Maya Restaurant

Fair price, well cooked, but nothing special. The location is modest, very much a small establishment paying the bills with simple, but satisfying, fare. The facility was clean and not cramped, and the service was fine. Prices were excellent, and the food was good, though nothing particularly noteworthy. I ordered 5 corn tortilla chorizo taquitos at $2.50 each. They came with fresh onion, cilantro, meat, and on the side were grilled onions and lime. The meat was not overcooked, and had a few nice crispy edges. The onions were perfectly cooked, to the point they were sweet but still had a nice crisp to them. The tortillas were nothing special, but were still fine. There were 3 sauces available, all of which were satisfactory. Overall, this is a place for simple, modest food, at a modest price, and away from the heat. I definitely recommended this restaurant for a solid and affordable lunch.

Everything was absolutely delicious, my wife and I got the Torta Cubanita and the Chilaquiles. The service was kind, our waitress was attentive and conversational, making it enjoyable to eat. As for the food: The Cubanita was tasty, the bread was toasted and had a wonderful crunch with each bite. They aren't stingy with the meat and veggies. The crinkle cut fries went great, not stale or overly salty. 10/10 The Chilaquiles. Oh. My. Goodness. The salsa, the fried tortilla chips, the eggs, crema and queso fresco. By far one of the best breakfast dishes I've EVER had. The salsa wasn't overly spicy (I don't eat spicy) but had enough kick to make the meal savory! All of this paired with a fresh strawberry- banana milkshake and an horchata made for the best breakfast we've had in along time.

Antojitos did not disappoint. Ran across this place about two years ago and loved it then but didn’t really come back. Came back following the winter storm, they were one of the few places opened up where we could grab some quick breakfast tacos when food was scarce. Flour tortillas are not homemade but they do come toasted, however - they do make handmade corn tortillas which were absolutely delicious. There’s some really good flavoring in the beans and the salsa everything seems to have the right amount of salt in it or flavoring can’t really describe what’s in there per se, but it is different than your regular Taqueria or Mexican restaurant. I’m committing to trying out some of the breakfast items in the next few weeks since I was so pleased with the food today I may start coming back regularly to try out the other menu items. Service is good, place is nice and clean, this is definitely a find.