Sluurpy
Reset

There is only one restaurant

Best Samosa on Salad in Glasgow

There is only one restaurant
Selected filters:
Ranking
Sort A-Z
near you
Filters
Yadgar Kebab House
78/100 (5452 ratings)
Restaurants
Halal
Pakistani
Fast Food
Fast food
Asian
Pakistani
Asian
Vegetarian Friendly
Vegetarian Friendly
Halal
Dinner
Lunch
Vegetable Rice
lassi
Chapli Kabab
Curry
Kabobs
Lamb
Lamb Doner Kebab
Mixed Kebabs
Chicken Wings
Pizza
Keema Karahi
Chicken tikka masala
Chicken Burger
Goshat Karahi
Chicken biryani
Samosa on Salad
Korma
Karma Peas
Haleem
Chicken Tikka & Spicy Wings
Naan
Mixed Kebab
Chicken Keema
Aloo Gobi
Sit down
Fast food
Pakistani
Asian
Seating
Wheelchair Accessible
Takeout
Dinner
Lunch
Cheap Eats
"Best curry in all of Glasgow if not Scotland proper home cooked dishes not the usual tourist rubbish canā€™t recommend highly..."
Ian Flanagan
"Quite a basic place to eat in but the food was excellent with v generous portions and the staff very helpful. Had a great time laughing with old..."
Campbell Mackinnon
"The food from here is really good..I'm a regular customer and I can't fault it for anything...there Pizzas are a must try as they are the best I've..."
Shaun Black
"This place has been consistently good for about 10 years. Food is full of..."
Mohammad Reza Salamati
"Fantastic food and very respectful and courteous staff. Suitable for families to eat in etc. Good tastes like traditional Pakistani cuisine, much..."
Ali Khan (Ali G)
"If the Goshat Karahi served at Yadgar is not the best Curry in Glasgow, then what is? Ask for it in The Hector style. Lamb Chops Achari ain't too..."
Gerald Taylor
"Just delicious! Absolute monsters of wraps and unbelievably..."
Dave Zabiega
"Best in the town. Everything on spot, prices amazingly low and great portion size couldn't believe. Taste wonderful. Snap I am leaving Glasgow after..."
Shoaib Imran
"We came here all the way from Derby, UK and had some of the most amazing food. The owner himself tended to us personally and was an absolute amazing..."
Navin Kataria
"Fresh and tasty food I was amazed by the quality of the..."
Gary Bradley