Sluurpy
Reset

There is only one restaurant

Best Padron Peppers V GF in Glasgow

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
The Spanish Butcher
86/100 (3889 ratings)
Restaurants
Mediterranean
Steakhouse
Spanish
European
Steakhouse
European
Mediterranean
Gluten Free Options
Spanish
Gluten Free Options
Dinner
Lunch
Burger
Churros And Chocolate
Sea Bass
Pork Cheek
Red wine
Galician Fillet Steak
Charcuterie board
Bass
Beef
Sirloin Steak
Lobster
Galician Chateaubriand
Confit
Salad
Manchego Mac & Cheese
Suckling Pig
Scallops
Potato Espuma V GF
Octopus
Duck
Cumbrae Oysters & Mojo Verde GF
Manchego Truffle Fries GF
Hake
Oyster
Chargrilled Octopus & Squid
Croquettes
Mussels
Iberican Bellota Sliced Meats
Sirloin Steak
Jamon Iberico Croquetta
Lamb
Padron Peppers V GF
Bone Marrow
Fish
Cod
Cauliflower Cheese
Pork
Prawns
Almond Tart
Padron Peppers
Gazpacho
Roast Rump of Lamb
Secreto ibƩrico
Roast Beef
Sit down
Spanish
Steakhouse
European
Mediterranean
Full Bar
Free Wifi
Accepts Credit Cards
Accepts Mastercard
Accepts Visa
Reservations
Accepts American Express
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Wine and Beer
Highchairs Available
Dinner
Lunch
Mid-range
"Take their lunch set menu: street corn is amazing! However, the rump steak is just okay - good but not that surprising. Almond tart is good also they..."
Tiffany Yang
"We visited this fabulous restaurant and was absolutely thrilled! We traveled around Europe & the UK for a month and this meal was in our two..."
Niesha Johnson
"Great little restaurant and bar. We only stayed for a couple of cocktails and some oysters (which were top notch), but all the food looked..."
Will Lamb
"Went here for my Birthday lunch with my girlfriend and the staff were so sweet! The food was delicious, the prime rub has SO much flavour! The..."
Chloe Bailey
"A lovely place for a special occasion. We went for our 10 year anniversary and they surprised us with a glass of cava on arrival. The food was..."
Shannon Millard
"The food was delicious. We had the Gallican Chateaubriand to share, it was tasty and cooked to perfection. The Time of Clowns cocktail was yummy and..."
Maureen Docherty
"Great meal - staff were first class.The maƮtre d' or possibly the manger took us over the menu advising us on the steaks available.He was bang on -..."
arthur scullion
"Everything was perfect, food was exceptional, and Ricardo our server was also a bonus. We highly recommend this restaurant and cannot wait to return..."
Mj
"Went here for the first time for lunch. Great atmosphere lovely staff with cocktails which were divine and thatā€™s before we tucked in. I had pork..."
Karen Finnieston
"An interesting mix of dishes , The croquettes were a little under seasoned and a few twists of black pepper and a little nutmeg would elevate them to..."
John McGeever
"This was one of the best meals I have had in a long while. The food was amazing.We ordered cured meats, olives and bread that was just out the oven..."
Lella Alberti
"Love their charcuterie board - amazing olives. Good selection of Spanish wines. Service is standard - it wasn't busy when we were there and small..."
E Goh
"The best food I have ever eaten. The restaurant is so lovely inside and the staff are brilliant, well informed on the food and cuts of meat and are..."
Lauren Aitken
"The food was absolutely outstanding and quite delicious! The appetizers to the dessert were great and prepared really well. Service was really timely..."
Virginia Jordan
"Absolutely delicious meal with great service in a lovely setting. Looking forward to coming back..."
Billy Hendry
"500g chateaubriand for 2 came with 2 sides & 2 sauces for Ā£70... Good deal. Truffle fries were amazing. Steak was..."
Marie Fraser
"Very nice place with really great service. Good selection of both local and Spanish beef. Wine selection with a lot of wines by glass. They do..."
Sten von KĆ¼hn
"The food and service were excellent. The only downside was people at another table being..."
Jamie Ashe
"The best food we've had in Scotland! Get the lamb! That is the dish in the photo. It was to die for! The sharable meats are best for 3+ people and..."
May Ranae