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Best Guineafowls Borlotti Beans Salsa Verde Kale in Bristol

There is only one restaurant
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Box-e
100/100 (731 ratings)
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Lamb
Octopus
Pesto
Crab
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Charred Hispi Cabbage
Pork Belly
Crab
Pickled Trout Starter
Panna Cotta
Scallops
Breast of Duck Lentils Charred Radicchio Salsa Verde
Sea Bass
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Breast of Duck Puy Lentils Autumn Greens
Duck breast
Salmon
Guineafowls Borlotti Beans Salsa Verde Kale
Blood Orange Muscato Slush
Rice Pudding and Figs
Chocolate Mouse with Cherry and Pistachio
Vanilla Pannacotta Poached Rhubarb Stem Ginger Crumble
Condensed Milk Pannacotta Vanilla Poached Plums
Squash
Hake
Chocolate Mousse with Honeycomb
Chocolate mousse
Ox Tongue
Rice pudding
Beef
Celeriac Soup
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British
European
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Accepts Credit Cards
Outdoor Seating
Accepts Mastercard
Accepts Visa
Accepts American Express
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Fine Dining
"We had an impressive dinner. We opted for the chef's tasting menu, as we wanted some surprises. They served us some incredible dishes where each..."
Yuqi
"very impressed by the food, really creative receipts and tasty. Even the truffe butter with bread is so good. Love the fish and pannacotta...."
Lamb Fiztroy
"Having waited a long time to try box E, my partner treated me to the Tasting Menu and Wine Pairings as a birthday surprise. The meal was exceptional..."
Billy Parr
"I had a lovely time dining at BOX-Eā€¦ The place is a bit difficult to find by Google Maps, but I eventually found it by going around the back and..."
Nicholas Mikovits
"One of the best meals I have ever had. We went for the select menu and it was all a surprise which was amazing. I'm vegan and my partner isn't, there..."
Tilly RB
"Absolutely delicious! Would recommend the cabbage starter and the chocolate..."
Isla
"Very reasonable price for tasting menu and never fails to surprise us..."
Bing
"I had an exceptional dining experience at Box E. The food was truly outstanding, complemented perfectly by a superb selection of wines. The service..."
Alex Fynn
"Came here since it was recommended by Michelin and it did not disappoint. Flavors and taste blended so well together on every dish. I absolutely fell..."
Candace Liu
"We really enjoyed the experience. 7 course unwritten taster menu with accompanying wine flight. Very reasonably priced, at no point did we feel..."
Paul Barry
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