Marinated duck breast, char grilled and topped with wine sauce, served on a sizzling plate. Contains Gluten.
16.5 £
23 Phuket Jumbo Prawns
Deep fried jumbo King Prawns topped with curry powder, egg, coconut milk, onions, garlic and celery sauce. Contains Gluten.
16.95 £
24 Grilled Jumbo Prawns
The popular Thai dish grille, jumbo prawns char grilled and topped with ginger, onions, and mushrooms pepper sauce. Contains Gluten.
16.95 £
25 Talay Pad Cha
Spicy stir fried King Prawns, King Scallops, Monk Fish with Kra-Chai, green bean and mussels.
17.95 £
Duck Specialties
27 Ped Pad Prig
Duck breast char grilled and topped with hot and spicy chilli sauce and cashew nuts. Contains Nuts, Gluten.
14.45 £
28 Ped Pad Kee Mow
Duck breast stir fried with red wine, basil and chilli sauce. Contains Gluten.
14.45 £
29 Ped Makham
Sliced duck breast topped with spicy chilli, sweet basil and tamarind sauce with lime leaves. Contains Gluten.
14.45 £
Seafood Specialties
26 Chu Chi Sea Bass
Fillet Sea Bass pan fried, topped with red curry sauce, lime leaves and basil.
14.95 £
30 Phuket Jaan Roen
King Prawns, scallops, mussels and squid cooked with sweet basil and homemade chilli paste, served on a sizzling plate. Contains Gluten.
17.95 £
31 Panang Monkfish
Deep fried monkfish topped with medium curry with red chilli paste, coconut milk, flavoured with lime leaves and spices. Contains Gluten.
16.95 £
32 Pla Nueng Sea Bass
Fillet Sea Bass steamed with ginger, spring onions and dark soy sauce. Contains Gluten.
16.95 £
33 Talay Chu Chi
King Prawns, Scallops, green Mussels and Squid cooked quickly in a wok with creamy red curry sauce.
17.95 £
34 Phuket Fish
Deep fried monkfish with garlic celery and spring onions. Contains Gluten.
17.45 £
35 Sea Bass Rad Prig
Fillet Sea Bass pan fried, topped with fresh chilli and Thai herbs. Contains Gluten.
16.95 £
36 Gung Sam Rod
Jumbo Prawns pan fried topped with exotic sweet tamarind, garlic, crushed chilli and basil leaves. Contains Gluten.
16.95 £
Curry Specialties
37 Gaeng Keaw Waan
Traditional Thai green curry with coconut milk, aubergines, bamboo shoot, Thai herbs and sweet basil.
12.45 £
38 Gaeng Dang
A slow cooked mildly spiced curry with potatoes, onions, peanuts and coconut milk.
12.45 £
39 Gaeng Massaman
A rich and medium spicy red curry with lime leaves and sweet basil. Contains nuts.
12.45 £
40 Panang
A rich and medium spicy red curry with lime leaves and sweet basil.
12.45 £
41 Chu Chi Lamb
Tender slices of lamb cooked with red curry, coconut milk, sweet basil and lime leaves.
14.95 £
42 Gaeng Pah
A hot jungle dish from the central of Thailand, using red chilli and root herb known as ‘Krachai’.
12.45 £
43 Gaeng Khua Sapparod
A famous curry from the central region of Thailand cooked with pineapple in a mild sweet red curry paste, coconut milk, garnished with sweet basil and lime leaves.
14.95 £
Stir Fried Dishes
44 Gratium Prigthai
Stir fried dish with garlic and black pepper. Contains Gluten.
12.95 £
45 Pad Med Mamuong
Stir fried dish with cashew nut, carrots and pepper. Contains Nuts, Gluten.
12.95 £
46 Pad Kraprao
Stir fried dish with sweet basil leaves, green beans and fresh chilli. Contains Gluten.
12.95 £
47 Pad Khing
Stir fried dish flavoured with root ginger, black mushroom and spring onion. Contains Gluten.
12.95 £
48 Pad Preow Wan
Thai style sweet and sour dish with cucumber, tomatoes, pineapples, onions, spring onions, and sweet red peppers. Contains Gluten.
