Lamb donner, seekh kebab, chicken tikka, onion bhaji, vegetable samosa, large naan bread, chips & soft drink<br>
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Available until 4:00 AM
9.95 £
Student Deal
For students<br>
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Any kebab, any cold beer, fresh naan, salad & sauce
6.95 £
Appetisers
Poppadom
Thin roasted wafer made from urad flour
0.60 £
Chutney & Pickle Tray
An assortment of chutneys & pickles. Great with poppadom. Can be used to dress starters & main meals
1.25 £
Soup of The Day
Chef`s daily special served with mini naan
2.65 £
Seekh Kebab Starter
Succulent minced lamb, blended with special herbs & spices made into rolls, skewered & barbecued in a clay oven
2.90 £
Shami Kebab Starter
Succulent minced lamb blended with special herbs & spices, made into a burger then cooked on a griddle
2.90 £
Reshmi Kebab
Shami kebab wrapped in an omelette
3.30 £
Lamb Tikka Starter
Succulent boneless pieces of lamb marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven
2.90 £
Meat Samosa
Delicately spiced mince meat with cumin wrapped in a triangular pastry case
2.65 £
Gosht Kebab
Roasted lamb, shredded cooked with garlic wrapped in an Indian bread served with crispy green leaves
3.45 £
Chingri Varkee
Full green pepper stuffed with spiced potatoes & mince meat then skewered & barbecued in a clay oven
3.35 £
Chicken Tikka Starter
Succulent boneless pieces of chicken marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven served with a topping of crispy green leaves
2.90 £
Tandoori Chicken Starter
Succulent quarter chicken marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven served with a topping of crispy green leaves
3.20 £
Chicken Pakora
Chicken tikka in a crispy lightly spiced egg coating
2.65 £
Chicken Chaat
Diced chicken tikka in a thick, dry, medium spiced sauce. Cooked with onions, capsicums, tomato, coriander, fenugreek & spices. Served bedded on a soft Indian bread
3.15 £
Hari Lal Starter
Sliced chicken tikka delicately spiced with turmeric. Then stir fried with onions, green peppers, mushrooms & coriander
3.10 £
Tandoori King Prawn Starter
Succulent king prawns marinated in yoghurt, mint, lemon, ground garlic, olives oil & special herbs. Skewered & barbecued in a clay oven served with a topping of crispy green leaves
4.90 £
Fish Bhaji
Cutlets of Bangladeshi fish marinated in Miah`s marinated then cooked in olive oil with fresh garlic
4.00 £
Chingri Sizzler Starter
King prawns stir fried with onions, green peppers, potatoes & fresh garlic
4.45 £
King Prawn Butterfly
As the name suggests these large prawns are served in a butterfly shape. They are split down the back, flattened out then coated in a mildly spiced batter & deep fried
3.55 £
King Prawn Puri
Curried king prawns in a thick, dry, medium spiced sauce. Cooked with onions, capsicums, tomato, coriander, fenugreek & spices. Served bedded on a soft Indian bread
4.90 £
Bhuna Prawn Puri
Curried prawns in a thick, dry, medium spiced sauce. Cooked with onions, capsicums, tomato, coriander, fenugreek & spices. Served bedded on a soft Indian bread
3.55 £
Onion Bhaji
Chopped onions mixed with turmeric & spices then shaped into balls & fried
2.45 £
Garlic Mushrooms
Garlic & mushrooms cooked with onions, capsicum, coriander, fenugreek & spices. Served bedded on a soft Indian bread
2.95 £
Vegetable Samosa
Delicately spiced vegetables with cumin wrapped in a triangular pastry case
2.45 £
Aloo Chop
Lightly spiced mashed potatoes coated in breadcrumbs then deep fried
2.45 £
Aloo Chaat
Diced potato cooked with onions, capsicums, coriander, fenugreek & spices. Served bedded on a soft Indian bread
2.65 £
Shabzi Varkee
Full green pepper stuffed with spicy mixed vegetables then skewered & barbecued in a clay oven
3.15 £
Tandoori Dishes
Tandoori Chicken
Succulent half of chicken marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven. Served with a topping of crispy green leaves
7.15 £
Chicken (Tikka)
Succulent boneless pieces of chicken OR lamb marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven. Served with a topping of crispy green leaves
6.70 £
Lamb (Tikka)
Succulent boneless pieces of chicken OR lamb marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven. Served with a topping of crispy green leaves
6.70 £
Chingri Sizzler
