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Gattonside restaurants

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Gattonside: The best restaurants

The Hoebridge
98/100 (932 ratings)
Restaurants
European
Scottish
Scottish
Vegetarian Friendly
Gluten Free Options
Vegan Options
European
British
British
Vegetarian Friendly
Gluten Free Options
Vegan Options
Dinner
Meringue
Pappardelle
Granola
Espresso Martini
Cakes
Squash
Lamb
Chocolate Tart
Pesto
Duck Rillettes
Fish
Pasta
Cured Sea Trout
Pork
Salad
Lamb Chops
Scampi
Crab
Bouillabaisse
Mojito
Scallops
Roast Chicken and Spuds
Wine
Duck
Pecan Meringue and Thyme Ice Cream
Chocolate Brownie
Tagliatelle with Porcini and a Duck Egg
Sit down
European
British
Scottish
Free off-street parking
Seating
Highchairs Available
Table Service
Full Bar
Wheelchair Accessible
Free Wifi
Serves Alcohol
Accepts Credit Cards
Wine and Beer
Outdoor Seating
Gift Cards Available
Accepts Mastercard
Parking Available
Accepts Visa
Private Dining
Accepts American Express
Street Parking
Accepts Discover
Reservations
Dinner
Mid-range
"Wow ! What an amazing place. The food was delicious and the staff couldn’t have been any nicer. We went for my daughter Jades 30th birthday and..."
Brenda Dickson
"The atmosphere and service at this restaurant were excellent. The host went out of his way to make sure all our needs were taken care of, even going..."
John Hughes
"The Hoebridge was a fantastic dinner. The food was inventive and clearly picked with care. Beautiful and intimate setting with a flair of Nordic..."
Aaron S
"Wonderful experience! Can't wait to return,a very special..."
DEVON ROBERTSON
"Utterly wonderful. The service is superb. The wine and cocktail selection is outstanding and the food is fantastic. Highly..."
Judith Weston
"We came for the first time on Saturday evening All we could say was fabulous From the staff to the food and great service we’d give it 10 out of..."
JAN BILLINGTON
"This is an excellent place for a meal. The food is exceptional, the staff are charming, the atmosphere is welcoming. This is our second visit and we..."
Steve Wyatt
"Bouillabaisse was outstanding and bursting with flavour. Well done to the chef and staff for a very memorable..."
Hugh Boyle
"Absolutely fabulous, from start to end. Very friendly and attentive staff with one of the co-owners showing interest and charm whilst running a..."
Andrew Fyfe
"Top class . Best meal we’ve had in the Borders for a long..."
Iain Lathangie
Seasons
94/100 (892 ratings)
Restaurants
Vegan Options
British
Vegetarian Friendly
Scottish
British
Scottish
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Dinner
Cod
Halibut
Prawns
Burger
Beef
Roe
Cakes
Pasta
Lamb
Salad
Pesto
Crab
Fish
Birthday cake
Scallops
Pork
Cheeseboard
Duck
Panna Cotta
Crumble and Custard
Salmon
Fillet steak
Scallops
Zalm
Sit down
Scottish
British
Highchairs Available
Reservations
Full Bar
Free Wifi
Seating
Accepts Credit Cards
Table Service
Wheelchair Accessible
Accepts Mastercard
Accepts Visa
Serves Alcohol
Street Parking
Parking Available
Dinner
Mid-range
"During our second weekend break in Gattonside within 6 months we were delighted to return to Seasons for dinner on 2 of our 3 nights in the area...."
William Duddy
"This place is so warm an welcoming. We ordered the venison Wellington with dauphinoise potatoes, kale and wild mushrooms to share and enjoyed home..."
Cate Baxter
"We had a lovely meal at Seasons tonight with our 2 year old and my husbands parents. The food was delicious especially the asparagus with poached..."
Fee Jahoda
"Just had dinner here, food was amazing - very warm welcome from owner, great relaxed atmosphere. Will definitely be..."
Janet Thomas
"Food was so well presented and just absolutely delicious . The staff were very attentive . I would definitely recommend this restaurant ...my only..."
Rhona Wilson Davies
"We enjoyed another fantastic meal last night - delicious local food beautifully presented and right on our doorstep. Thank you Roger and..."
Susan Roden
"Amazing place! Nice friendly and relaxed atmosphere and absolutely delicious food! We definitely will be back..."
Liliya Rozhchenko
"Great food and hospitality the whole evening was very enjoyable thoroughly..."
Graeme Elliott
"Delightful lunch for Mother's Day. We were looked after very well and the food, as always was..."
Ian Mackie
"A very friendly welcoming place with really delicious..."
Ruth Nisbet
"Lovely meal tonight, great way to celebrate my birthday. Thank..."
Lesley Crozier
"1st class. if you love local food, service and hospitality dont go anywhere..."
Peter Nixon
"Another lovely meal at our favourite local restaurant. Cheese Soufflé as a main - thank you! Loved it. Lemon Posset was also divine. Be back..."
Angela Nicol
"I apologize for my English. My review will be divided into +/- The cuisine is just incredible. We tried steak, fish and chicken. Serving, taste, on..."
Юлия Зубкова
"Used the At Home Service. Food was gorgeous - rich flavours and melt in the mouth textures. We had the salmon wellington, dauphinoise potatoes, and..."
Cat Anderson
"Michelin star restaurant in the Scottish borders. Cozy atmosphere. Very diligent and sympathetic service. The food is tasty, the flavors melt in..."
Ele Palazzolo
"One of the best meals I have had in a very long time! Excellent food, interesting menu with fresh, local, seasonal produce presented in delicious..."
Emma McNeill
"Excellent family run restaurant. Emphasises locally sourced ingredients of quality. A really enjoyable..."
Rob Hyland
"We enjoyed a wonderful meal. The staff were attentive and friendly. The food was excellent. Rupes and I recommend the Roe Deer, Chris would suggest..."
Paul Jordan
"This was an excellent meal for us both on all accounts. The side bread was very nice with unsalted butter. I had the trio of salmon that had thicker..."
Steve Wyatt
"Delicious local food, divine presentation, cosy atmosphere, very rural and adds to the farm to table vibe of this..."
Isabel Mondorf
"Amazing high quality menu, yet very relaxed and friendly..."
Matt Cretney
"Again brilliant food to die for service excellent anybody complaints must be hard to please Every time I have dinner here nothing short of excellent..."
Andrew Carmichael
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