Indian crisp made with lentil & rice flour<br>
Vegetarian
0.7 £
Masala Poppadoms
Tandoori baked lentil flour crisp with black pepper<br>
Vegetarian
0.9 £
Pickles & Chutneys (Mango Chutney)
Per pot<br>
Vegetarian
0.6 £
Pickles & Chutneys (Onion Salad)
Per pot<br>
Vegetarian
0.6 £
Pickles & Chutneys (Mint Yoghurt Sauce)
Per pot<br>
Vegetarian
0.6 £
Pickles & Chutneys (Mixed Pickle)
Per pot<br>
Vegetarian
0.6 £
Pickles & Chutneys (Cinnamon Special Sauce)
Per pot<br>
Vegetarian
0.6 £
Dahi Raita
Cool whipped homemade yoghurt with cucumber<br>
Vegetarian<br>
Gluten Free
2.5 £
Kachumber Salad
Assortment of garden fresh cucumber, lettuce, tomatoes, red onion, lime & green chillies<br>
Vegetarian<br>
Vegan<br>
Gluten free
3.5 £
Mulligatawny Soup
Delicious yellow lentils cooked with aromatic herbs & spices, flavoured with purest basmati rice. A perfect appetizer before lovely meal<br>
Vegetarian<br>
Vegan<br>
Gluten free
3.95 £
Starters
Murgh Tikka
Tender chicken breasts marinated overnight with homemade yoghurt & light spice masala, roasted in the traditional tandoori clay oven<br>
Gluten free
4.2 £
Tandoori Garlic Chilli Murgh
Quarter piece of spring chicken immersed overnight in a light spice masala, garlic & kashmiri chilli sauce, roasted in the tandoori oven & served with sizzling onions<br>
Gluten free
4.95 £
Murgh Chaat Poori
A Cinnamon Island classic cubes of chicken & juicy tomato seasoned with chaat masala & simmered in mild creamy sauce, served in a puffed poori bread<br>
Gluten free
4.95 £
Magic Mushroom (2 Pieces)
Fresh mushroom stuffed with a specially marinated chicken tikka & chefs secret herbs & spices, coated with breadcrumbs the fried<br>
Gluten free
5.5 £
Grilled Lamb Cutlet
Chef's special spiced New Zealand lamb cutlet, flavoured with fresh yoghurt, spring onions, mouth watering herbs & spices, cooked in slow flame grill<br>
Gluten free
4.95 £
Seekh Kebab
The traditional tandoor roasted skewer in minced lamb. Delicately flavoured with fresh garlic & ginger, coriander, mint & spring onions
4.95 £
Cinnamon Island Platter
A selection of the most popular Indian starters-chicken tikka, succulent lamb tikka, onion bhaji & tender slow-braised lamb, samosas, served with salad & mint sauce<br>
Gluten free
5.95 £
Onion Bhaji (2 Pieces)
Crisp balls of sliced onion, with potato, lentils & ground spices<br>
Vegetarian
3.8 £
Shami Kebab
North India<br>
A succulent kebab of minced lamb & freshly chopped capsicum. Spiced with tamarind & cumin, herb & spiced, cooked on the flat pan<br>
Dairy
4.75 £
Punjabi Samosa (2 Pieces) (Meat)
Crisp triangular pastries with minced lamb or fresh vegetable filling & aromatic spices<br>
Vegetarian
3.8 £
Punjabi Samosa (2 Pieces) (Meat)
Crisp triangular pastries with minced lamb or fresh vegetable filling & aromatic spices<br>
Vegetarian
3.8 £
Punjabi Samosa (2 Pieces) (Vegetable)
Crisp triangular pastries with minced lamb or fresh vegetable filling & aromatic spices<br>
Vegetarian
3.8 £
Chatpoti
Potato cubes, boiled chickpeas & juicy tomatoes seasoned with chaat masala & chef special sauce<br>
Vegan<br>
Gluten free<br>
Vegetarian
4.2 £
Desi Chilli Paneer Tikka
Indian cottage cheese grilled with herbs & spices, spring onions & green chillies<br>
Gluten free<br>
Dairy<br>
Vegetarian
