The Terrace menù, Great Yarmouth

The Terrace Great Yarmouth - Menu

Forret

Juices

Norfolk apple, freshly squeezed orange, grapefruit

2.95 £

Continental (V)

A glass of fresh fruit juice, choice of cereals (Rice Krispies, Frosties, Corn Flakes, Special K, Bran Flakes, Weetabix, Alpen) or porridge or a bowl of fresh fruit and/or yogurt, croissant or Daniish pastry, toast with butter, jams & preserves.

7.5 £

Breakfast Sundae (V)

Museli, yogurt, fruit compote & honey

4.25 £

Hovedret

Suffolk Ham & wholegrain mustard

6.94 £

Cheddar cheese & pickle (V)

6.94 £

Tuna mayonnaise & cucumber

6.94 £

Dessert

Bread Basket (serves two) (V, ask for GF)

Served with dipping oil, balsamic, olivs & flavoured butter

4.94 £

Today's Freshly Made Soup V (ask for VG, GF)

Served with French bread

6.94 £

Scottish Smoked Salmon (ask for GF)

Fennel, Pomegranate, caper & orange salad, ciabatta croutes

8.94 £

Mains (Served daily 12 noon to 2pm (3pm on Sundays) & 5.30pm to 9pm)

Deep Fried Fillet of Scottish Haddock (ask for GF)

Cooked in a crisp batter & served with chips, garden peas and tartar sauce

13.5 £

Roasted Fillet of Scottish Salmon (ask for GF)

Served with chips, salad & pesto mayonnaise

15 £

Imperial Lasagne

Slow cooked beef ragu layered with pasta and béchamel sauce, served witha mixed leaf salad

13.5 £

Desserts and Cheese (Served daily 12 noon to 2pm (3pm on Sundays) & 5.30pm to 9pm.)

Sticky Toffee Pudding

Toffeee sauc & rum raisin ice cream

6.94 £

Dark Chocolate Tart

Vanilla ice cream and chocolate soil

6.94 £

Eton Mess

Local berries, crisp meringue, Crème Chantilly, baby mint leaves

6.94 £