Moghuls On The Rocks

Great steak and great experience. The best steak I've had in all of Weat Yorkshire. I got the baby tomahawk which was very juicy and tender. Manager was very knowledgable about the food and staff were very attentive despite their young age. Probably the first time I have looked at a receipt and found myself genuinely surprised that there was no service charge. Also very good value for money considering it was steak. Will most definitely be back.

Visited last night. The steaks were very good. We ordered the sirloins which were a good size and really flavourful. They came on hot rocks so you could cook them to your liking. Great value for money. Would definitely recommend to steak lovers. The only criticism I have was that the 3 sauces weren't required. The peppers and the green sauce didn't add anything to the meal, would have preferred a larger amount of pepper sauce instead. Overall, definitely worth a try.

First time visit and really enjoyed the taste and service. A bit pricey but hey it’s steak. This place is really good steakhouse if you’re in Yorkshire, worth visiting. Wasn’t a fan of the fillet steak but I really loved sirloin steak, very tender and juicy. The concept is cool, you cook your steak on a hot slab, so you can choose how well done you want it. Obviously they don’t bring it in raw, the service was really good and helpful. Even the owner came out to greet us which is a rare thing these days. Only bad points it’s pricey but you get good food and service with it!

I've said this before and I shall continue saying this for a long time - this restaurant serves the best steak in the entire North West! It really is about the experience and not just about eating there. The garlic chilli prawn starter was amazing and the sirloin steak was as expected - 100% spot on. I usually get the rib eye steak as I prefer my meat to have a bit more fat. Overall, I would come to this restaurant for the steak every other week if it was local to me. However, I live approx 50 miles away so I try to come once every 2 months or so. Overall, this is definitely a place to try if you like halal steak that isn't simply slapped on a wooden board - actually cooking your steak on a hot plate is enjoyable once you get use to it! Ki

Visited this restaurant on a Saturday and was instantly impressed by the high standard of service. We were greeted with a nice big smile and seated within seconds. The food was also no disappointment; ordered lamb as recommended by the manager and was very happy I did so. The food was possibly the best meat I’ve had, flavoured well and cooked to perfection by the help of the hot plate. Honestly a great experience all round. We pray the almighty blesses this place as they deserve it.

Everything was faultless. We booked a table on the day for 9 people, the warm friendly welcome we received as we arrived was unusual for a busy restaurant! The actual restaurant was cosy with lots of tables for big groups which was pperfect. At first the thought of cooking my own steak put me off but the experience of using the hot plate thingy (rock) was pretty fun and made me enjoy my food. Shout out to the host she was really friendly and helpful with the menu. Starters mains and desserts where delicious. We tried the steaks and burgers and not 1 complaint from a bunch of 9 meat eaters. 9/10 🌟🌟🌟🌟🌟definitely recommend this place. Will be visiting again soon!

Amazing place! Got 4 starters for the 2 of us as we got the Tomahawk main to share. The starters were fabulous especially the Naga wings and nachos. The Tomahawk was a super size 1.2kg monster which we couldn't finish - it just seasoned just right and we shown how to cook it how we wanted on the stone.

Excellent steakhouse. We drive from Manchester regularly just to enjoy Moguls. The experience is brilliant. Steaks are served on a hot stone, and you cook it to your liking. The steaks are fresh and always of great quality. Highly recommended. Also, keep an eye out for special offers- you can get a starter, a steak and a drink for only £15. This is usually on a Monday or Tuesday. Desserts are fantastic, but could do with more variety. Well worth visiting.