4.95 £
Veggie Platter
A selection of most popular Indian vegetable starters: vegetable samosa, onion bhaji, sabji pakora, aloo chop served with salad & mint sauce<br>
Gluten free<br>
Vegetarian
5.95 £
Prawn Puri
Prawns & juicy tomatoes seasoned with chaat masala & simmered in mild sauce made of onions, ginger, garlic & tamarind, served in a puffed poori bread<br>
Gluten free
5.5 £
King Prawn Butterfly
Gluten free
5.95 £
Garlic Tandoor Salmon (1 Piece)
Gluten free
5.5 £
Signature Dishes
House Special Curry
The finest dish in the house. Large king prawns, slices of succulent chicken tikka & a boiled egg simmered with myriad aromatic spices in a sauce of tomato, onion, garlic, ginger, red & green peppers & fresh coriander.<br>
Medium hot<br>
Gluten free
12.9 £
Nawabi Murgh Rara Special
Tender pieces of chicken tikka cooked with minced meat, chopped onions, green chilli, tomatoes, peas<br>
Slightly hot curry<br>
Highly recommended<br>
Gluten free
10.9 £
Murgh Rasun Shagorana
Garlic cloves, finely chopped & browned for maximum flavour, simmered in mixed spice sauce with two quarters of tandoori garlic chicken, tomatoes & spiced potato wedges. Medium hot but can be adjusted to your taste<br>
Gluten free
10.9 £
Butter Moglai Murgh
Slices of marinated chicken poached in aromatic, smooth, sweet. yoghurt based creamy tomato-onion gravy then flavoured with almond, coconut, butter. grated ginger & mastered seed<br>
Mild cury<br>
Gluten free<br>
Nuts<br>
Dairy
10.9 £
Shahi Tandoori Murgh Bhuna
Off the bone. A combination of subtle spices & aromatic herbs blended together with chicken tikka & fresh coriander leaves in a sauce of thick consistency giving a rich spicy flavour<br>
Medium hot<br>
Gluten free
10.9 £
Kashmiri Murgh Bhuna
Big chunks of lean tender chicken tikka cooked with whole spice, garlic & ginger, then simmered in tomatoes & gram masala sauce with chunks of onion & capsicum. Highly recommended<br>
Medium hot<br>
Gluten free
10.9 £
Hot & Spicy Chicken
Slices of succulent chicken breast, green chilli, capsicum & onion, tossed with fresh garlic & ginger. Finished with fresh coriander & lemon juice & served with crisp lettuce leaves. Roll the chicken in the lettuce & eat with your fingers!<br>
Hot<br>
Gluten free
10.9 £
Staff Curry (Chicken)
This is the curry that we cooked for ourselves & is 100% true of Bangladeshi cuisine, a very aromatic & exotic Bangladeshi chilli, a unique dish of smooth & spicy with garlic, red pepper & coriander very different from what you may have experienced before<br>
Fairly hot<br>
Gluten free
10.9 £
Staff Curry (Chicken)
This is the curry that we cooked for ourselves & is 100% true of Bangladeshi cuisine, a very aromatic & exotic Bangladeshi chilli, a unique dish of smooth & spicy with garlic, red pepper & coriander very different from what you may have experienced before<br>
Fairly hot<br>
Gluten free
10.9 £
Staff Curry (Meat)
This is the curry that we cooked for ourselves & is 100% true of Bangladeshi cuisine, a very aromatic & exotic Bangladeshi chilli, a unique dish of smooth & spicy with garlic, red pepper & coriander very different from what you may have experienced before<br>
Fairly hot<br>
Gluten free
10.9 £
Gosht Pathil
Pieces of lamb cooked with 22 different kinds of fresh Indian herbs. Very popular<br>
