' Beef Tartare
Juice & Smoothies
Negroni
Strawberries
Pinot Noir
Toasts
Partridge
Veal Tartare
Juice & Smoothies
Beef
Mussels
Hake
Steak Tartare
Chocolate mousse
French Fries
Steak Tartare
Salad
Chocolate Mousse
Aligot
Crab
Aligot
Sit down
French
European
Full Bar
Reservations
Seating
Table Service
Serves Alcohol
Dinner
Lunch
Mid-range
"My better half and I visited Little French for lunch last Saturday and must day it was spectacular! It was quite busy, but the tables were well..."
David James
"Incredible flavors! The food here is amazing šŸ‘ We are pescetarians, and I think the stuffed tomato was the best dish! Everything was fresh,..."
iyyar schwartz
"The sole is the best fish dish I had in Bristol. Tender, a bit crispy outer and flavorful with caper and herbs. Trout tart actually surprised me cz..."
qi tang
"Absolutely lovely dinner and experience at little French. The food was delicious and the wine was excellent. Will definitely be..."
Jeff Morgan
"Brilliant buzzing atmosphere. Had a booking for 3pm Easter Sunday. Staff super friendly and attentive. Despite having lived in France for several..."
Sarah Jones
"Really cute venue in a lovely part of Bristol, loved the decor and ambience inside the restaurant, staff were warm and friendly, food was served..."
david smith
"Felt so lucky to get a table - was impressed with the friendliness of the staff and personal service. The food was well presented and utterly..."
Gill Pearce
"We visited here are the feature on Saturday Kitchen Live, it was such a delicious experience and felt as though we gave ourselves a true dining..."
aleka toogood
"Lovely setting, friendly service and fabulous food. The scallops were quite possibly the best weā€™ve ever had. The cote de boeuf was amazing. We..."
Jo Davies
"Fantastic food and we are pescatarians. The stuff tomato dish is a winner! Highly..."
Yochai Schwartz Gabay
"Good steak , well presented food in general, except skinny chips, which is not crispy. Friendly service . A little too over..."
Cindy Kaas
"Every element of everything we ate was delicious a well thought through menu and service was very very good. A lovely warm welcome also. Thank you..."
deborah rowley
"Wow, wanted to go here ever since I saw it on a TV program. It was the best meal I had in years, the starter red mullet was amazing definitely can't..."
Boseybear
"Fabulous restaurant! Food was delicious, great atmosphere, lovely decor. Will be back!..."
Vicki Barker
"Outstanding experience. The food was out this world, the service was on point and the drinks were excellent. Really busy and bustling restaurant,..."
Matt Jones
"Faultless, one of the finest meals I've had in my life. The scallop starter was incredible, my main of roast duck breast came with amazing crispy..."
Sam Shaw
"Lovely cosy place. Food and service excellent. Great portion sizes, especially the chocolate mousse! Only comment I have is that the aircon was on..."
NcisfanwithTivafever
"Had a great dining experience, sampling a variety of dishes. Good wine selection, and great value overall. We sat in the outside seating area, good..."
Daniel Bater
Littlefrench
90/100 (4714 ratings)
Restaurants
French
Wine Bar
European
French
Gluten Free Options
British
European
Vegetarian Friendly
Gluten Free Options
Vegetarian Friendly
Dinner
Lunch
Rumbaba
Lamb
Clams
Roast Queen Scallops
Fish
Duck
Wood Grilled Beef Fillet Frites Peppercorn Sauce
Pork
Prune and Armagnao Tart OrĆØme Anglaise
Venison
Oyster
Twice Baked SoufflƩ Suissesse
CĆ“te De Boeuf
Risotto
Sourdough Bread Cultured Butter
Duck breast
Mussels
Tartare De Bœuf ' Beef Tartare
Juice & Smoothies
Negroni
Strawberries
Pinot Noir
Partridge
Toasts
Beef
Veal Tartare
Mussels
Hake
Steak Tartare
Chocolate mousse
Salad
French Fries
Steak Tartare
Crab
Chocolate Mousse
Aligot
Scallops
Aligot
French
European
Full Bar
Reservations
Seating
Table Service
Serves Alcohol
Dinner
Lunch
Mid-range
"My better half and I visited Little French for lunch last Saturday and must day it was spectacular! It was quite busy, but the tables were well..."
David James
"Incredible flavors! The food here is amazing šŸ‘ We are pescetarians, and I think the stuffed tomato was the best dish! Everything was fresh,..."
iyyar schwartz
"The sole is the best fish dish I had in Bristol. Tender, a bit crispy outer and flavorful with caper and herbs. Trout tart actually surprised me cz..."
qi tang
"Absolutely lovely dinner and experience at little French. The food was delicious and the wine was excellent. Will definitely be..."
