Chicken tikka cooked in sauce of fresh cream yoghurt, homemade tomato ketchup, almonds, coconut & fenugreek leaves<br>
<br>
Mild
6.50 £
Indian Spice Special
Chicken & mince meat cooked to perfection to the true Indian style<br>
<br>
Medium
6.50 £
Tandoori King Prawn Rezala
Marinated king prawn cooked in a special spicy sauce of tomatoes, fenugreek, coriander & green chillies. Very tasty, recommended for everyone<br>
<br>
Fairly hot
8.50 £
Chicken (Lababda)
Tender chicken OR beef cooked in a sauce of lentils & cream with a large portion of fenugreek leaves<br>
<br>
Medium
6.50 £
Meat (Lababda)
Tender chicken OR beef cooked in a sauce of lentils & cream with a large portion of fenugreek leaves<br>
<br>
Medium
6.50 £
Tandoori Jaflong
Off the bone tandoori chicken cooked in an aromatic naga pickle sauce. A very unique tasting Asian dish<br>
<br>
Hot
6.95 £
Chicken (Kalinzi)
Tender chicken OR beef, cooked with fresh garlic, green chillies & tomatoes<br>
<br>
Fairly hot
6.50 £
Meat (Kalinzi)
Tender chicken OR beef, cooked with fresh garlic, green chillies & tomatoes<br>
<br>
Fairly hot
6.50 £
Chicken Tikka Rezala
Chicken tikka cooked in a special spicy sauce of tomatoes, fenugreek, coriander & green chillies. Very tasty, recommended for everyone<br>
<br>
Fairly hot
6.50 £
Chicken Tikka Jalfrezi
Marinated chicken tikka cooked with onions, green peppers & fresh green chillies<br>
<br>
Hot
6.50 £
Liver Bhuna
Fresh chicken liver cooked in a slightly medium sauce with tomatoes & capsicums<br>
<br>
Medium
6.50 £
Tandoori Palong
Off the bone tandoori chicken cooked with a large quantity of garlic to create a very distinguished, aromatic flavour<br>
<br>
Medium
6.95 £
Tandoori King Prawn Karahi
Marinated jumbo prawns cooked with onions, tomatoes & green peppers in a karahi<br>
<br>
Medium
8.50 £
Karahi Fish
Fish cooked with onions, tomatoes & capsicums in a karahi<br>
<br>
Medium
6.50 £
Fish Achari
This unique fish dish is truly similar to the traditional way of cooking with herbs, spices & naga pickles<br>
<br>
Slightly hot
6.50 £
Curry Dishes
Chicken (Bhuna)
A dish of medium strength, highly spiced, a traditional way of cooking with extra tomatoes
5.50 £
Meat (Bhuna)
A dish of medium strength, highly spiced, a traditional way of cooking with extra tomatoes
5.50 £
Chicken Tikka (Bhuna)
A dish of medium strength, highly spiced, a traditional way of cooking with extra tomatoes
6.50 £
Chicken (Dupiaza)
A dry textured dish with an extra quantity of onions
5.50 £
Meat (Dupiaza)
A dry textured dish with an extra quantity of onions
5.50 £
Chicken Tikka (Dupiaza)
A dry textured dish with an extra quantity of onions
6.50 £
Chicken (Korma)
A very mild dish, cooked in a creamy sauce of almonds & coconuts. Suitable for beginners
5.50 £
Meat (Korma)
A very mild dish, cooked in a creamy sauce of almonds & coconuts. Suitable for beginners
5.50 £
Chicken (Rogan Josh)
A slightly tangy dish of medium strength, garnished with tomatoes & capsicums
5.50 £
Meat (Rogan Josh)
A slightly tangy dish of medium strength, garnished with tomatoes & capsicums
5.50 £
Chicken (Dansak)
Originally a Persian dish, common in Bombay. Cooked with lentils to a slightly hot & sour taste
5.50 £
Meat (Dansak)
Originally a Persian dish, common in Bombay. Cooked with lentils to a slightly hot & sour taste
5.50 £
Chicken Tikka (Dansak)
Originally a Persian dish, common in Bombay. Cooked with lentils to a slightly hot & sour taste
6.50 £
Chicken (Biryani)
Fried in spiced ghee with cashew nuts & basmati rice. Garnished with tomatoes & accompanied by a vegetable curry dish
6.50 £
Meat (Biryani)
Fried in spiced ghee with cashew nuts & basmati rice. Garnished with tomatoes & accompanied by a vegetable curry dish
6.50 £
Chicken Tikka (Biryani)
Fried in spiced ghee with cashew nuts & basmati rice. Garnished with tomatoes & accompanied by a vegetable curry dish
7.50 £
Chicken (Madras)
A hot dish cooked in a fairly hot spicy sauce
5.50 £
Meat (Madras)
A hot dish cooked in a fairly hot spicy sauce
5.50 £
Chicken Tikka (Madras)
A hot dish cooked in a fairly hot spicy sauce
6.50 £
Chicken (Vindaloo)
A very hot dish cooked in a very hot spicy sauce with a piece of potato
5.50 £
Meat (Vindaloo)
A very hot dish cooked in a very hot spicy sauce with a piece of potato
5.50 £
Chicken Tikka (Vindaloo)
A very hot dish cooked in a very hot spicy sauce with a piece of potato
6.50 £
Chicken (Pathia)
A hot, sweet & sour dish. Cooked with chillies, brown sugar & lemon juice
6.50 £
Meat (Pathia)
A hot, sweet & sour dish. Cooked with chillies, brown sugar & lemon juice
6.50 £
Chicken (Curry)
5.50 £
Chicken Tikka (Curry)
6.50 £
Balti Dishes
Chicken Balti
6.50 £
Meat Balti
6.50 £
Chicken Tikka Balti
6.95 £
Keema Balti
6.50 £
Fish Balti
6.75 £
Prawn Balti
6.75 £
King Prawn Balti
8.50 £
Tropical Balti
Combination of prawns, king prawns, chicken & beef
7.50 £
Keema Palak Balti
Combination of mince meat & spinach
6.50 £
Chicken Chilli Balti
A hot & fiery balti cooked with peppers & green chillies, garnished with coriander. Hot dish
6.95 £
Liver Balti
6.50 £
Vegetarian Mains
Vegetable Navrathan
A variety of vegetables e.g. mushrooms, potatoes, cauliflower, chickpeas etc. Cooked in a medium strength to a dry consistency<br>
<br>
Medium
4.75 £
Muttar Paneer
Peas & cottage cheese cooked with onions & spices<br>
<br>
Medium
4.75 £
Palak Paneer
Combination of spinach, cottage cheese & garlic. Cooked in an aromatic sauce<br>
<br>
Medium
4.75 £
Balti Palak Aloo & Mushroom
A traditional vegetable balti - potatoes, spinach & mushrooms cooked with selected spices, ginger, garlic, onions & tomatoes<br>
<br>
Medium
4.75 £
Begoon Bhuna
Pieces of aubergine cooked with onions & capsicum to a dry consistency<br>
<br>
Medium
4.75 £
Karahi Vegetable
Mixed vegetables cooked with onions, tomatoes & capsicums in a karahi