Spoon menù, Edinburgh

Spoon Edinburgh - Menu

Forret

Toast with butter&home made jam

4 £

Fruitsalad: pineapple, pear, apple, melon&mint (v,gf,df)

4.5 £

Porridge with red fruit compote&almonds(v)

5 £

Muesli with natural yoghurt&rhubarb compote(v)

5 £

Roll with your choice of filling: bacon/friedegg/sausage/blackpudding/ veggiehaggis/grilledtomato

extra filling £1.5

5 £

Mashed avocado on sour dough with poached egg(v,df)

8 £

Veggie breakfast :vegetarian haggis, baked beans, grilled tomato, fried egg, tattie scone, mushroom&toast (v)

8 £

Big breakfast: bacon, sausage, blackpudding, bakedbeans, mushroom, tomato, friedegg, tattie scone&toast

9.5 £

Hovedret

Soup of the day (please see specials board)

5 £

Pastrami&cheddar plate with pickled cucumber, jalapeños, mixedleaves& bread

8.5 £

Pitta bread&hummus plate with aubergine tapenade, mixed leaves&carrot &cumin puree (v,df)

7.5 £

Blue cheese, watercress&pumpkin seed salad with red wine poached pear& ryebread(v)

7 £

Peat smoked haddock wit hbeans prouts, springonions, redchilli, coriander, peanut&lime(df,gf)

8 £

Pork rillette with cornichons, olives, mixsalad leaves&toasted sourdough(df)

8.5 £

Grilled kippers with patatas bravas&fried egg(df,gf)

9.5 £

Flat bread with braised pork, paprika, leeks&garlic yoghurt

10 £

Sides

Bread basket (per person)

1.5 £

Olives and bread(v)

3.79 £

Braised carrots&cannellini beans with parsley (v)

3.79 £

Bowl of chunky fries (v,df)

3.79 £

Bowl of chunky fries with mature cheddar (v)

4.19 £

Mixed herb&leaf salad (v,df,gf)

3.5 £

Thai potatoes with peanuts, chilli, coriander, mint&lime (v,df,gf)

3.5 £