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Best Baked Beans & Pancetta on Toast with Poached Eggs in Durham

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Whitechurch
89/100 (1582 ratings)
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Baked Beans & Pancetta on Toast with Poached Eggs
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Mushrooms on Toast with Devilled Butter and Fried Eggs
Mushrooms in Sauce on Sourdough Toast
Contemporary
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Mid-range
"Absolutely delicious food, super friendly and helpful staff, lovely location, and even the background music was great. Food is lighter than the usual..."
Jim Marlow
"Lovely venue and enjoyed our brunch food on a Saturday. Looks like a pub but more stylish than an ordinary pub inside and very nicely..."
Sue Vogt-Skard
"Nice interior, more of a student hang out (not a criticism). Food on the pricey side, Ā£16 for a chicken burger and chips is excessive. The staff..."
Andrew Hone
"Great food with lovely staff. Travelling alone and therefore eating solo you sometimes get treated as some kind of social pariah. Here I was warmly..."
Tim King
"Want it to be better but not sure what spoils the atmosphere but some days it is just an odd place. Food is good. Coffee isnā€™t my favourite- I am a..."
Louise Edwards
"Lovely place, seemed busy on a Friday afternoon but we'd booked. Thought the food was nice & the Victoria sponge cake was very tasty. Peter the..."
2starsinthemaking
"Have passed this pub a million times and always presumed it was a ā€˜student pubā€™, how wrong was I! Essentially set over 3 areas, restaurant, pub..."
Paul Callaghan
"Hmmm, once my usual cuppa outlet when i stayed in Durham. Nice settimg. Food is ok. The toast is a little hard for me. Service is great, they even..."
Leanne
"Quite simply THE best meal I've eaten. Imaginative veggie options cooked by a chef who clearly loves real food, the smoked carrot was amazing! The..."
Rebecca Gartshore Yoga Senses
"Would certainly recommended, lovely ambience, very polite staff, great outdoor area under cover, very tasty cheese & chutney bun & mac cheese..."
Gilly
"Lovely food, lovely service. Beautiful, Airy, plant-filled space. Great covered patio. Sunday roast was great for veg and meat-lovers alike. Sweets..."
Gina D
"Tried the aubergine smash burger banhmi. Banhmi is dry but seasoning n sauce was good but inadequate. The neck oil draught is smooth and so..."
Pat fo
"Lovely place for lunch. The crayfish in brioche buns were delicious . Staff were polite and friendly but not entirely on top of their..."
Irina Sokolova
"Famous restaurant that means you need to reserve if you do not want to wait. I could enjoy several world foods. It was a pleasant experience and fine..."
Minwoo Kim
"The food was delicious, tasted fresh and flavourful. Fast service for both drinks and meal orders. The restaurant itself is neatly decorated with..."
Ignacio Parellada