Sluurpy > Restaurants in Highcliffe > Bistro My Way

Review Bistro My Way - Highcliffe

Martine Verrept
it was beautiful as always. Really yummy for the tommie and eyes. We love to bring new people there to let them discover. The experience would not be complete without the professionalism , happy, positive approach from the waiters. Thank you it was a great time. The French Martine
Cornelius
We had a fantastic time dining at this restaurant! The food exceeded our expectations! We had the Parma ham wrapped Fig with goats cheese and walnut salad and tuna steak and pork loin mains finished with a delicious dark chocolate tart. The staff were attentive and great at wine pairing - the dessert wine was lovely. After we had left a bag behind, this was kindly caught us walking back and returned it to us :)
Sharon Short
Booked in for a lunch for 4 people. Very welcoming, attentive service and food fabulous. Restaurant not huge but still felt quite spacious, quite intimate and personal. Definitely returning without question!
Rog Edwards
Various friends have recommended this restaurant and it doesn’t disappoint. Each dish is freshly cooked and prettily presented on the plate. I had a trout gravlax with a dill cream sauce and a spinach tortellini. Followed by a really well cooked sea bass fillet with a crisp skin on a bed of linguine, samphire and in a creamy seafood sauce. For desert I had the white and dark chocolate fondant which has a nice surprise in it with rum/raisin ice cream and banana. My Ellie diners had the cheese soufflé starter, beef bourguignon, hake and the waffle. They are happy to make dietary adjustments where possible and notified in advance. The restaurant is small and has a very intimate atmosphere and feels very French. Well worth trying.
george kealy
Fantastic food with strong french touch, really friendly staff. Right up there among the top restaurants in the Lymington area. Thank you Charles. We’ll definitely be back!
Alexander Lokhman
We found this hidden gem unexpectedly, driving by from the Highcliffe Castle. We were purely amazed by this restaurant, food and service, that they have provided. First of all, it is run by the French staff with a French chef, who cooked beautiful and very tasty dishes! Mussels, grilled seafood and desserts were simply fabulous, but my winner was the steak from the Specials board, which was one of the best steaks I have ever tried, perfectly cooked, so tender and flavourful. Although this Bistro is almost 2 hours drive from our home, we would definitely come back again. Thank you for the lovely dinner and great time!
Simon Penson
Had dinner with some old school mates here. Good atmosphere and good menu, and good rugby-related banter with the staff. Menu offered plenty of variety and was good value.
Steve Williams
What a fabulous addition to the dining options in Highcliffe A simple menu with really tasty food, well prepared and presented. Friendly staff and a relaxed bistro environment make for a very enjoyable evening. A simple well priced wine list with very good value wines. Thank you Charles and your team, we will be back.
David Herbert
A fantastic experience. The food was excellent. The service polite and the atmosphere was calming. A pity we only went at the end of our holiday.
Eaton Francis
5* does not justify this place... Bistro my Way is absolutely perfect.. 5*Alice at front of house was first class and got her to choose my dishes. Everything from my 3 courses was delicous tasty and perfectly presented. To top it of the Chef came out "Charles" and why shouldn't he. This place is more than Perfect 5*+++ and l will return 100% for quality food, deserts and service. throughout you can't go wrong. Thank you "Bistro my Way"
Apple and Custard Tarte Fine Rhubarb Coolis and Cinnamon Ice Cream Avocado toast Bacon and Brie Bacon Sandwich Baguette Bass Battered Fish BBQ spare ribs Beef Beef Bourguignon Beef Bourguignon Beef Jungle Curry Beer Breaky Ciabatta Brioche French Toast Burger Cafe Cakes Cappuccino Carrot Cake Cheese souffle Cheesecake Cherry chicken curry Chicken Liver Parfait Chicken with Peanuts Chicken wrap Chili Chocolate Something-Or-Other Club Sandwich Coconut and Blueberry Slice Cod Code & Fish Coffee Cake Crab Crab Salad Crab Sandwiches Cream tea Crepes Curry Dirty fries Drunken Noodles Duck Duck breast Eggs Benedict Fish Fish & Chips Fish and Chips Fish and Chips with Peas Fish Soup Fishcake Flat White French Onion Soup Fried rice Ginger Beer Gooseberry Crumble Green Curry Green Curry Haddock Halloumi Halloumi Burger Home Made Quiche hot chocolate Hot Chocolate with Biscoff Biscuit Cream and Caramel Hummus Ice Cream Ice Cream Juice Juice & Smoothies Kids Sunday Roast Lamb Lamb Roulade Latte Coffee Lava Cake Mackerel Mediterranean Fish Soup Milkshake Mixed Grill Seafood Muscles in White Wine Sause Mushrooms on toast Mussel Mussels Mussels Noahs Ark Free Range Eggs on Sourdough Toast Noodle Nutella Coffee Oaks Bread and Butter Pudding Omelette Pad Thai Pad Thai Paella Pancakes Panini Parfait Pasta Peperoni Pizza Pesto Pistachio Souffle Poached Pear Waffle Pork Pork Belly Pork Escallop Prawns Pulled Pork Pumpkin Spice Latte with Oat Milk Quiche Quiche and Salad Red Curry Risotto Roast Beef Roast beef dinner Roasted Chicken Breast Saladaise Potatoes Kale Mixed Mushrooms and Madeira Sauce Rocky Road Chocolate Cake Salad Salmon Sandwiches Satay Sausage and Onion Ciabatta sausage sandwich Sauté Potatoes Scallops Scampi Scampi and chips Scrambled Eggs with Salmon on Brown Toasts Sea Bass Sea Bass with Seafood Sauce Shakshuka Shrimp and Grits Singha Beer Sirloin Steak Smashed Avocado on Toast Smashed Peas on Seed Nut Loaf Smoked Salmon Soufflé Pistachio Steamers Sticky Toffee Pudding Stone Bass Strawberry Cake Tarte Tatin Tea Toasts Trout Gravlax Vegan breakfast White and Dark Chocolate Fondant Woodfired Pizza Yoghurt & Lime Panna Cotta Honey Roasted Plum Crumble
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