Great Michelin star restaurant in the Midlands.
Amazing fresh ingredients cooked perfectly. Staff is very professional and kind.
Booking is necessary at least a week/10 days in advance.
The hazelnut soufflé is one of the best dessert we ever had.
There are no words to describe the dining experience at the Cross. It is pricey but you get what you paid for. The flavours, the presentatio, the service are all 5 star!!!
Would definitely recommend if you ever visit Kenilworth.
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In one word. Incredible.
Went here for our anniversary and were blown away by every dish on the tasting menu, even the ones we were dubious about on paper. There wasn't a single course where we did not clear our plates. The wine flight was great and the food perfect. Perfectly flavoured, perfectly portioned, perfectly decadent. Probably one of our very best celebratory dining experiences. We want to go back to try their different seasonal menus. I am uploading pictures with my terrible descriptions of each dish that don't do the food justice at all. From start to finish, an experience we won't likely forget soon.
Update: Still as good as ever. I especially loved the Hazelnut souffle and the amazing seafood course (I had to have the Plaice replaced with Hake because I'm allergic, they were really gracious about it). There wasn't a single dish I did not enjoy. We will be going back, I'm sure. I will say, though, I love Salt in Stratford-upon-Avon as much, maybe just a tad bit more, because they feel a bit more adventurous. Ah, you can't go wrong either.
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