27/03/2020
25/03/2020
08/01/2020
We had a fabulous evening with food, drinks and service all fantastic, thank you again would highly recommend
Wow....found this as a Groupon deal,about an hour before we dined,steak was heavenly,we had rump steak with chunky chips,the recommended sauce by the absolutely lovely waitress(fingers crossed on passing your driving test and you’re going to be famous locally for your cakes one day!)and creamy spinach,could not fault a single thing.Dined on a Tues night at 8.30pm so wasn’t at all busy,cosy atmosphere,can imagine this would be quite full on if busy but we enjoyed the relaxed atmosphere.Yummy dessert even though we were full,crepes which were recommended again...chef came out to talk which is a nice touch,would definitely return when we are next in Brighton...HIGHLY recommended.....next time I will be having what the table beside us had for starters,looked and smelt REALLY good!👌🏻❤️
We last came here exactly a year ago when the restaurant was newly opened. The food was amazing then and we are glad to say amazing now. The food was superb. The atmosphere wonderful, and the service friendly and timely. The food here is truly exquisite. True to the Argentine ethos of great steak. We love it here and will definitely come again. We had the Empanadas to start, Chamuyo Special, chimichurri and the Panqueques con Dulce de Leche For desert. It was superb! Fully recommended.
We really enjoyed our meal at Chamuyo! We were recommended here for Steak and we are so glad we came here!! Excellent Service and Friendly Staff. We will definitely be back again and recommending to others!
We finally had chance to sample the hospitality of this restaurant after hearing good things and of course checking out the Tripadvisor Reviews. We booked in advance and chose an early slot of 18.45 thinking the place would not be too busy, how wrong we were the place was absolutely buzzing on a miserable February night down a dark road slightly off the beaten track. This place is deceptive because they have a rear section as well indoors for a few tables, if you want a slightly more private table and a super funky outside alfresco in the lower garden behind which is very cleverly covered, protected very well decorated and has ample heating lamps, when we were there ladies were sitting in their light blouses on a very windy cold night. All the good things that have been said previously about this place we would endorse 100%. For me the most impressive thing is not only the fact that the quality of the food, the taste, the service and cosy atmosphere are exceptional. The staff and owner’s dedication, team work and real care of how their customers are enjoying their experience is very rare. Everybody asked us from the chef who came upstairs from the kitchen on a busy night to the owner who came personally and offered us a complimentary chocolate liquor before we left. My wife and I are particular keen on non-corporate restaurants where the menu is not plastic with food from the freezer/ microwave. Chamuyo really do have that perfect combination and we cannot recommend enough. The challenge of maintaining that consistency of perfection, which very few restaurants can ever dream to achieve day in and day out is incredibly difficult, especially in this climate with so many other restaurants on their doorstep. Its not cheap guys but if you are looking for a special treat go and check this place out you will not be disappointed.
Friday night visit .. was fairly quiet when we walked in but placed was almost full when we left . Service was very quick. Staff happy to recommend choices . We had the 4 cuts of steak which came with 2 choices out if chips, mash and salad . There are sauces you can order as extras .. we opted for the chimichurri . All was very good . All Argentinian wines and the Local beer which was very good . Would recomm
We really enjoyed our night out at Chamuyo. Meal was really great and we shared a starter as well as sides. The advice our server (Helima) gave us on ordering was bang on and it really was a tasty meal. Would definitely visit again. They catered well for gluten free.
For family or friends, nice and cozy restaurant with a relaxed atmosphere. The steaks were very good. A bit pricy, but very good service.
Phenomenal food, delicious wine, and a wonderful atmosphere. We had an amazing night filled with pleasantries at this humble establishment.
In preparation for our trip to South America in may, myself and mi novia went to Chamuyo for valentine's day. Who knows where to start....? The starters were other worldly... Chorizo in malbec sauce were better than we could even hope, and my girlfriend is a convert to blood sausage... We have beef and Ham empanadas, and the variety there was superb... Meat. Meat. Let's start with the wine... We asked for a recommendation. we got one. It was great. Exactly as advertised, smooth, tasty, refreshing... We couldn't argue with excellence... Back to the meat. we shared a meat dish. Don't know the name, but "4 premium cuts" for roughly £60. The smell alone would bring you to your knees, the taste should come with a public health warning. Because good. It was good. OMG good. And then the staff... incredible. So friendly and genuine, not over the top but super helpful. The owner was lovely and gave us some tips before our trip! Meat! Meat! And the mash was comfortably the best mash I've had since grandma experimented with dijon, salt and a tub of clover... So, so good. Look. Long story short... We loved it. Great people, great food, would 100% recommend, and will 100% be back. Get there if you can.
