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Best Roast Pork Potatoes and Veg in Bristol

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Toby Carvery Maes Knoll (bristol)
83/100 (4133 ratings)
Restaurants
Bar
Pub
Vegetarian Friendly
Pub
British
Gluten Free Options
British
Vegetarian Friendly
Gluten Free Options
Drinks
Breakfast
Dinner
Lunch
Meat Carvery
Pork
Full Sunday Roast
Gammon
Beer
Roast Carvery Meats
Chocolate cake
Carvery Dinner
Cider
Beef
Orange Juice and Lemonade
Buffet Breakfast Plate
Salmon
Midweek No Meat Roast
Salad
Veggies on the Carvery at Christmas
Salmon
Roast Pork Potatoes and Veg
Punt of Orange Juice Abd Lemonade
Peroni
Hot Fudge
Crumble
Chocolate Fudge Cake
Toasts
Ice Cream Sundae
Lamb
Sit down
Pub
British
Serves Alcohol
Gift Cards Available
Outdoor Seating
Highchairs Available
Takeout
Full Bar
Television
Digital Payments
Accepts Mastercard
Free Wifi
Accepts Visa
Accepts Credit Cards
Accepts American Express
Validated Parking
Reservations
Seating
Table Service
Wheelchair Accessible
Drinks
Breakfast
Dinner
Lunch
Cheap Eats
"We booked for a carvery and arrived a little early, we were showed to our table by lovely staff. We had time for a drink before the carvery began for..."
Abbey Huelin
"I took my mother for a meal here, we booked beforehand, yes it was very nice, lovely meats, we had the beef & gammon, also we had ice cream with a..."
sean walsh
"Everything from start to finish was excellent. A nice welcome, a very pleasant relaxing atmosphere all of the staff did an excellent job,..."
Ashley Cooke
"Was in the area and decided to go for some food in late afternoon here. Was pretty quiet so didn't need to book. When we went to go and get our meal..."
Chris Irving
"Visited on a Monday evening and it was quite busy, but our server Logan got us seated quickly and nothing was too much trouble, she even fetched us..."
Anthony Caple
"Very crowded we were too close to the table next to us. The table was unstable and kept slopping the drinks. The carver had no interest in his job..."
David Gillard
"Quality of roast meat, all excellent. Memorable Yorkshire puddings. Overall quality of vegetables, mixed - rather cool temperature for some and area..."
Jean Scott
"The chef who cuts the meat also brings joy every time. Be polite and friendly. The young male waiters were extremely..."
959 HK
"We are visiting from Australia Adelaide, the meats were cooked to perfection, plus what an outstanding gravey. The staff were very hospitality could..."
John Campbell
"The food and service was as good as always, however we were shocked at the final bill which has increased considerably since our last visit, not long..."
Tim Ashley