King prawns delicately spiced with turmeric. Then stir fried with onions, green peppers, potatoes & fresh garlic
8.95 £
Tandoori King Prawn
Succulent king prawns marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven. Served with a topping of crispy green leaves
Served with grilled onions, tomatoes & green peppers
7.60 £
Lamb (Tikka Shashlik)
Served with grilled onions, tomatoes & green peppers
7.60 £
Tandoori King Prawn Shashlik
Tandoori king prawn served with grilled onions, tomatoes & green peppers
10.75 £
Chicken (Hari Lal)
Sliced tikka delicately spiced with turmeric. Then stir fried with onions, green peppers, mushrooms & coriander
7.15 £
Lamb (Hari Lal)
Sliced tikka delicately spiced with turmeric. Then stir fried with onions, green peppers, mushrooms & coriander
7.15 £
Tandoori Lamb Chops
Succulent lamb chops marinated in yoghurt, mint, lemon, ground garlic, olive oil & special herbs. Skewered & barbecued in a clay oven. Served with a topping of crispy green leaves
7.15 £
Chefs Recommendation
Chicken (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
7.45 £
Lamb (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
7.45 £
Prawn (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
7.45 £
Chicken Tikka (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
8.05 £
Lamb Tikka (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
8.05 £
King Prawn (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
9.85 £
Bengali Fish (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
9.85 £
Vegetable (Tikka Masala)
The nation's favourite dish. Mild & creamy full of delicate flavours including fresh coconut, almonds & sultanas
7.15 £
Chicken (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
7.45 £
Lamb (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
7.45 £
Prawn (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
7.45 £
Chicken Tikka (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
8.05 £
Lamb Tikka (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
8.05 £
King Prawn (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
9.85 £
Bengali Fish (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
9.85 £
Vegetable (Tikka Pasanda)
This could be described as a 'Royal' dish. It is spicy, but not hot, rich & creamy. Cooked using fresh cream & red wine with the addition of nuts to make it rather special
7.15 £
Chicken (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
7.45 £
Lamb (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
7.45 £
Prawn (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
7.45 £
Chicken Tikka (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
8.05 £
Lamb Tikka (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
8.05 £
King Prawn (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
9.85 £
Bengali Fish (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
9.85 £
Vegetable (Tikka Jalfrezi)
A fairly hot dish cooked with garlic, ginger, fenugreek, grilled onions, green peppers & fresh green chillies
7.15 £
Chicken (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
7.45 £
Lamb (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
7.45 £
Prawn (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
7.45 £
Chicken Tikka (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
8.05 £
Lamb Tikka (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
8.05 £
King Prawn (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
9.85 £
Bengali Fish (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
9.85 £
Vegetable (Tikka Rezala)
Highly spiced dish cooked with onions, green peppers & red chillies. Flavoured with sambuca & served flaming
7.15 £
Chicken (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
7.45 £
Lamb (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
7.45 £
Prawn (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
7.45 £
Chicken Tikka (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
8.05 £
Lamb Tikka (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
8.05 £
King Prawn (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
9.85 £
Bengali Fish (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
9.85 £
Vegetable (Malayan)
A mild dish prepared using fresh cream & mango with a hint of fresh coconut
7.15 £
Chicken (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
7.45 £
