I went there today and it was a lovely experience. We ordered platters to share, and although expensive it was definitely quality over quantity. The staff were lovely and very chatty. I adore all of the puddings served but today I had a Japanese Cheesecake which was light, fluffy and scrumptious.
The food here is quite nice and price is also affordable especially since I’m a student. Got an extra of 25% discount too 😋
The sushi is okay, I’ve had better, but well if you’re craving for one, it’s not the worse
I love the Korean BBQ Fried Chicken one. It’s bit spicy but also sweet.
The fries
Definitely an experience! Loved it! The terayaki beef sumo was too salty for my liking, I queried this with the waitress and was advised it looked correct, left it as I just couldn't eat it, and they never charged me, really nice gesture so put this money as the tip! Will go again
Armed forces discount (with code from Defence Discount app) would be even better on thier 'Blue monday' (may dishes only £3). Nice for an early/light lunch, as it isn't crowded.
Fantastic experience! As a person who's never eaten sushi before, I was unsure what to expect. Now I intend to be a reoccurring customer! Food is incredibly good quality with a fast service, staff were incredibly nice and the place was very well kept. Granted, it is expensive (I ordered three items
Popped in for some dinner earlier, the service was great. Ordered some Japanese fried chicken and it took a while but the man who prepared it gave me extra for free as he dropped some the first time and was kind enough to go the extra mile to make the wait worth it. The sushi was awesome and my only
Great service, really tasty sushi, and fairly reasonably priced especially with the student discount.
Very good food. Nice service.
Great food, great atmosphere, loved it!
Very tasty japanese inspired food. All of the dishes are small and although we didn't initially think much of the 4-5 dishes each recommendation, we ended up with 3 each and could appreciate the advice. There was a good of amount on the menu to choose from and got very excited watching the chefs pre
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