Small and cozy. Food was really tasty. Decent for the price as well. Would recommend for a quick and easy place to go. Parking is also nearby.
In a word…wow! Absolutely amazing food, and a beautiful restaurant with a very authentic feel with the decor. The food selection was plentiful and quite possibly the best kebab and falafel I’ve ever tasted. 5 star and highly recommend.
Stunning Turkish food, cooked fresh, full of flavour and simply delicious
Amazing food, very authentic, plus I loved all 4 sauces. The serving sizes were huge compared to the price paid!! I will gladly eat here again!!
Delicious Food Will Highly Recommend The Chicken Kebab Outstanding And Exceptional Customer Service A+++++++++++++++++++++
Had a takeaway tonight, falafel wrap salad with chilly sauce (hot👍🏻) cheesy chips, enjoyed it all 👍🏻
I have been having kebab from this place since 1999. Delicious, addictive, great taste. Kebabs are home made. Chilie souce is home made since then.Strongly recommended
It's a really good place to go the food is so good and the staff are really friendly people.
Great experience tonight! Great fresh meat; service and chef!
banging food been established since the 80's so they must be doing something right.I usually order the mixed lamb shish kebab and 10 10 all the time.
I've always loved the food from this place, and in my personal opinion this is the best takeaway in the Coventry area.
I used to go there as a payday treat back in the late 90s early 2000s when I was at the butts technical college. And its as good today as it was back then and that to me speaks vol
Very tasty large mixed chicken and doner kebab lots of salad. Questionable cleaning practice of cleani the knife then a stainless steel door then the window with the same cloth.
Delicious food even after years. I haven't been here since I graduated from university and I recently had the chance to taste it once more, same taste after years! The chicken kebab being my favourite was crispy and juicy! Friendly staff, would definitely recommend! Also, great of them to add chicke
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