Jeff Morgan
"Brilliant buzzing atmosphere. Had a booking for 3pm Easter Sunday. Staff super friendly and attentive. Despite having lived in France for several..."
Sarah Jones
"Really cute venue in a lovely part of Bristol, loved the decor and ambience inside the restaurant, staff were warm and friendly, food was served..."
david smith
"Felt so lucky to get a table - was impressed with the friendliness of the staff and personal service. The food was well presented and utterly..."
Gill Pearce
"We visited here are the feature on Saturday Kitchen Live, it was such a delicious experience and felt as though we gave ourselves a true dining..."
aleka toogood
"Lovely setting, friendly service and fabulous food. The scallops were quite possibly the best weā€™ve ever had. The cote de boeuf was amazing. We..."
Jo Davies
"Fantastic food and we are pescatarians. The stuff tomato dish is a winner! Highly..."
Yochai Schwartz Gabay
"Good steak , well presented food in general, except skinny chips, which is not crispy. Friendly service . A little too over..."
Cindy Kaas
"Every element of everything we ate was delicious a well thought through menu and service was very very good. A lovely warm welcome also. Thank you..."
deborah rowley
"Wow, wanted to go here ever since I saw it on a TV program. It was the best meal I had in years, the starter red mullet was amazing definitely can't..."
Boseybear
"Fabulous restaurant! Food was delicious, great atmosphere, lovely decor. Will be back!..."
Vicki Barker
"Outstanding experience. The food was out this world, the service was on point and the drinks were excellent. Really busy and bustling restaurant,..."
Matt Jones
"Faultless, one of the finest meals I've had in my life. The scallop starter was incredible, my main of roast duck breast came with amazing crispy..."
Sam Shaw
"Lovely cosy place. Food and service excellent. Great portion sizes, especially the chocolate mousse! Only comment I have is that the aircon was on..."
NcisfanwithTivafever
"Had a great dining experience, sampling a variety of dishes. Good wine selection, and great value overall. We sat in the outside seating area, good..."
Daniel Bater
Paco Tapas
87/100 (3989 ratings)
Restaurants
Mediterranean
Spanish
European
Vegetarian Friendly
European
Mediterranean
Spanish
Gluten Free Options
Gluten Free Options
Vegetarian Friendly
Dinner
Lunch
Seared Tuna
Cakes
Huevos A la Flamenca
Lamb
Tapas
Tomato Salad
Fish
Ribs
Anchovies
Pork
Prawns
Tortillas
Galician Beef
Padron Peppers
Toasts
Bread with Olive Oil
Pork Belly
Omelette
Octopus
Wine
Croquetas de JamĆ³n
pork ribs
Tapas
Tortilla espaƱola
Crema catalana
Patatas Bravas
Boquerones
Octopus
Stuffed Quail
Hake
Carabineros Prawn
Chocolate mousse
Hionth Manchego Cheese Honey
Patatas Bravas
Crab
Croquettes
Tuna
Quail
Olives
Sit down
Spanish
Mediterranean
European
Table Service
Serves Alcohol
Full Bar
Accepts Credit Cards
Outdoor Seating
Reservations
Seating
Lunch
Dinner
Mid-range
Fine Dining
"We expected to pay more with it being a Michelin Star restaurant but the prices were really high when compared to the portion size of some of the..."
Tamryn Schwegmann
"Booked this on a whim from miles away, no idea what it was like came to visit our son who is at uni in Bristol for his birthday. Atmosphere was..."
David BENNETT
"It's unusual for a more casual restaurant to get a Michelin star but this one deserves it. I recommend the chefs selection if you really want to..."
Allister Brimble
"5 Visit to Paco! Great food! Excellent service. Ever disappoint. If they have the Sole fish on the menu during your visit, I highly recommend it. It..."
C O (Chichi)
"Absolutely incredible experience. The wait staff were friendly, knowledgeable and extremely accommodating. Had the best time here. I highly recommend..."
Lex Soboslay
"Excellent experience. Food was superb. Very well balanced. We had the chefs menu which was really good. Staff were really friendly and efficient...."
Lesley Wearmouth
"We had some amazing Tapas today & possibly the best Pork Ribs we ever had!..."
Alex Tzotzis
"Amazing meal! Went twice within a month. that's how good it was. The staff is superb, not pretentious, just cool, and attentive while being polite..."
Pedro SĆ” Moreira
"Great food, fantastic and attentive service. Wines were a bit pricey but there were some good entry level options too. Chefs tasting menu was a great..."
Jason Freezer
"Excellent meal. Pork ribs were frankly amazing, chorizo in cider, ham croquettes and hake fillet also a highlight. A pork lovers paradise!..."
Paul Farrell
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