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Best Duck Egg in Ellon

There is only one restaurant
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Eat On The Green
100/100 (1924 ratings)
Restaurants
Vegan Options
British
European
Vegetarian Friendly
European
Scottish
British
Scottish
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
After-hours
Gazpacho
Sea Bass
Surf and Turf
Chicken dish
Sandwiches
Crab Cake
Scallop
Kanapes
Roast Beef
Wine Reduction
Bass
Beef
Beef Cheeks
Cakes
Salad
Crab
Beef Jerky
Canapés
Lamb
Scallops
Chocolate Torte
Fish
Duck
Braised Beef
Pork
Risotto
Duck Egg
Coffee
Salmon
Beef Cheek
Panna Cotta
Foie Gras
Cheese platter
Sit down
British
Scottish
European
Highchairs Available
Full Bar
Accepts Credit Cards
Private Dining
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Parking Available
After-hours
Dinner
Lunch
Fine Dining
"This was a special occasion for us on our 21st anniversary. The staff could not do enough and Craig was the perfect host. We experienced the tasting..."
Karen Butler
"Just been out to Eat on the Green to celebrate my wife’s birthday. What an amazing meal, the Chef Craig, wife and staff were so welcoming. Craig..."
Dave Stewart
"We had not been out for Valentine's the last 3 years so we decided it would be good to get dressed up and go somewhere nice. There was one obvious..."
Rauri Mclean
"A bit of an institution in the area, which I had avoided being a vegan and their website not talking of veggie/vegan options. Yet when we did book..."
Jenny Lantair
"Just had a really good experience at Eat on the Green. Excellent food from an accomplished chef matched with outstanding service from the front of..."
Alan Dinsdale
"The most warm welcome, delicious meal, excellent service and thoughtful barman! The Chef was so incredibly kind to our son! My absolute favourite..."
J I
"Great atmosphere, amazing service and I loved the starters and the desserts. The veggie main was good but it did not surprise me. The cocktails are..."
Alicia Roy
"We were given a voucher for the 7 course tasting menu with matched wines as a thank you gift. We were welcomed with champagne and canapés to start..."
Paddy Pollard
"First Class. They know Good Food,its not cheap but well worth paying for quality and the presentation is the icing on the cake!!! A lot of time and..."
Isabel Birse
"This place was exceptional, what a great place to celebrate any event! The service was second to non, the food was brilliant and the atmosphere was..."
Terry Moles
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