Lamb (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
7.45 £
Prawn (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
7.45 £
Chicken Tikka (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
8.05 £
Lamb Tikka (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
8.05 £
King Prawn (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
9.85 £
Bengali Fish (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
9.85 £
Vegetable (Garlic Tikka Bhuna)
Tikka cooked with a combination of spices, capsicums, onions, fresh tomatoes to provide a dish of medium strength with a rich thick sauce. Topped with thin slices of roasted garlic
7.15 £
Chicken (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
7.45 £
Lamb (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
7.45 £
Prawn (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
7.45 £
Chicken Tikka (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
8.05 £
Lamb Tikka (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
8.05 £
King Prawn (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
9.85 £
Bengali Fish (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
9.85 £
Vegetable (Karahi)
A truly majestic dish. The name of which is derived from the pot in which it`s cooked. This is a cast iron wok which seals the unique flavour into the dish. Cooked with fresh ginger, rich herbs, roasted chunky onions & red peppers all sizzled in the karahi
7.15 £
Chicken (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
7.45 £
Lamb (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
7.45 £
Prawn (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
7.45 £
Chicken Tikka (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
8.05 £
Lamb Tikka (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
8.05 £
King Prawn (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
9.85 £
Bengali Fish (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
9.85 £
Vegetable (Balti)
This dish originates from the Punjab region. The main ingredients of a balti are fresh onions, green peppers, tomatoes, garlic, ginger, cumin & fresh coriander with traditional balti herbs & spices. The balti dish has its own unique & distinct flavour
7.15 £
Chicken (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
7.45 £
Lamb (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
7.45 £
Prawn (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
7.45 £
Chicken Tikka (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
8.05 £
Lamb Tikka (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
8.05 £
King Prawn (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
9.85 £
Bengali Fish (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
9.85 £
Vegetable (Devdas)
Cooked together in a fairly hot sauce with fresh ginger, spring onions, green peppers, pickles chillies, fresh coriander & a touch of chilli
7.15 £
Chicken (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
7.45 £
Lamb (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
7.45 £
Prawn (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
7.45 £
Chicken Tikka (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
8.05 £
Lamb Tikka (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
8.05 £
King Prawn (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
9.85 £
Bengali Fish (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
9.85 £
Vegetable (Begum Bahar)
This is a medium dish prepared with a combination & spicy mince meat cooked with onions, green peppers & tomatoes
7.15 £
Chicken (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
7.45 £
Lamb (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
7.45 £
Prawn (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
7.45 £
Chicken Tikka (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
8.05 £
Lamb Tikka (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
8.05 £
King Prawn (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
9.85 £
Bengali Fish (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
9.85 £
Vegetable (Shashlik Karahi)
This dish is created by combining grilled tikka, capsicum, onions, tomatoes from the tandoor with fresh tamarind in a medium strength sauce. They are cooked together in the karahi & is served sizzling
7.15 £
Traditional Curries
Chicken (Curry)
A medium consistency sauce with a rich flavour of medium strength
