Grilled chicken OR pork strips, marinated in Thai herbs & coconut milk
6 £
Satay (Pork)
Grilled chicken OR pork strips, marinated in Thai herbs & coconut milk
6 £
Khanom Cheeb
Steamed pork & prawn dumplings in a wheat Won Ton wrapper topped with fried garlic
5.95 £
See Krong Moo
Grilled pork spare ribs marinated in a honey, soy & tomato sauce
6 £
Tord Mun Pla
Minced fish with green bean & mild red curry paste, served with cucumber relish
6 £
Khanom Pang Na Moo
Fried toast topped with a minced pork & prawn spread, served with spicy cucumber relish
5.95 £
Sai Krok Pu
Crab meat & pork sausage served with honey plum sauce
6 £
Keow Grob
Crispy wheat Won Ton dumpling stuffed with pork, served with sweet chilli sauce
5.95 £
Gung Hom Pha
Tiger prawns wrapped in rice paper, served with sweet chilli sauce
6 £
Seeracha Special Mixed Starter
A selection of our most popular starters
6.95 £
Por Pia Phak
Crispy vegetable spring rolls served with a sweet carrot sauce
5.95 £
Phak Choob Pang Tord
Vegetables in crispy batter, served with sweet chilli sauce
5.95 £
Hoi Malaeng Phu Ob (Starter)
Mussels steamed with lemongrass, basil, coriander & lime, served with a chilli & ginger sauce
5.95 £
Thai Soup
"Tom Yum" Hot & Sour Thai Soup (Chicken)
The classic Thai soup. Spicy & sour with flavours of lemongrass, kaffir lime leaves, galangal, coriander & lemon juice
7 £
"Tom Yum" Hot & Sour Thai Soup (Prawn)
The classic Thai soup. Spicy & sour with flavours of lemongrass, kaffir lime leaves, galangal, coriander & lemon juice
8 £
"Tom Yum" Hot & Sour Thai Soup (Mushroom)
The classic Thai soup. Spicy & sour with flavours of lemongrass, kaffir lime leaves, galangal, coriander & lemon juice
7 £
"Poh Trek" Hot & Sour Seafood Soup (For 2 )
Cod, squid, prawn, crab claws, mussels, scallops & mushrooms in a hot & sour soup with lemongrass, galangai, ginger & lime. Served in a ‘fired pot’ to keep the soup simmering on the table
17 £
"Poh Trek" Hot & Sour Seafood Soup (For 4)
Cod, squid, prawn, crab claws, mussels, scallops & mushrooms in a hot & sour soup with lemongrass, galangai, ginger & lime. Served in a ‘fired pot’ to keep the soup simmering on the table
30 £
"Tom Kha" Spicy Coconut Milk Soup (Chicken)
Coconut milk soup with lemongrass, lime leaves, coriander, ginger, galangal & lemon juice
6.95 £
"Tom Kha" Spicy Coconut Milk Soup (Mushroom)
Coconut milk soup with lemongrass, lime leaves, coriander, ginger, galangal & lemon juice
6.95 £
"Tom Kha" Spicy Coconut Milk Soup (Mixed Seafood)
Coconut milk soup with lemongrass, lime leaves, coriander, ginger, galangal & lemon juice
8 £
"Tom Kha" Spicy Coconut Milk Soup (Prawns)
Coconut milk soup with lemongrass, lime leaves, coriander, ginger, galangal & lemon juice
8 £
Thai Salad
Yum Nuea
Grilled spicy beef salad with chilli, garlic, coriander, celery & a hot & sour dressing
8.5 £
Phlaa Gung
Grilled tiger prawn in a hot & sour salad with lemongrass, chilli, kaffir lime leaves, onion & coriander
10.5 £
Yum Talay
Mixed seafood in a salad with a hot & sour dressing with lemongrass, chilli, lime, onion & coriander
10.5 £
Thai Curries
Gaeng Daeng (Chicken)
Thai red curry with coconut milk, bamboo shoots, red & green peppers
8.5 £
Gaeng Daeng (Beef)
Thai red curry with coconut milk, bamboo shoots, red & green peppers
9 £
Gaeng Daeng (Prawn)
Thai red curry with coconut milk, bamboo shoots, red & green peppers
10.5 £
Gaeng Daeng (Vegetable)
Thai red curry with coconut milk, bamboo shoots, red & green peppers
7.5 £
Gaeng Khieo Wan (Chicken)
Thai green curry with coconut milk, aubergine, baby aubergine, vegetables & sweet basil
8.5 £
Gaeng Khieo Wan (Beef)
Thai green curry with coconut milk, aubergine, baby aubergine, vegetables & sweet basil
9 £
Gaeng Khieo Wan (Prawn)
Thai green curry with coconut milk, aubergine, baby aubergine, vegetables & sweet basil
10.5 £
Gaeng Khieo Wan (Vegetable)
Thai green curry with coconut milk, aubergine, baby aubergine, vegetables & sweet basil
7.5 £
Gaeng Phanaeng (Chicken)
Panaeng curry with crushed peanuts, chillies, coconut cream & kaffir lime leaves, sweeter & milder than other Thai curries
8.5 £
Gaeng Phanaeng (Beef)
Panaeng curry with crushed peanuts, chillies, coconut cream & kaffir lime leaves, sweeter & milder than other Thai curries
9 £
Gaeng Phanaeng (Prawn)
Panaeng curry with crushed peanuts, chillies, coconut cream & kaffir lime leaves, sweeter & milder than other Thai curries
10.5 £
Gaeng Ped Yang