Incredible food and fantastic staff all round. One of if not the best restaurant in Brighton. Will definitely be coming back.
Very nice Valentines meal here, the staff were very friendly and attentive, I had ribeye which was done just right and my wife had the breaded beef topped with cheese and tomatoes, she really enjoyed it, it was a large so I had some as well. I thoroughly recommend this restaurant, nice atmosphere, good staff and excellent food.
Food was amazing. My wife had butterfly chicken which was very good and I had special cut fillet steak. When ordering I thought it appeared a little expensive but when the food arrived I was blown away. Probably the best steak I have ever had and large size also so the price was actually very reasonable. Side Veg dishes also very good and staff very friendly. Will definitely be returning to try other dishes.
i recently had a break away with my partner and whilst looking for a place to eat stumbled across Chamayo, with high reviews and a great looking menu we quickly phoned up to make sure there was a spot for us that night, I’m very glad we did as the food was impeccable, we had the 4 steak platter and the staff member who had already been delightful and attentive talked us through every steak cut, helped us decide the best cook point that would suit both our preferences and recommended the chimichurri dip which was absolutely delectable. The steaks were all cooked perfectly, full of flavour and perfectly seasoned, the creamed spinach (which was not a side offered for the platter but the staff were more than happy to trade out for no extra cost) was very tasty along with the thick cut chips. The chef personally approached the table to ask us how the food was which was a lovely touch. I will definitely recommend Chamayo to anybody I know visiting and will be going as many times as possible in the future!
I’m astounded how good - this place has it all - intimate - good location - amazing host and his helpers - food that was out of this world - wine off the carte and that’s not al la carte and it was just perfect - I won’t be telling too many people as I wanna keep this to myself it was that good :)
There were six of us so to we took the recommendation of the meat feasts for 2 and for 4. This was a very popular choice with the diners, and the meats I had were excellent (various types of steak and a bit of sausage). We had a couple of bottles of their middle of the range Malbec also, this was young but otherwise fine. We were able to get a booking on a Monday in Jan at short notice, there were other diners, but it was far from full. Anyway the atmosphere was good and the waitress helpful. Recommended.
Visited 1 Feb Evening.This is a lovely small restaurant in the centre of Brighton found by chance walking past few weeks ago menu looked good so booked a table. The staff are very friendly and helpful about food choices. All 4 of us had a starter these were lovely, For mains 3 had 3 different types of steak and cooked to perfection for us., The side dishes are enough for two people,1 had lamb which was lovely and comes with mash ,the deserts were good as well. Beer and wine were good. Will go back again.
We were welcomed in this cosy restaurant on a busy Saturday night - very pleasant, helpful and friendly staff creating a lovely atmosphere. The food was exceptional from the quality if the beef to the grilled carrots!! Lovely wines which our waitress helped us choose.
We had a super meal! Very friendly staff and tasty well cooked steaks and a perfect Malbec to accompany. Would highly recommend .
Our aggregate rating, “Sluurpometro”, is 73 based on 524 parameters and reviews
If you need to contact by phone, call the number +44 1273 748448
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Chamuyo (East Sussex) |
72 | 4.7 | 4.9 | 5 |
| Brighton Beach Club (East Sussex) | 70 | 4.1 | 4.7 | 3.5 |
| The Best Kebab Pizza Burger Doner (East Sussex) | 95 | 4.5 | 5 | |
| Fatto a Mano North Laine (East Sussex) | 100 | 4.6 | 4.7 | 4.5 |
| Chikini (East Sussex) | 70 | 4.8 | 0 | 5 |
| Sherden (East Sussex) | 100 | 5 | ||
| Porteur Cafe (East Sussex) | 70 | 4.9 | 5 | 4 |
| Jo & Co Restaurants (East Sussex) | 98 | 4.8 | 5 | 5 |
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Visited for the first time for a birthday dinner. From the moment we entered the wonderful waitress (who is a huge asset) showed us to a window table, chatted through the ethos of the place and provided menus, water and bread. She was very helpful when taking our order, explaining sauces and how the food would be brought to the table so we could decide how we wanted our steak cooked. My starter of chorizo in merlot was delicious. My partner mopped up my sauce with some bread. Now to the steaks! We had selected a special which was 170g of the 4 cuts served at the restaurant to share. Seemed perfectly doable. This meat mountain arrived on a sizzling platter. Again, the waitress explained the cuts. We had a delicious blue cheese sauce. Well, we shifted that perfectly cooked, tender steak mountain; how I don't know but it was sooo good. We then had a complimentary dessert and candle and rendition of happy birthday for my friend. Perfect end to a perfect evening. Will be back next time we are in Brighton. Please don't change