5.80 £
Lamb (Curry)
A medium consistency sauce with a rich flavour of medium strength
5.80 £
Prawn (Curry)
A medium consistency sauce with a rich flavour of medium strength
5.80 £
Mixed Vegetable (Curry)
A medium consistency sauce with a rich flavour of medium strength
5.80 £
Chicken (Madras)
Hot but not searing, contains interesting flavourings in the form of tomato & lemon juice, along with a certain amount of chilli
6.25 £
Lamb (Madras)
Hot but not searing, contains interesting flavourings in the form of tomato & lemon juice, along with a certain amount of chilli
6.25 £
Prawn (Madras)
Hot but not searing, contains interesting flavourings in the form of tomato & lemon juice, along with a certain amount of chilli
6.25 £
Mixed Vegetable (Madras)
Hot but not searing, contains interesting flavourings in the form of tomato & lemon juice, along with a certain amount of chilli
6.25 £
Chicken (Vindaloo)
A dish cooked with potato & copious amount of spices & chillies combined to create a hot but tasty dish
6.25 £
Lamb (Vindaloo)
A dish cooked with potato & copious amount of spices & chillies combined to create a hot but tasty dish
6.25 £
Prawn (Vindaloo)
A dish cooked with potato & copious amount of spices & chillies combined to create a hot but tasty dish
6.25 £
Mixed Vegetable (Vindaloo)
A dish cooked with potato & copious amount of spices & chillies combined to create a hot but tasty dish
6.25 £
Chicken (Bhuna)
A combination of spices cooked together with capsicums, onions & fresh tomatoes to provide a dish of medium strength with a rich thick sauce
6.70 £
Lamb (Bhuna)
A combination of spices cooked together with capsicums, onions & fresh tomatoes to provide a dish of medium strength with a rich thick sauce
6.70 £
Prawn (Bhuna)
A combination of spices cooked together with capsicums, onions & fresh tomatoes to provide a dish of medium strength with a rich thick sauce
6.70 £
Mixed Vegetable (Bhuna)
A combination of spices cooked together with capsicums, onions & fresh tomatoes to provide a dish of medium strength with a rich thick sauce
6.70 £
Chicken (Dupiaza)
Abundance of grilled onions are added to the medium spiced thick sauce to create a very savoury dish tempered by a hint of herbs garnished with fried onions & tomatoes
6.90 £
Lamb (Dupiaza)
Abundance of grilled onions are added to the medium spiced thick sauce to create a very savoury dish tempered by a hint of herbs garnished with fried onions & tomatoes
6.90 £
Prawn (Dupiaza)
Abundance of grilled onions are added to the medium spiced thick sauce to create a very savoury dish tempered by a hint of herbs garnished with fried onions & tomatoes
6.90 £
Mixed Vegetable (Dupiaza)
Abundance of grilled onions are added to the medium spiced thick sauce to create a very savoury dish tempered by a hint of herbs garnished with fried onions & tomatoes
6.90 £
Chicken (Mushroom Bhuna)
A combination of spices cooked together with fresh sliced mushrooms to create a dish of medium strength with a rich thick sauce
6.90 £
Lamb (Mushroom Bhuna)
A combination of spices cooked together with fresh sliced mushrooms to create a dish of medium strength with a rich thick sauce
6.90 £
Prawn (Mushroom Bhuna)
A combination of spices cooked together with fresh sliced mushrooms to create a dish of medium strength with a rich thick sauce
6.90 £
Mixed Vegetable (Mushroom Bhuna)
A combination of spices cooked together with fresh sliced mushrooms to create a dish of medium strength with a rich thick sauce
6.90 £
Chicken (Korma)
This mild exotic dish is carefully prepared using fresh cream, ground almonds & coconut
6.90 £
Lamb (Korma)
This mild exotic dish is carefully prepared using fresh cream, ground almonds & coconut
6.90 £
Prawn (Korma)
This mild exotic dish is carefully prepared using fresh cream, ground almonds & coconut
6.90 £
Mixed Vegetable (Korma)
This mild exotic dish is carefully prepared using fresh cream, ground almonds & coconut
6.90 £
Chicken (Methi)
A thick vibrantly spiced bhuna style dish with fresh fenugreek leaves
6.90 £
Lamb (Methi)
A thick vibrantly spiced bhuna style dish with fresh fenugreek leaves
6.90 £
Prawn (Methi)
A thick vibrantly spiced bhuna style dish with fresh fenugreek leaves
6.90 £
Mixed Vegetable (Methi)
A thick vibrantly spiced bhuna style dish with fresh fenugreek leaves
6.90 £
Chicken (Dansak)
