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Best custard in Hove

There is only one restaurant
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Wild Flor
95/100 (1993 ratings)
Restaurants
British
European
Vegetarian Friendly
European
British
Gluten Free Options
Vegan Options
Vegan Options
Vegetarian Friendly
Gluten Free Options
Dinner
Lunch
Martini
Rack of Lamb
Cheese Balls
Toasts
Roast Beef
Oysters on the Half Shell
Foie Gras
Risotto
Croquettes
Cod
Lamb
Tarte Tatin
Fish
Chocolate Pave Raspberry Sorbet & Caramelised White Chocolate
Pork
Ox Tongue Sauerkraute
Pork Belly
Beef
Pomme Anne
Venison
Cornish Crab
Terrine
Fillet of Plaice Mussels Leeks Button Onions & Saffron Sauce
White wine
Duck
custard
Ginger
Negroni
Sit down
European
British
Reservations
Seating
Table Service
Serves Alcohol
Gift Cards Available
Accepts Credit Cards
Dinner
Lunch
Mid-range
"Lovely little restaurant in Hove. The staff are very friendly and attentive. Loved the cosy vibe, great for a casual date night. Went for Octoberbest..."
Amanda Clifford
"Really great experience. Everything done to a very high standard. Both food and service were..."
James Smith
"The staff were exceptional, really friendly and excellent service! And the food was delicious, such fresh produce used and amazing flavours. Canā€™t..."
Victoria Walker
"The friendly staff were all too keen to make us feel welcome and acomodate for gluten intolerance. Special mention to Faye that really above above..."
Patricia Garcia Gomez
"Great venue, lovely staff. Tried their March seasonal menu- a fantastic meal and selection of wine. Canā€™t wait to go..."
Margisel Adams
"Superb wine list, inventive and delicious food, service was casual and extremely friendly. Our server was spot on with all recommendations. We had a..."
Fleur Penny
"James, Faye and Rob are magnificent at what they do, as are all of the team. This is our favourite restaurant in Hove, and never fails to deliver a..."
Matt Callaway
"Exceptional food and perfect service. Beautifully fresh ingredients imaginatively and lovingly put together. Everybody clearly takes great pride in..."
Penny Thompson
"We had a family dinner and enjoyed ourselves very much. The service in the upstairs dining room was excellent. Food was well prepared and well..."
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"Dessert is the most excellent part. The dinner is..."
Johnny Lapa