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Best Confit in Great Milton

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Le Manoir Aux Quat'saisons Restaurant
99/100 (3908 ratings)
Restaurants
Vegan Options
Vegetarian Friendly
British
European
French
European
French
Gluten Free Options
British
Vegan Options
Vegetarian Friendly
Gluten Free Options
Breakfast
Drinks
After-hours
Dinner
Lunch
Beef
Filet Mignon
Gazpacho
Lobster
Salad
Confit
Crab
Quail
Scallops
Duck
Lamb
Fish
Oyster
Risotto
Salmon
Sit down
French
European
British
Outdoor Seating
Accepts Mastercard
Accepts Visa
Seating
Private Dining
Table Service
Accepts American Express
Wheelchair Accessible
Street Parking
Serves Alcohol
Cash Only
Wine and Beer
Accepts Discover
Parking Available
Validated Parking
Highchairs Available
Valet Parking
Full Bar
Free Wifi
Accepts Credit Cards
Reservations
Breakfast
Dinner
After-hours
Lunch
Drinks
Fine Dining
"There's only one rating I can give to Le Manoir and that's a 5. From arrival to departure and everything in between there is nothing to fault. We..."
Carl Vickers
"What an amazing place. From the food, to the room and the most wonderful staff, this place is definitely worth a..."
Deborah Bradfield
"The sun shone down on us having drinks in the beautiful gardens. Then time for a fabulous bubble bath in our luxurious Hyacinth room before returning..."
Janis Grant Sandler
"I am lost for words in how to describe this most exquisite gem of a sanctuary, because that is what it is! The stresses and strains of everyday life..."
Sara-Jane Owen
"Experience was brilliant, it’s not just about the food, it’s the whole package. Setting is spectacular, along with the staff and the attention to..."
Elizabeth Fitzgibbons
"I visited for Sunday lunch. It was one the most exquisite experiences in my life. The setting, the service from amazing staff and the food and..."
Rich Marlin
"Oh my where to start, we came to lunch to celebrate my dear friends birthday . What a fantastic hotel the food was sensational especially the Sea..."
Carole Bretherton
"The best day ever, thanks to all the staff who made our wedding a truly wonderful day. Food, service, gardens and even the sun came..."
Will Shaw
"Expensive but worth every penny. Service and quality exceptional. The very knowledgeable staff have a fantastic balance of being attentive but not..."
Gordon Kent
"The weather this St David's Day almost made us cancel our lunch booking but I had wanted to visit Le Manoir for so many years that we braved the..."
Vivienne Grogan
"Came for lunch today as a birthday surprise organised by my husband. Both food and service were exquisite. My favourite dish was the Trout with the..."
Samantha Pickard
"We always end up doing something special for our wedding anniversary – it’s kind of the law. Last year we dined in Knightsbridge at Koffmann’s..."
Artisan Traveller
"What: Modern European for LunchWhere: Great Milton, Oxford, UKThe Dish: Fresh Cornish Crab with grapefruit, red pepper and..."
Sober N Starving
"Raymond Blanc’s Belmond Le Manoir aux Quat’Saisons is a lovely manor set in 30 acres of picturesque grounds in Oxford. As you walk through the..."
Concierge Angel
"I had been to Manoir aux Quat’Saisons once before for an amazing all-day cooking class, and at that time, apart from stuffing our faces with all..."
Foodexpectations
"If you remember my post from the other week about the Cookery School at Belmond Le Manoir aux Quat’Saisons, I told you all that I'd also be..."
Lux Life
"Speechless (in a good way)!!!. Ok so this is somewhere i have wanted to go for along time and my partner suprised me on my birthday last weekend and..."
Katrina Marie
"My amazing boyfriend was observing the Latvian celebration of my namesday and had bought me a present, a day in Le Manoir aux Quat’Saisons where I..."
HungryBee Maija
"One of Britain’s most loved destination restaurants – le Manoir aux Quat’Saisons – is the perfect place for a gastronomic escape. Chef..."
Vialaporte
"I still feel that there is a huge gap in Liverpool for a fine dining restaurant, it might be hopefull for something of this standard to open. However..."
Food Fascination
"Overall, the place was wonderful and food was amazing. I’d definitely recommend everyone to go. If I were to go again, I’d only order food from a..."
London Tastin
"...I have no idea what they did to them, but the dish was a talking point for a long time afterwards. The rest of the meal was splendid..."
No Expert
"Right, my first visit to Le Manoir was five years ago. In december 2005 my husband and I were in Oxford to celebrate our 10th anniversary. Ever..."
Elizabeth On Food
"Le Manoir offers a remarkable experience at every possible level. The menu we ate was simply incredible, the hotel itself romances you into..."
Thecriticalcouple