Georgia James

3503 W Dallas St - Houston
★★★★★ ★★★★★
89/100
3832 recommendations

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90/100
Sluurpy Score
3,832 total reviews
Tripadvisor
4.0/5
45 reviews
Google
4.6/5
723 reviews
Foursquare
3.9/5
9 reviews
Facebook
4.9/5
2 reviews
Resy
4.5/5
3,050 reviews
Menupix
5.0/5
3 reviews
🚚 Delivery 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations Wheelchair accessible Accessible restroom 🛋️ Cozy 👥 Good for groups

💬 What people say

Oysters 69 Brussel sprouts 22 Cast iron 20 Hanger steak 12 Long bone 9 Cornbread 9 Zabuton 7 Sourdough bread 6

Contact Information

📞 Phone: +1 832-241-5088
📍 Address: 3503 W Dallas St, Houston

🕐 Opening Hours

Open now Closes at 11:00 PM
Monday1 05:00 PM - 10:00 PM
Tuesday2 05:00 PM - 10:00 PM
Wednesday3 05:00 PM - 10:00 PM
Thursday4 05:00 PM - 11:00 PM
Friday5 05:00 PM - 11:00 PM
Saturday6 05:00 PM - 09:00 PM
Sunday7 Closed

Google Reviews (10)

D

D Buck

3 weeks ago
★★★★☆ 4/5
Great food and service. Great selection of wines. They might add some creativity to their cocktail menu. Alex and Jonathan are great waiters. It was so nice to have a long meal without any rush at all. Return 11/25/23 good as usual except for surprise undisclosed charge of 3% for credit card. They said the charges were accommodating new credit card charges. Odd. Credit card fees to restaurants haven't changed in decades.
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Google
R

Reggie Karikottu

2 months ago
★★★★★ 5/5
Had dinner here last night for the first time with some dear friends of ours. The food was amazing and the service was on point! I had the ribeye and it was cooked perfectly! I think this is my new favorite steakhouse for now. Highly recommend this place!! Two thumbs up!!
Google
N

Nicole

3 months ago
★★★★★ 5/5
This is my favorite steakhouse in Houston. It never disappoints. Sides are shareable and generous. Steak is cooked to perfection. Get the ribeye, and thank me later.
Google
B

Brian Carpani, GeckoMediaGroup

3 months ago
★★★★★ 5/5
Usually good service and always great food. The porterhouse is amazing as well as the brussel sprouts. It's pricey like all steakhouses but worth it.
Google
L

Lynda N.

3 months ago
★★★★★ 5/5
Our group had a wonderful experience trying Georgia James during Houston Restaurant Weeks. We specifically had the smoked redfish dip (so amazing, I could have eaten a quart of it lol), sausage and hash browns (the potatoes were incredible), hangar steak (yum) , 8oz filet (seasoned and cooked perfectly), chocolate cake (my favorite), banana pudding, and the wine pairings. The service was world class, and the restaurant wasn't dark, stuffy, or overly formal. It's a nice setting in a room with a wall of windows. The outside natural lighting at dusk creates such a warm and wonderful mood.
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Google
J

Jeffrey Scales

4 months ago
★★★★★ 5/5
AMAZING. The service was impeccable to start. We went for HRW so we started off with appetizers. The redfish salad is to die for and so is the slab salad. The bacon sausage and hash browns were amazing. Then the steaks were perfectly seasoned. Oh and the brussel sprouts were crispy and great. The cajun vinaigrette made them amazing. We got all 3 desserts to try. The pineapple sorbet was the perfect refreshment and the chocolate cake was sweet without a toothache. The banana pudding was good and i dont even like banana pudding.
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Google
K

Katie- Siffert Kakhnovets

4 months ago
★★★★★ 5/5
Came to Georgia Jamesfor Houston restaurant weeks was one of my best dining experiences, so many unique features to the menu items. From the slab salad with a unique cheddar blue cheese and bacon lardons to the smoked redfish dip, perfectly tender filet and the pineapple vacherin dessert. Everything was PERFECT!
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Google
J

jeromy isbell

4 months ago
★★★★★ 5/5
PERFECTION, From beginning to end. Steak perfectly cooked,OYSTERS rich buttery deliciousness don't miss this treat!!! 3 cheese crab mac cheese WOW .I can't say enough delicious words to describe this amazing dinner. You must experience it yourself
Google
J

Joseph Robinson Entertainment

5 months ago
★★★★★ 5/5
Wow, wow wow. Classy, beautiful, the food was on point. From the lump crab, to the wygu steak. The steak comes, with its own, certified papers. Thank you all for a good Father’s Day.
Google
J

Jeff Kraase

6 months ago
★★★★☆ 4/5
The flavor of the food was really good, unfortunately not all of it arrived hot. We were seated a long way from the kitchen but based on the plate temperatures it seemed like they don't use plate warmers. Too good of a place not to try again though. Also, superior cocktails, very inventive and well balanced.
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Google

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