Roast duck in mild red curry with coconut milk, pineapple, tomato & lychees<br>
<strong>Mild</strong>
10.5 £
Gaeng Mussaman (Lamb Shank)
Mild peanut curry from southern Thailand with coconut milk, potatoes, onion, spiced with a hint of tamarind & cinnamon<br>
<strong>Mild</strong>
12 £
Gaeng Mussaman (Beef)
Mild peanut curry from southern Thailand with coconut milk, potatoes, onion, spiced with a hint of tamarind & cinnamon<br>
<strong>Mild</strong>
Mussels steamed with lemongrass, sweet basil, coriander & lime, served with a spicy chilli & ginger sauce
8.5 £
Duck Dishes
Ped Yang (Quarter)
Roast duck served with beansprouts & a garlic & ginger sauce
9.5 £
Ped Yang (Half)
Roast duck served with beansprouts & a garlic & ginger sauce
17 £
Ped Makham
Roast duck with a crispy batter in tamarind sauce with coriander & shallots
9.5 £
Ped Phad Ka Phrao
Stir fried duck in soy sauce with Thai chilli, long beans & holy basil
9.5 £
Ped Phad Kee Moaw
Stir fried duck in pepper & sweet basil<br>
Stir fried duck with chilli, sweet basil, aubergine, tomato & black pepper
9.5 £
Noodles
Phad Thai Noodles (Chicken)
One of Thailand's national dishes. Stir fried rice noodles with tiger prawn, egg, beansprouts, ground peanuts & spring onions
8.5 £
Phad Thai Noodles (Tiger Prawn)
One of Thailand's national dishes. Stir fried rice noodles with tiger prawn, egg, beansprouts, ground peanuts & spring onions
9.5 £
Phad See - Iw Noodles (Chicken)
Flat rice noodles stir fried with egg, garlic, Chinese broccoli in soy sauce
8.5 £
Phad See - Iw Noodles (Pork)
Flat rice noodles stir fried with egg, garlic, Chinese broccoli in soy sauce
8.5 £
Phad See - Iw Noodles (Tiger Prawn)
Flat rice noodles stir fried with egg, garlic, Chinese broccoli in soy sauce
9.5 £
Egg Noodles
Stir fried egg noodles with beansprouts, spring onions & assorted vegetables
7.5 £
Rice
Khao Phad Seeracha
Fried rice with chicken, crab meat, raisins, pineapple & green peas
8.95 £
Special Fried Rice (Chicken)
Fried rice in soy sauce with chicken, pork, crab meat OR tiger prawn
8.5 £
Special Fried Rice (Pork)
Fried rice in soy sauce with chicken, pork, crab meat OR tiger prawn
8.5 £
Special Fried Rice (Crab Meat)
Fried rice in soy sauce with chicken, pork, crab meat OR tiger prawn
8.5 £
Special Fried Rice (Tiger Prawn)
Fried rice in soy sauce with chicken, pork, crab meat OR tiger prawn
8.5 £
Khao Phad Khai
Egg fried rice with garden peas
3.65 £
Khao Kati
Thai Jasmine rice steamed with coconut milk
3.65 £
Khao Suey
Steamed Thai Jasmine rice
3.5 £
Vegetable Sides
Praew Wan Phak
Stir fried vegetables in a sweet & sour sauce
7.5 £
Phad Phak
Stir fried mixed vegetables in soy sauce
6.5 £
Phad Thua Ngork
Stir fried beansprouts with spring onions in soy sauce
6.5 £
Phad Pak Choi
Stir fried Chinese cabbage in soy sauce
6.5 £
Phad Phak Ka Phrao (Assorted Vegetable)
Stir fried vegetables in soy sauce with chilli, long beans & holy basil
7.5 £
Phad Phak Ka Phrao (Aubergine)
Stir fried vegetables in soy sauce with chilli, long beans & holy basil
7.5 £
Set Meals
Set Meal For 2
<strong>Seeracha special mixed starter</strong><br>
A selection of our most popular starters<br>
<br>
<strong>Gaeng khieo wan gai:</strong> Thai green curry with coconut milk, aubergine, baby aubergine, vegetables & sweet basil<br>
<br>
<strong>Praew wan gung:</strong> Stir fried tiger prawns in a sweet & sour sauce with pineapple, cucumber, onion & tomato<br>
<br>
<strong>Ped phad kee moaw:</strong> Stir fried duck with chilli, sweet basil, aubergine, tomato & black pepper<br>
<br>
<strong>Khao phad khai:</strong> Egg fried rice with garden peas
50 £
Set Meal For 4
<strong>Seeracha special mixed starters</strong><br>
A selection of our most popular starters<br>
<br>
<strong>Gaeng ped yang:</strong> Roast duck in mild red curry with coconut milk, pineapple, tomato & lychees<br>
<br>
<strong>Seeracha seafood special:</strong> Cod, tiger prawns, squid, crab claws & mussels, stir fried with holy basil, lemongrass, ginger, garlic & chilli<br>
<br>
<strong>Nuea Hong Kong: </strong>Stir fried beef in a red wine & sweet chilli sauce<br>
<br>
<strong>Gai phad med mamueng: </strong>Stir fried chicken with cashew nuts, red & green peppers, chilli & spring onions<br>
<br>
<strong>Phad Thai gung:</strong> One of Thailand's national dishes. Stir fried rice noodles with chicken OR tiger prawn, egg, beansprouts, ground peanuts & spring onions<br>
<br>
<strong>Khao phad khai:</strong> Egg fried rice with garden peas