Marinated strips of chicken on skewers. Served with peanut sauce.
4.35 £
2. Pork Satay
DISCONTINUED
3. Spring Rolls (v)
Vegetable filled crispy spring rolls, deep fried and served with sweet chilli sauce.
4.50 £
4. Crispy Wontons
Minced pork wrapped in flour parcels, deep fried until crispy, served with sweet chilli sauce.
4.50 £
5. Crispy Chicken Wings
Chicken wings, rolled in flour, salt and pepper and deep fried.
5.25 £
6. Spare Ribs
Sticky pork spare ribs in homemade Thai barbecue sauce.
5.25 £
7. Thai Fish Cakes
Thai style fish cakes made from white fish mixed with aromatic thai spices.
4.85 £
8. Prawns in batter
King prawns deep fried in crispy batter.
5.50 £
9. Prawn Toast
Marinated minced prawns sprinkled with sesame seeds and served on toast.
4.60 £
Soup
10. Mushroom Soup (v, ve, gf)
Thai soup with mushrooms and galangal, lemongrass, chilli and kaffir lime leaves.
4.50 £
11. Tom Yum Gai (gf)
Hot and spicy chicken soup
5.30 £
12. Tom Kah Gai (gf)
Creamy coconut chicken soup.
5.30 £
13. Tom Yum Goong (gf)
Hot and spicy king prawn soup.
5.75 £
14. Seafood Soup
Hot, spicy and sour mixed seafood soup.
6.50 £
Kuai Tiao - Noodle
15. Pad Thai
Stir fried noodles with eggs, bean sprouts, spring onions and a choice of chicken, pork, beef or vegetable. Add king prawns for £1.50 extra.
6.50 £
16. Pad Kee Mao (gf)
Spicy stir fried noodles with basil and vegetables and a choice of chicken, pork, beef or vegetarian. Add king prawns for £1.50 extra.
6.85 £
Curry
17. Thai Green Curry (v, ve, gf)
Classic Thai green curry with your choice of chicken, beef, king prawns (£1.50 extra) or vegetable, simmered in coconut milk and homemade green curry paste.
6.50 £
18. Thai Red Curry (gf)
Classic Thai red curry with your choice of chicken, beef, king prawn (£1.50 extra) or vegetable, simmered in coconut milk and homemade red curry paste made from dried chillies.
6.50 £
19. Penang Curry
Homemade Penang curry with your choice of chicken, beef, king prawn (£1.50 extra) or vegetable. This curry is richer and creamier than the more herbal Thai red or green curry.
6.50 £
20. Massaman Curry
Pieces of tender beef stewed with massaman curry. Massaman is made with turmeric, star anise, cardamom, cinnamon and chillies. This is a very mild and creamy curry.
6.50 £
Tarm Sung - Stir Fries
21. Pad Prik Gang
A choice of chicken, beef, pork or king prawns (£1.50 extra), stir fried with red curry paste, green beans, bamboo, red and green chilli peppers, onions and spring onions,
6.95 £
22. Pad Pak Bun Fai Daeng
Stir fried morning glory with oyster sauce, garlic and chilli.
6.00 £
23. Pad Ga Prao
A choice of chicken, pork or beef stir fried with Thai holy basil, green beans, onions, chilli and soy sauce.
6.50 £
24. Pad Nam Prik Pao
A choice of chicken, beef, pork, or king prawn (£1.50 extra) stir fried with sweet chilli paste, mushroom, onion, baby sweet corn, mange tout.
6.95 £
25. Kra Tiem
Stir fried chicken, pork, beef or king prawn (£1.50 extra) with onions, garlic and white pepper.
6.25 £
26. Pad Preaw Wan (Sweet and Sour)
Stir fried chicken, pork or king prawns (£1.50 extra) in a sweet and sour sauce with pineapple, red peppers, spring onions, baby sweetcorn and onions.
6.95 £
27. Pad Prik Yourk
A choice of chicken, pork, beef or king prawns (£1.50 extra) stir fried with red and green chilli peppers, onions and spring onions.
6.95 £
28. Pad Khing
Stir fried chicken, pork or king prawn (£1.50) with ginger, spring onions, baby sweetcorn and mushrooms.
6.95 £
29. Vegetarian Stir Fry
Stir fried mix vegetables consisting of mushrooms, baby sweetcorn, red and green peppers, onions, spring onions all cooked in a thick Thai sauce.
6.75 £
Salads
30. Som Tam (gf)
Fresh shredded papaya salad with cherry tomatoes, lime, garlic, chilli and palm sugar.
6.95 £
31. Spicy Pork Salad
Sliced pork steak with chilli, red onion, coriander, tomato, lime and fish sauce.
6.95 £
32. Thai Beef Salad
Sliced grilled beef sirloin with chilli, red onion, coriander, tomato, lime and fish sauce.
6.95 £
33. Larb Chicken
Finely chopped chicken in a dressing made from Thai spices, red onions, mint, chilli and lime.
6.95 £
34. Larb Pork
Finely chopped pork in a dressing made from Thai spices, red onions, mint, chilli and lime.
6.95 £
35. Mixed seafood salad
King prawns, squid, mussels, cherry tomatoes in a dressing made from chilli, lime, red onion and fish sauce.
7.95 £
Fish
36. Pla Sam Rod
Sea bass fillet cooked in a ginger and tamarind sauce.
8.95 £
37. Pla Rad Prik
Salmon fillet cooked in a Thai sweet chilli sauce.
8.95 £
Side Dishes
38. Egg Fried Rice
Salmon fillet cooked in a Thai sweet chilli sauce.
2.00 £
39. Jasmine Rice
Salmon fillet cooked in a Thai sweet chilli sauce.