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Sluurpy > Restaurants in Edinburgh > First Coast

First Coast - Edinburgh - Photo album

One of my favourite restaurants in Edinburgh. It's been on the go for 20 years and you can definitely see why. Went tonight (Tuesday) and it was pretty busy for a week night. The food is always so full of flavour. It's good quality and always so fresh. Some of the best tasting fish dishes, and the T
Excellent restaurant in Edinburgh with fantastic and attentive service. The food was delicious and portions left us feeling very full. The two and three course options were priced fairly for the quality of the food. If you’re looking for a wonderful dinner in Edinburgh, First Coast is a really great
Had a delicious three course meal: salt cod fritters, courgette linguine and of course, sticky toffee pudding. Everything was delicious, balanced and flavorful. It's a fine casual setting and quite small, seats about 70-80 people. Our favorite spot we ate at during our trip to Edinburgh. There aren'
Food was divine and service was fab. Very reasonably priced considering the quality of food you're getting. Loved it, will definitely go back
We went there on our first night in Edinburgh, love it! Locally sourced ingredients and delicious food. Loved the haggis, so special. I had the crispy hake, so crunchy and spicy (no jokes when Scottish people say it is spicy 🔥). A place I would go back for sure!
We have been to First Coast twice and were impressed with the quality of the food, as well as the service, both times. The lunch menu is excellent value and the portions are a perfect size for lunch. We were welcomed with a Christmas cracker, which was a pleasant surprise and not something you ofte
What an incredible place! When we came here in the evening, I opted for the clams (starter), the sea bream (main dish) and the pear-chocolate brownie. The service was great, the portions were generous, the produce was fresh and everything tasted absolutely delicious. It's hard to find a restaurant t
This place is clean and well maintained. Good options for modern Scottish food. Had haggis at several places, so far I like this one the best. I really like the texture of those little translucent things in it. There are options of rib eye and sirloin from Aberdeen on a la carte menu. Tempted but I
The staff are super friendly. The food was a bit hit and miss. Amazing starters, but the mains were fairly average. Especially the mackerel with basil salad, which was very bland. It was quite expensive, too, £29 for 2 courses.
Potato latke and aberdeen steak. Great bread and butter❤️ Octopus with risotto was to die for Lovely food, great service- cocktail wasn’t as wow as rest of the meal☺️
The place is nice and the staff really friendly. The food is good, but variety is not big. Good option for more elegant traditional scottis food.
Beautiful interior with oil paintings of beaches and coastlines to create a seaside feel, stylish yet relaxed. Absolutely delicious and very appealing food. A gem of a restaurant that I did not expect to find in this part of town.
We had a lovely dinner here - 3 courses for £26. Food was perfectly cooked and service was great. Highly recommend the chocolate mousse and sorbet.
Exceptional. Truly a gem of an experience from the decor to the service and — of course — the food. Had a 2-course meal and both the appetizer and steak were exquisite. First meal we had in Scotland based on a recommendation and my friend and I both agreed it was one of the best meals of our whole
Amazing food! Steak to die for, melts in your mouth! Service was outstanding! Starter haggis neeps and tatties were delicious. main course, as forementioned, was amazing, and the sweet, white chocolate and raspberry trifle was truly delightful! Will definitely return.
Probably one of the best meals ever
We had a great time at this place. You can choose between 2 or 3 course menu. The have a fixed menu and temporal specials too. The food is proper Scottish, a bit on the heavy side but it’s expected. The quality of the ingredients and the preparation are excellent. Cocktails are worth trying. The pla
Went on a Saturday evening 7pm, nice atmosphere , busy but didn't feel too packed. Food was amazing, about 5 choices each for starters, main and deserts including vegetarian options (plus a few extra specials of the day). But it's good to see that, smaller choice but higher quality, and it definitel
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