Fairly hot<br>
Gluten free
10.9 £
Gosht Gurka
Nepalese, lamb tikka, cooked in fresh coconut milk with sliced ginger, flavoured with cardamom & tamarind a real must try<br>
Mild curry<br>
Gluten free<br>
Nuts<br>
Dairy
10.9 £
Kerala Lamb Chilli Fry
Marinated locally sourced Kentish lamb, dry whole kashmiri red chilli, red & green peppers, curry leaves, garlic & spring onions, prepared from a combination of very hot spices & hot chillies in a thick sauces<br>
Hot<br>
Gluten free
10.9 £
Tandoori Dishes
Chicken Tikka Main
Dry sizzling dish<br>
Tender chicken breasts marinated overnight with homemade yoghurt & light spice masala, roasted in the traditional tandoori clay oven<br>
Gluten free<br>
<br>
8.5 £
Grilled Lamb Tikka
Dry sizzling dish<br>
Chef's special spiced New Zealand lamb cutlet, flavoured with fresh yoghurt, spring onins, mouth watering herbs & spices, cooked in slow flame grill<br>
Gluten free
8.95 £
Tandoori Chicken Main
Dry sizzling dish<br>
Half a spring chicken immersed overnight in a light spice masala, roasted in the tandoori oven & served with sizzling onions<br>
Gluten free
8.95 £
Tandoori Chicken Main
Dry sizzling dish<br>
Half a spring chicken immersed overnight in a light spice masala, roasted in the tandoori oven & served with sizzling onions<br>
Gluten free
8.95 £
Zafrani Shashlik (Chicken)
Tender pieces of chicken or lamb marinated in fresh aromatic herbs & spices then barbecued with onion, capsicum & tomatoes<br>
Gluten free
9.95 £
Zafrani Shashlik (Lamb)
Tender pieces of chicken or lamb marinated in fresh aromatic herbs & spices then barbecued with onion, capsicum & tomatoes<br>
Gluten free
9.95 £
Subzi Paneer Shashlik
Delicately spiced Indian paneer cheese, tomatoes, capsicum & onion skewered in the tandoor<br>
Gluten free<br>
Dairy<br>
Vegetarian
9.5 £
Tiger Prawn Shashlik
Dry sizzling dish<br>
Large king prawn marinated in fresh aromatic herbs & spices then barbecued with onion, capsicum & tomatoes<br>
Gluten free
13.9 £
Nilgiri Machri Platter
Fresh roasted salmon, cod, & large king prawn marinated in a delicious blend of tomato, lime, green & red pepper & spring onions, with an aromatic mint & coriander sauce<br>
Gluten free
13.9 £
Tandoori Mixed Grill
A combination of our most popular tandoori dishes including chicken tikka, lamb tikka, seekh kebab & tandoori chicken
10.9 £
Classic Indian Dish
Korma (Chicken)
Mild, cooked with fresh coconut & cashew nuts
6.99 £
Korma (Lamb)
Mild, cooked with fresh coconut & cashew nuts
7.99 £
Korma (Prawn)
Mild, cooked with fresh coconut & cashew nuts
8.99 £
Korma (King Prawn)
Mild, cooked with fresh coconut & cashew nuts
11.99 £
Medium Curry (Chicken)
6.99 £
Medium Curry (Lamb)
7.99 £
Medium Curry (Prawn)
8.99 £
Medium Curry (King Prawn)
11.99 £
Madras (Chicken)
Spicy & sour<br>
Fairly hot
6.99 £
Madras (Lamb)
Spicy & sour<br>
Fairly hot
7.99 £
Madras (Prawn)
Spicy & sour<br>
Fairly hot
8.99 £
Madras (King Prawn)
Spicy & sour<br>
Fairly hot
11.99 £
Vindaloo (Chicken)
Very hot & sour with potatoes<br>
Vegan
6.99 £
Vindaloo (Lamb)
Very hot & sour with potatoes<br>
Vegan
7.99 £
Vindaloo (Prawn)
Very hot & sour with potatoes<br>
Vegan
8.99 £
Vindaloo (King Prawn)
Very hot & sour with potatoes<br>
Vegan
11.99 £
