Best Chicken in Dinas Cross

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The Freemasons Arms
The Freemasons Arms
89/100 (299 ratings)
Restaurants
Vegetarian Friendly
Bar
Pub
Gluten Free Options
British
Welsh
Vegan Options
British
Welsh
Bar
Pub
Vegetarian Friendly
Gluten Free Options
Vegan Options
Drinks
Dinner
Lunch
Beef
Salad
Salmon
Curry
Puddings
Scampi
Lamb Shank
Steak and Ale Pie
Fish
Chicken
Sit down
Pub
British
Welsh
Bar
Full Bar
Dog Friendly
Free Wifi
Outdoor Seating
Accepts Credit Cards
Television
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Parking Available
Free off-street parking
Highchairs Available
Drinks
Dinner
Lunch
Mid-range
"Happened to be staying in Dina's Cross and popped in here for an evening meal. Comfortable pub with an interesting selection of beers and rather good..."
Chris Hawkins
"Wide selection of drinks and good atmosphere. Dog friendly too..."
Katie Warren
"Superb little pub very friendly staff great atmosphere. Sunday lunch first class cant praise it enough. Well done..."
Brian Crump
"We called in to eat based on other reviews. Food and service was just outstanding! So much so we visited twice during our week long stay at Dinas..."
Paul Atkinson
"Nice friendly pub in Dinas Cross. Friendly staff. Limited menu for Sunday lunch. Around £15 for beef roast dinner. Average price and taste. Cosy..."
Adil Gat
"A lovely pub with a warm welcome. It was quiet when we visited but the place was warm, staff were very friendly and the food was excellent! We'll..."
Paula Rhodes
"Spent a grand evening sitting out in the beer garden as it was good weather. Almost stayed indoors as it was so cosy looking. The staff were very..."
David Booth
"Came here a fortnight ago and what a find! Great beer, lovely homemade food and a warm, welcoming atmosphere. Our only regret was that we found the..."
Hilary Soms
"Started with a nice chewy dark ale before our meal, the pizzas are loaded, but not overwhelmed. 3 clean plates but no room for dessert! Finished off..."
Oliver Clifford
"Beer was good, nice garden and great staff. Couldn't fault the food for what it was, looking at the menu we knew what to expect and our expectations..."
James Ellis