Excellent authentic South Indian food
The name lives up,.a true genuine taste of Kerala
Well worth the spend and a long drive of over one hour
🦀 Crab Roast tasted amazing, very nice prepared and good quantity as well
Prawn Roast was nice and spicy
Pomphret fry was very nice, a big nice Fish
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Fish polichattu was real nice. A big steak of king fish wrapped in banana leaf
Beef Ulathu was a chef special and special it was
Parota chicken was well made. Parota in itself tasted very nice, definitely home cooked and chicken curry was amazing
Puttu Kadala Curry was authentic, well prepared
Washed all those down with a glass of mango lassi and spicy lemon juice.
Excellent experience, definitely coming back
The best taste of India restaurant, I always come here with my family and friends. Parota and anchovies fry are my favourite, this time I had mutton curry with kappa which was amazing goes with Cobra 🍺 perfectly.
I am not sure about lady's name I think Maria she is very kind and helpful always with smile and red lipstick 💄
The interior of the restaurant isn't superb but I didn't care for that when I know the food is amazing. I have tried so many restaurant but went home with full stomach and satisfaction only foem Kerala restaurant!
Thank you all Team!❤️
Excellent restaurant with delicious kerala dishes and polite staff. We went there at around 9pm and we were welcomed by the staff who were still in full energy. Chicken biriyani is a must try and I loved the taste of it. Taste is excellent and quantity will also make you happy. Really appreciate how they provided food on time. There are many other dishes to be tried out. I will definitely go back to try those out. Staff even provided a bottle of soft-drinks as a compliment and I was surprised and happy. Thank you guys for the excellent service. 5 stars for the food quality, taste, hygiene and service.
Ordered chilli paneer, fish polichadhu & appam with fish moliee. Chilli paneer was very spicy but still enjoyed till to the end. Appam was very soft goes very well with fish moliee made out of mildly spiced coconut gravy which was toung licking. Fish polichadhu was very spicy with fresh tomato gravy yet delicious. Enjoyed both the dish and Definitively Taste of Kerala made my day.
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