Dansak (Chicken)
A parsee dish - hot, sweet & sour with lentils
6.99 £
Dansak (Lamb)
A parsee dish - hot, sweet & sour with lentils
7.99 £
Dansak (Prawn)
A parsee dish - hot, sweet & sour with lentils
8.99 £
Dansak (King Prawn)
A parsee dish - hot, sweet & sour with lentils
11.99 £
Bhuna (Chicken)
Slightly spiced & dry. Packed with flavour
6.99 £
Bhuna (Lamb)
Slightly spiced & dry. Packed with flavour
7.99 £
Bhuna (Prawn)
Slightly spiced & dry. Packed with flavour
8.99 £
Bhuna (King Prawn)
Slightly spiced & dry. Packed with flavour
11.99 £
Rogan Josh (Chicken)
Marinated in herbs & spices, cooked with fresh tomatoes
6.99 £
Rogan Josh (Lamb)
Marinated in herbs & spices, cooked with fresh tomatoes
7.99 £
Rogan Josh (Prawn)
Marinated in herbs & spices, cooked with fresh tomatoes
8.99 £
Rogan Josh (King Prawn)
Marinated in herbs & spices, cooked with fresh tomatoes
11.99 £
Dopiaza (Chicken)
Cooked with an array of spices, garnished with fresh onions
6.99 £
Dopiaza (Lamb)
Cooked with an array of spices, garnished with fresh onions
7.99 £
Dopiaza (Prawn)
Cooked with an array of spices, garnished with fresh onions
8.99 £
Dopiaza (King Prawn)
Cooked with an array of spices, garnished with fresh onions
11.99 £
Pathia (Chicken)
Slightly hot, sweet & sour
6.99 £
Pathia (Lamb)
Slightly hot, sweet & sour
7.99 £
Pathia (Prawn)
Slightly hot, sweet & sour
8.99 £
Pathia (King Prawn)
Slightly hot, sweet & sour
11.99 £
Saagwala (Chicken)
With spinach, spring onion, flamed garlic
6.99 £
Saagwala (Lamb)
With spinach, spring onion, flamed garlic
7.99 £
Saagwala (Prawn)
With spinach, spring onion, flamed garlic
8.99 £
Saagwala (King Prawn)
With spinach, spring onion, flamed garlic
11.99 £
Ceylon (Chicken)
Hot spiced, thick creamy sauce
6.99 £
Ceylon (Lamb)
Hot spiced, thick creamy sauce
7.99 £
Ceylon (Prawn)
Hot spiced, thick creamy sauce
8.99 £
Ceylon (King Prawn)
Hot spiced, thick creamy sauce
11.99 £
Bombay (Chicken)
Medium spiced, tomatoes, potatoes & egg
6.99 £
Bombay (Lamb)
Medium spiced, tomatoes, potatoes & egg
7.99 £
Bombay (Prawn)
Medium spiced, tomatoes, potatoes & egg
8.99 £
Bombay (King Prawn)
Medium spiced, tomatoes, potatoes & egg
11.99 £
Chefs Recommendation
Chicken Tikka Masala
Nations favourite dish. Highly recommended for the non-spicy enthusiasts<br>
Gluten free<br>
Nuts<br>
Dairy
8.95 £
Jalfrezi (Chicken Tikka)
8.95 £
Jalfrezi (Lamb)
8.95 £
Murgh Makhani
Tender cubes of chicken tikka marinated in fresh herbs & exotic spices, cooked in butter & cheese<br>
Gluten free<br>
Nuts<br>
Dairy
9.9 £
Goan Naga Phall
A saucy dish for fans of extreme spice. Slices of marinated chicken cooked with tomato, boiled egg & potato in highly aromatic Naga pepper sauce. The Naga pepper is one of the world's hottest chilli<br>
Gluten free
10.5 £
Mirchi Gosht
Tender lamb, prepared from a combination of very hot spices & hot green chillies in a thick sauce<br>
Gluten free
9.9 £
Badam Pasanda (Chicken)
Tender locally sourced lamb or sliced marinated chicken cooked with flaked almonds, mango pulp, cream, coconut & butter, spiced with gram masala in an exotic thick mild sauce. Garnished with mixed nuts<br>
Gluten free<br>
Dairy<br>
Nuts<br>
9.9 £
Badam Pasanda (Lamb)
