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Best Gazpacho in Glasgow

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Iberica Glasgow
98/100 (1598 ratings)
Restaurants
Gluten Free Options
Vegetarian Friendly
Vegan Options
Spanish
Gluten Free Options
Vegetarian Friendly
Vegan Options
Dinner
Lunch
Drinks
Paella
Calamares
Seafood Paella
Patatas Bravas
Croquettes
Fish & Chips
Burger
Rice pudding
Tapas
Fish
Beef Cheeks
Cod
Beef
Pork
Ham Croquettes
Prawns
Padron Peppers
Garlic Prawns
Lamb
Pesto
Gazpacho
Pasta
Tortillas
Toasts
Salad
Scallops
Meatballs
Calamari
Octopus
Mussels
Hake
Tuna
"First time here and not the last. The host was great as we were half an hour early but got seated even though it was really busy. The service was top..."
Chris Barker
"I loved this place so much, went there twice during my short stay in Glasgow. The raspberry dessert I had was probably the best dessert Iā€™ve had in..."
Chhavi Banswal
"Very good. We visited in large group, and tapas works well for that. Nice room in Spanish/Moorish style. Authentic staff. Food came quickly, and all..."
Doug Neilson
"This restaurant was recommended by the staff at our hotel and so glad we came! We got a table on Sunday night and had their 3 tapas + dessert for..."
Cicy G
"As we've never been to a Spanish restaurant before neither of us really knew what to order but our waitress was amazing with recommendations. The..."
Wilma Cameron
"Probably our favourite place in Glasgow. Amazing food, cozy atmosphere, friendly staff. Great place to just sit and enjoy yourself for a moment..."
Kristoffer KjƦrvik Fredriksen
"Food was outstanding and amazing service from Father and his son, very friendly, and lovely atmosphere. We will be back . Thankyou..."
lisa Marie
"Good Spanish restaurant with a very nice menu of tapas. The food is tasty, the place is well decorated and the service team is friendly and..."
Cedric
"The food here was amazing. The sangria was pretty good. The decor was pretty. The food came out quickly. So many wonderful tapas options to try. Be..."
Brittany G
"Food was absolutely delicious! Great atmosphere and loved the music. Sad that we did not have time for desserts but will be back to try..."
Diane Mackinnon
Cail Bruich
93/100 (2771 ratings)
Restaurants
Vegan Options
European
Vegetarian Friendly
Contemporary
British
British
Contemporary
Scottish
European
Scottish
Gluten Free Options
Gluten Free Options
Vegan Options
Vegetarian Friendly
Dinner
Lunch
Venison
Pretzel
Panna Cotta
Cheesecake
Caramelised Whey
Mochi
Cod
Heritage Carrots and Blue Cheese
Champagne
Peterhead Cod White Asparagus Mussels Parsley
Duck breast
Monkfish Isle of White Tomato Saffron Rouille & Aljotta
Wagyu beef
Gazpacho
Pina Colada Sorbet Coconut Exotic Fruit Compote
Beef
Strawberry Basil Lemon Verbena & Katy Rodger Yogurt
Roast Beef
Bass
Salad
Chardonnay
Crab
Mushroom Tart
Hake
Ceviche
Scallops
Apple Souffle
Duck
Steak Tartare
Lamb
Risotto
Cheese Fondue
Fish
Salmon
Lamb
Pork
Key Lime Pie
Sit down
Contemporary
European
British
Scottish
Accepts Mastercard
Accepts Visa
Street Parking
Seating
Table Service
Wheelchair Accessible
Reservations
Serves Alcohol
Wine and Beer
Gift Cards Available
Full Bar
Accepts Credit Cards
Dinner
Lunch
Fine Dining
"Our second visit here was even better than our first. The tasting menu was outstanding with the cerviche our particular favourite. My husband did the..."
Aabha Narang
"Loved it: we had the right course tasting menu and a bottle of wine, and a lovely night with great service. It's the fine dining of Michelin star..."
Felix Heald
"Superb! Friendly and helpful service (suggestions on what beer with dessert) as well as delicious food. The smoked chicken fat butter was..."
Foodie Explorers
"Lovely little restaurant. Cozy with a friendly atmosphere. The Market menu is fab value for money. I had smoked mackerel to start and it was..."
AmyJess
"Have eaten here on several ocincline, including prix theatre, sat night dinner & Sunday lunch. Always good and would have no hesitation in returning..."
MRW
"My dining companion commented that it is the best meal sheā€™s had in a long time and I can easily understand why they have won awards at Cail..."
Laura Simpson
"Cail Bruich is in Glasgow's West End, near Glasgow University on the Great Western Road. It's not one of the most prepossessing stretches of that..."
Andrew Stevenson
"One of my favourite restaurants with it's imaginative, Scottish inspired food. A lovely relaxed atmosphere and an overall delightful experience every..."
Caitlin Weightman
"There is an abundance of restaurants in Glasgow that I want to try & sometimes this list stops me going back to places that Iā€™ve been to onceā€¦..."
Laura Simpson
"The attention to detail is outstanding. From the servers, to the food itself. I thought I would be hungry when it was over but the courses were just..."
Jonathan Finlay
"Amazing culinary experience from start to finish. Simon made us feel welcome and his knowledge and expertise was excellent. Even learned a few..."
