Best Venison in Hove

2 restaurant menus in United Kingdom, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated)
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Wild Flor
Wild Flor
96/100 (2063 ratings)
Restaurants
European
Vegetarian Friendly
Gluten Free Options
European
British
Vegan Options
British
Vegetarian Friendly
Gluten Free Options
Vegan Options
Dinner
Lunch
Toasts
Truffle
Cheese Balls
Roast Beef
Veal
Oysters on the Half Shell
Foie Gras
Risotto
Croquettes
Cod
Lamb
Tarte Tatin
Fish
Beef
Chocolate Pave Raspberry Sorbet & Caramelised White Chocolate
Pork
Ox Tongue Sauerkraute
Pork Belly
Duck
Pomme Anne
Venison
Oyster
Cornish Crab
Terrine
Risotto
Fillet of Plaice Mussels Leeks Button Onions & Saffron Sauce
White wine
Puddings
Ginger
Negroni
Soup
Trout
custard
Venison
Martini
Sausage
Rack of Lamb
Sit down
European
British
Seating
Table Service
Serves Alcohol
Gift Cards Available
Full Bar
Accepts Credit Cards
Reservations
Dinner
Lunch
Mid-range
"We had a lovely time at Wild Flor. We were particularly impressed with the ambiance and service which felt both romantic and down-to-earth. Perfect..."
Nick Gale
"We recently booked Wild Flor for our small wedding reception lunch with family (private dining). From start to finish, the team were so helpful and..."
Susie Fyans
"Lovely little restaurant in Hove. The staff are very friendly and attentive. Loved the cosy vibe, great for a casual date night. Went for Octoberbest..."
Amanda Clifford
"I recently had a private dining lunch for 18 people at Wild Flor for my hen do and it was amazing. The team were so so helpful right from the word go..."
Charlotte
"First class neighbourhood dining. Last night my partner (vegetarian) and I enjoyed our first meal at Wild Flor. The food was great, the wine list is..."
Nick Wright
"Lovely restaurant with seasonal choices and good plant based choices. Very good apple tart and ice cream . Great service, relaxed atmosphere and..."
Justine Biddles
"Just a truly wonderful gem. I'd like to specifically shout out the dinner service team on March 20, 2024—some of the most friendly, attentive,..."
Will Mayner
"My second visit to Wild Flor and it's always exceptional. Stunning food, attentive service, great wine knowledge and good Negroni. We'll definitely..."
Cathy Hayward
"Great venue, lovely staff. Tried their March seasonal menu- a fantastic meal and selection of wine. Can’t wait to go..."
Margisel Adams
"Really great experience. Everything done to a very high standard. Both food and service were..."
James Smith
"The friendly staff were all too keen to make us feel welcome and acomodate for gluten intolerance. Special mention to Faye that really above above..."
Patricia Garcia Gomez
"Went here for a treat dinner on Friday night, the food and service were fantastic. The set menu at £25 for 3 courses is really good value (albeit we..."
Emily B
"The staff were exceptional, really friendly and excellent service! And the food was delicious, such fresh produce used and amazing flavours. Can’t..."
Victoria Walker
"A true gem!! We had a fabulous February Menu lunch with seasonal food! I loved the atmosphere, the food was hight quality 👌 and we were served by..."
Esther Ollé
"This was our second visit to Wild Flor, the first one being a couple of months before the pandemic took hold in the UK. We were therefore all the..."
Anu Narayan
"Incredible place! The best service and food we've had in Hove. Interior all finished to a high standard making for a lovely setting. Personable staff..."
Massimo Paradiso
"I had the most amazing time at Wild Flor, it was our first time visiting and the Food and Staff were exceptional! We had 3 different people serving..."
Izzi Ness
"My wife has been before and chose the venue for a pre-Valentine's celebration. It was my first visist and I was pleased that she did. The staff were..."
Tom Farsides
Etch. By Steven Edwards
Etch. By Steven Edwards
90/100 (1411 ratings)
Restaurants
Vegan Options
British
European
Vegetarian Friendly
European
French
British
French
Gluten Free Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
Drinks
Lamb G Artichoke
English Cheese
Foie Gras
Duck - Carrot
Arancini
Soup
Lamb
Beef
Fish
Pork
Tasting Menu
Venison
Scallops
Chocolate
Duck
Mackerel
Wine
Espresso Martini
Mochi
Bread
Salmon
Asparagus
matcha
Chocolate Tart
Duck Egg Jerusalem Artichoke
Foie gras
Dippy Egg
Sit down
French
European
British
Reservations
Accepts Mastercard
Accepts Visa
Private Dining
Accepts American Express
Seating
Street Parking
Table Service
American Express
Wheelchair Accessible
Mastercard
Visa
Serves Alcohol
Wine and Beer
Gift Cards Available
Full Bar
Digital Payments
Accepts Credit Cards
Non-smoking restaurants
Dinner
Lunch
Drinks
Fine Dining
"5 years since we first went there and it didn’t disappoint. The restaurant has expanded and the decor changed but still very comfortable, modern,..."
D C
"Dinner. A former Masterchef Professionals Winner. This has been on our list for ages, and we finally got the chance on our recent stay in..."
Guys Who Dine
"I brought my chef husband nick (baldchefnick) to etch to celebrate our 5th wedding anniversary… the team were all awesome, we loved our table,..."
Debbie Jaye (DJPilates)
"We dined at Etch last night while in Brighton to celebrate my birthday. The whole evening can only be described as outstanding!!!! We were contacted..."
Jason Jackson
"It’s been 5 or so years since I’ve dined at Etch so the return visit was well overdue. Pleased to report that the visit was absolutely divine..."
Brianna Saraceno
"We had the £25 OctoberBest menu, it was simply outstanding. Incredible flavours and amazing customer service. The cocktails were also out of this..."
Spyros Malliouris
"What can I say but WOW! Booked as a solo diner and requested specific seating which was taken into account. A call before my booked dinner..."
Metal Mama
"It was great to be back after the re-fit and extension into next door. The fit out is spacious, contemporary and has some hidden gems! Food and..."
trevor grant
"We came here on 30th October to celebrate my Husband’s Birthday and had the 9 Course Menu. My Husband’s menu had been adapted slightly according..."
Andrew Springall
"I was nervous before I went as I'd never been or ate in such a high end place . Staff were amazing, I was made to feel so welcome , all the dishes..."
Natasha Swayne