12.95 £
49 Pad Numman Hoi
Stir fried mixed vegetables and oyster sauce. Contains Gluten.
12.95 £
50 Pad Cha
A spicy jungle-style dish with meats tossed in red chilli paste with green beans, krachai root herb and basil leaves. Contains Gluten.
12.95 £
Vegetarian Starter
56 Satay Hed
Mushrooms marinated in oriental spices, char grilled on bamboo skewers and served with a peanut dip. Contains Nuts.
5.95 £
57 Tod Mun Kao Paod
Sweetcorn cake made with mild curry spices. Contains Gluten.
6.5 £
58 Popia Jae
Thai style vegetarian spring rolls. Contains Gluten.
6.5 £
59 Toong Thong Jae
Deep fried golden bags made from wheat flower stuffed with water chestnut, carrot potatoes, onion and curry powder served with sweet chilli sauce. Contains Gluten.
6.5 £
Vegetarian Soups
60 Tom Yum Hed Nang Fah
Famous spicy Thai soup with oyster mushrooms cooked in a hot and sour clear soup with lemongrass, lime leaves and galangal to add to the aroma.
5.5 £
61 Tom Kah Hed Nang Fah
A very tasty soup with oyster mushrooms cooked in creamy coconut milk with lemongrass, lime leaves and galangal.
5.5 £
62 Soup Pak
A combination of mushrooms (button, oyster, baby corn, baby spinach and Chinese mushroom) cooked in an aromatic clear broth with coriander and spring onions.
5.5 £
Vegetarian Main Dishes
63 Gaeng Keaw Waan Pak
Thai green curry in coconut milk with aubergines, green beans, cauliflower, courgettes, fresh chilli and sweet basil leaves, medium hot.
10.45 £
64 Gaeng Dang Pak
Thai red curry cooked in coconut milk, button mushrooms, green beans topped with sweet basil leaves, medium hot
10.45 £
65 Gaeng Massaman Pak
A vegetarian version of the mild Massaman curry with bean curd, potatoes, carrot and peanuts, cooked gently in creamy coconut milk. Contains Nuts.
10.45 £
66 Pad Hed Mamoung
Wild mushrooms stir fried with cashew nuts and peppers. Contains Gluten.
10.45 £
67 Panang Tao Hu
A Panang style curry with bean curd, coconut milk and lime leaves.
10.45 £
68 Chu Chi Hed Nang Fah
Oyster mushrooms cooked with red curry sauce, coconut milk, sweet basil and lime leaves.
10.45 £
69 Morrakot Ob
Steamed baby spinach topped with green curry, basil and crispy bean curds.
10.45 £
70 Pad Kraprao Pak
Spicy stir fried vegetables with chilli, garlic and sweet basil. Contains Gluten.
10.45 £
Side Dishes
51 Pad Pak Prasom
Stir fried mixed vegetables with mushrooms in oyster sauce. Contains Gluten.
6.5 £
52 Pad Pak Khom
Stir fried spinach, root ginger and oyster sauce. Contains Gluten.
6.5 £
53 Pak Choob Pang Tod
Tempura style vegetables served with sweet chilli sauce. Contains Gluten.
7.5 £
54 Mun Tod
Sweet potato fritters coated in sesame seeds with sweet chilli sauce. Contains Gluten.
6.5 £
55 Som Tum
A famous spicy salad dish from North East Thailand with green papaya, carrot, cabbage tomato, green beans, peanuts and lime chilli sauce. Contains Nuts.
8.95 £
Rice and Noodles
71 Kao Suay
Steamed fragrant Thai rice.
2.95 £
72 Kao Pad Kai
Egg fried rice.
3.5 £
73 Kao Mun Krati
Steamed fragrant Thai rice with coconut milk and sesame seeds.
3.5 £
74 Pad Mee
Egg noodles stir fried with spring onions, carrots and cabbage.
3.95 £
75 Pad Kee Mao
Spicy stir fried rice noodles with chilli, red peppers, garlic and sweet basil.
11.5 £
76 Pad Thai
Thai rice noodles with springs onions, egg and bean sprouts served with ground peanuts and crushed chilli. Contains Nuts, Gluten.
10.5 £
77 Phuket Fried Rice
House special rice with king prawns, chicken, egg and onions.