Tender locally sourced lamb or sliced marinated chicken cooked with flaked almonds, mango pulp, cream, coconut & butter, spiced with gram masala in an exotic thick mild sauce. Garnished with mixed nuts<br>
Gluten free<br>
Dairy<br>
Nuts<br>
9.9 £
Tandoori Mixed Grill Masala
Gluten free<br>
Nuts<br>
Dairy
13.9 £
Balti Dishes
Balti Garlic Chilli Chicken
Gluten free
9.5 £
Balti Saag Gosht
Lamb & spinach<br>
Gluten free
9.95 £
Balti Palak Prawn
Spinach & prawn<br>
Gluten free
10.5 £
Tandoori King Prawn Balti
Gluten free
13.9 £
Balti House Special
Chicken tikka, lamb, king prawn with spinach<br>
Gluten free
13.9 £
Biryani Dishes
Hyderabadi Murgh
Spiced mixed with chicken<br>
Gluten free
10.7 £
Lamb Dum
Boneless local lamb<br>
Gluten free
10.9 £
Tandoori Tiger King Prawn Biryani
Gluten free
13.9 £
House Special
Chicken tikka, lamb & king prawns<br>
Gluten free
13.9 £
Sabzi Biryani
With fresh mixed vegetable<br>
Vegetarian<br>
Gluten free
8.95 £
Fish Specials
Malika-E-Samundar
Fillet of cod marinated with fresh herbs & spices, green chillies, peppers, coriander, ginger & garlic & finished in a South Indian tarka. A slightly spicier a saucy dish full of flavour which is highly recommended to those that love fish curry. Spicy & sour<br>
Gluten free
13.5 £
Tandoori Salmon Silsila
Fillet of Newlyn salmon brushed with yoghurt, lemon juice, ginger, garlic, cumin, tamarind & gentle spice emulsion, garnished with fresh coriander, grilled & served on a bed of smashed herby potato<br>
Gluten free
13.8 £
Hot & Spicy Tiger Jhinga
Large butterfly shaped tiger king prawns, steamed with a pinch of turmeric then tossed with onions, kashmiri chillies, red & green capsicum, subtle spices & lemon juice, served with crispy lettuce. This dish has an authentic spicy flavour. Roll in the lettuce & eat with your fingers<br>
Gluten free
13.9 £
Jhinga Lazzat-E-Handi
Large tandoori king prawn & a smoked aubergine cooked in a aromatic, richly spiced tomato sauce. Finished with lots of fresh coriander<br>
Medium hot<br>
Gluten free
13.9 £
Tandoori King Prawn Masala
Large king prawns barbecued with spice, cooked with butter & coconut in a mild sauce of aromatic spices<br>
Gluten free<br>
Nuts<br>
Dairy
13.9 £
Vegetable Speciality
Sabzi Niramish Jalfrezi
Garden fresh vegetables & spinach cooked in rich spice gravy consisting of fresh herbs & spices to give an inspiring colo with the addition of fresh onions, green chillies, peppers, fennels, cumin, lemon juice, ginger & coriander<br>
Vegan<br>
Gluten free
7.5 £
Paneer Tikka Masala
Soft Indian cottage cheese barbecued with spice, cooked with butter & coconut in a sauce of aromatic spices<br>
Mild<br>
Gluten free<br>
Nuts<br>
Dairy
8.5 £
Malai Sabzi Masala
Multiple vegetables in mild Indian herbs coconut cream & butter<br>
Gluten free<br>
Nuts<br>
Dairy
7.5 £
Baingan-Ki-Bahar
Smoked aubergine pulp with green chillies, gingers chopped tomatoes & fresh coriander leaves<br>
Gluten free<br>
Vegan
8.5 £
Korai Mattar Paneer
Indian cottage cheese & peas cooked with onions, capsicum, tomatoes in a tamarind flavoured sauce<br>
Gluten free
8.5 £
Set Meals
Maharany Set Meat For 1 Person
<b>Starter</b><br>
Onion bhaji<br>
<b>Main course</b><br>
Chicken tikka masala OR lamb jalfrezi<br>
<b>Sides</b><br>
Bombay potatoes<br>
Pilau rice<br>
Garlic naan<br>
Poppadom &<br>
Mint sauce<br>