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Best Pork Crackling in Horsforth

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La Cour Brasserie
91/100 (765 ratings)
Restaurants
French
Gluten Free Options
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European
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Beef Bourguignon
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Scallops
"Who goes to a French restaurant and eats a burger, me sadly but I'd promised myself one all day after going months without one, having seen my..."
tim hitchins
"Large seating area but cosy and relaxing with great waiter. Delicious French food which is authentic. Would definitely..."
Sam A
"A calm and cosey meal with lovely ambience and delightful service. Genuinely enjoyable and recommended for anyone wanting to try French..."
Mo Al-Enbaree
"Excellent food in a relaxed atmosphere with friendly..."
Mike Rawstron
"I couldn't fault it. The quality of the food was absolutely amazing everything was perfectly seasoned. The lamb was tender and vegetables were..."
Roxanne Allen
"Eat there around once a month and recommend it to everyone. The staff are charming and the food is incredible. They rely on word of mouth, so let's..."
Andrew Rowbotham
"This is a wonderful restaurant. Firstly the welcome is so warm and friendly. The food is lovely. The menu is mostly French / European in style and..."
Rupert Madeley
"Had a lovely two course lunch here on a sunny Sunday afternoon. Will be..."
Michael Croucher
"The food always excellent and the staff very helpful and friendly. Good value..."
Martyn Maynard
"Me and my partner came here for New Year's Eve. The staff were all so friendly and made us feel so welcome. They couldn't have done any more for us...."
Catherine Brook
"I had the prawns which were delicious and then for mains the roasted salmon. Both dishes cooked to perfection. The hollandaise sauce just..."
Christine Barker
"Just returned from La Cour Brasserie having had the most delicious meal I've had in a long time. The boullibaise was excellent, the service was..."
Carol Wride
"Mashed potatoes was made from sour milk and..."
Vladislav Popov
"The food is wonderful. We have been before and it was even better this time. Would recomend it -and have done -to everyone. Good luck to the owners..."
Catherine Walker
"Came back again in La Cour after a while and I couldn't understand how I did it. I had two of my top threes: French Onion Soup and Beef Bourguignon...."
Marco Piscioneri