Wing Sing Inn

Debbie Tan

Awesome food. Good location. Great salt pepper squid. Portions were good. Short walk back to our hotel. Lucky Edinburgh folk!!! My pics went up earlier not the review so re-posting here.

Ice Cream

Average Chinese food, some dishes are fine, some are not - salted egg yolk squid is to be avoided. Reservation is recommended, walked in really early at 11ish and they had only one last table. Surprisingly there is actually a crowd here, guess you can't expect much in Edinburgh.

Boris

Great reataurant, friendly service and delicious food ! We had black pepper beef - tender, well seasoned and served on sizzling plate, szechuan chicken (normally comes with bones but we prefer boneless meat) which was aromatic, savoury and spicy. On side we had fresh steamed rice and delicious homemade meat dumplings with tangy dipping sauce. As a desert, courtesy of the lovely chef and manager, we had banana fritters- super crispy coating and decent amount of honey. Will definitely be back for more. Thank you!