David Aird
"Came for our wedding anniversary, 2nd year in a row and was outstanding start to finish. Every single member of staff was attentive, friendly and..."
Alistair Roy
"This was our first visit to Scotland, and our dining experience at Cail Bruich exceeded our expectations. We did mention to staff that we were..."
Marian Morrill
"Sublime! We had the chef's table and loved seeing all the food prepared and the chef's served the food and explained everything. The food is..."
Bryan Robertson
"Celebrated my birthday here back in January with the Chefā€™s Table Experience. Fabulous food prepared by an elite chef team. The whole experience..."
Chris
"Came here for a birthday treat, wasn't disappointed! Superb attention to detail and presentation, lovely knowledgeable staff, and a menu that..."
Megan Rowland
"I've been coming to this restaurant for years but I've just returned for the first time since they gained their Michelin star and it did not..."
Alessandro Pinna
"We had the tasting menu with Hedonistic wine pairing. The food was delicious and would highly recommend the tasting menu. However, the hedonistic..."
Alan Hunter
"I booked the chef's table experience, not knowing it is only reserved for one party each session and I would be the only person sitting at the table...."
Sue Lin
The Spanish Butcher
86/100 (3889 ratings)
Restaurants
Mediterranean
Steakhouse
Spanish
Steakhouse
European
European
Mediterranean
Spanish
Gluten Free Options
Gluten Free Options
Dinner
Lunch
Pork
Prawns
Galician Fillet Steak
Padron Peppers
Gazpacho
Sirloin Steak
Secreto ibƩrico
Roast Beef
Galician Chateaubriand
Sea Bass
Manchego Mac & Cheese
Burger
Red wine
Potato Espuma V GF
Charcuterie board
Cumbrae Oysters & Mojo Verde GF
Beef
Bass
Manchego Truffle Fries GF
Lobster
Chargrilled Octopus & Squid
Salad
Confit
Iberican Bellota Sliced Meats
Jamon Iberico Croquetta
Scallops
Suckling Pig
Padron Peppers V GF
Duck
Bone Marrow
Octopus
Hake
Oyster
Cauliflower Cheese
Croquettes
Mussels
Almond Tart
Sirloin Steak
Roast Rump of Lamb
Lamb
Churros And Chocolate
Fish
Cod
Pork Cheek
Sit down
Mediterranean
Steakhouse
European
Spanish
Free Wifi
Accepts Credit Cards
Accepts Mastercard
Accepts Visa
Accepts American Express
Seating
Table Service
Wheelchair Accessible
Reservations
Serves Alcohol
Wine and Beer
Highchairs Available
Full Bar
Dinner
Lunch
Mid-range
"Take their lunch set menu: street corn is amazing! However, the rump steak is just okay - good but not that surprising. Almond tart is good also they..."
Tiffany Yang
"We visited this fabulous restaurant and was absolutely thrilled! We traveled around Europe & the UK for a month and this meal was in our two..."
Niesha Johnson
"Great little restaurant and bar. We only stayed for a couple of cocktails and some oysters (which were top notch), but all the food looked..."
Will Lamb
"Went here for my Birthday lunch with my girlfriend and the staff were so sweet! The food was delicious, the prime rub has SO much flavour! The..."
Chloe Bailey
"A lovely place for a special occasion. We went for our 10 year anniversary and they surprised us with a glass of cava on arrival. The food was..."
Shannon Millard
"The food was delicious. We had the Gallican Chateaubriand to share, it was tasty and cooked to perfection. The Time of Clowns cocktail was yummy and..."
Maureen Docherty
"Great meal - staff were first class.The maƮtre d' or possibly the manger took us over the menu advising us on the steaks available.He was bang on -..."
arthur scullion
"Everything was perfect, food was exceptional, and Ricardo our server was also a bonus. We highly recommend this restaurant and cannot wait to return..."
Mj
"Went here for the first time for lunch. Great atmosphere lovely staff with cocktails which were divine and thatā€™s before we tucked in. I had pork..."
Karen Finnieston
"An interesting mix of dishes , The croquettes were a little under seasoned and a few twists of black pepper and a little nutmeg would elevate them to..."
John McGeever
"This was one of the best meals I have had in a long while. The food was amazing.We ordered cured meats, olives and bread that was just out the oven..."
Lella Alberti
"Love their charcuterie board - amazing olives. Good selection of Spanish wines. Service is standard - it wasn't busy when we were there and small..."
E Goh
"The best food I have ever eaten. The restaurant is so lovely inside and the staff are brilliant, well informed on the food and cuts of meat and are..."
Lauren Aitken
"The food was absolutely outstanding and quite delicious! The appetizers to the dessert were great and prepared really well. Service was really timely..."
Virginia Jordan
"Absolutely delicious meal with great service in a lovely setting. Looking forward to coming back..."
Billy Hendry
"500g chateaubriand for 2 came with 2 sides & 2 sauces for Ā£70... Good deal. Truffle fries were amazing. Steak was..."
Marie Fraser
"Very nice place with really great service. Good selection of both local and Spanish beef. Wine selection with a lot of wines by glass. They do..."
Sten von KĆ¼hn
"The food and service were excellent. The only downside was people at another table being..."
Jamie Ashe
"The best food we've had in Scotland! Get the lamb! That is the dish in the photo. It was to die for! The sharable meats are best for 3+ people and..."
May Ranae