A medium sweet & sour dish achieved by the careful balance of lentils, selected spices & pineapple
7.15 £
Lamb (Dansak)
A medium sweet & sour dish achieved by the careful balance of lentils, selected spices & pineapple
7.15 £
Prawn (Dansak)
A medium sweet & sour dish achieved by the careful balance of lentils, selected spices & pineapple
7.15 £
Mixed Vegetable (Dansak)
A medium sweet & sour dish achieved by the careful balance of lentils, selected spices & pineapple
7.15 £
Chicken (Saag)
A medium spiced bhuna style dish with freshly chopped spinach leaves cooked with capsicum, onions, tomatoes & coriander
7.15 £
Lamb (Saag)
A medium spiced bhuna style dish with freshly chopped spinach leaves cooked with capsicum, onions, tomatoes & coriander
7.15 £
Prawn (Saag)
A medium spiced bhuna style dish with freshly chopped spinach leaves cooked with capsicum, onions, tomatoes & coriander
7.15 £
Mixed Vegetable (Saag)
A medium spiced bhuna style dish with freshly chopped spinach leaves cooked with capsicum, onions, tomatoes & coriander
7.15 £
Chicken (Moyner)
This aromatic dish is of medium strength cooked with fresh garden mint
6.70 £
Lamb (Moyner)
This aromatic dish is of medium strength cooked with fresh garden mint
6.70 £
Prawn (Moyner)
This aromatic dish is of medium strength cooked with fresh garden mint
6.70 £
Mixed Vegetable (Moyner)
This aromatic dish is of medium strength cooked with fresh garden mint
6.70 £
Chicken (Chana Bhuna)
A combination of spices cooked together with fresh chickpeas to create a dish of medium strength with a rich thick sauce
7.15 £
Lamb (Chana Bhuna)
A combination of spices cooked together with fresh chickpeas to create a dish of medium strength with a rich thick sauce
7.15 £
Prawn (Chana Bhuna)
A combination of spices cooked together with fresh chickpeas to create a dish of medium strength with a rich thick sauce
7.15 £
Mixed Vegetable (Chana Bhuna)
A combination of spices cooked together with fresh chickpeas to create a dish of medium strength with a rich thick sauce
7.15 £
Chicken (Rogan Josh)
Originated in Kashmir at the time of the Moghul emperors. A medium strength sauce cooked in a colourful glaze of tomatoes, garlic & herbs. Delicately flavoured with aromatic whole spices
7.15 £
Lamb (Rogan Josh)
Originated in Kashmir at the time of the Moghul emperors. A medium strength sauce cooked in a colourful glaze of tomatoes, garlic & herbs. Delicately flavoured with aromatic whole spices
7.15 £
Prawn (Rogan Josh)
Originated in Kashmir at the time of the Moghul emperors. A medium strength sauce cooked in a colourful glaze of tomatoes, garlic & herbs. Delicately flavoured with aromatic whole spices
7.15 £
Mixed Vegetable (Rogan Josh)
Originated in Kashmir at the time of the Moghul emperors. A medium strength sauce cooked in a colourful glaze of tomatoes, garlic & herbs. Delicately flavoured with aromatic whole spices
7.15 £
Chicken (Pathia)
This dish is sweet, hot & sour all at the same time, cooked with shredded onions, tomatoes & spices in a thick sauce added with fresh lemon juice for a distinctive flavour
6.90 £
Lamb (Pathia)
This dish is sweet, hot & sour all at the same time, cooked with shredded onions, tomatoes & spices in a thick sauce added with fresh lemon juice for a distinctive flavour
6.90 £
Prawn (Pathia)
This dish is sweet, hot & sour all at the same time, cooked with shredded onions, tomatoes & spices in a thick sauce added with fresh lemon juice for a distinctive flavour
6.90 £
Mixed Vegetable (Pathia)
This dish is sweet, hot & sour all at the same time, cooked with shredded onions, tomatoes & spices in a thick sauce added with fresh lemon juice for a distinctive flavour
6.90 £
Chicken (Ceylon)
A fairly hot dish infused with coconut & lemon creating a sweet & sour taste with a bit of a bite
7.00 £
Lamb (Ceylon)
A fairly hot dish infused with coconut & lemon creating a sweet & sour taste with a bit of a bite
7.00 £
Prawn (Ceylon)
A fairly hot dish infused with coconut & lemon creating a sweet & sour taste with a bit of a bite
7.00 £
Mixed Vegetable (Ceylon)
A fairly hot dish infused with coconut & lemon creating a sweet & sour taste with a bit of a bite
7.00 £
Biryani Dishes
Chicken (Biryani)
7.45 £
Lamb (Biryani)
7.45 £
Prawn (Biryani)
7.45 £
Chicken Tikka (Biryani)
8.05 £
Lamb Tikka (Biryani)
8.05 £
King Prawn (Biryani)
9.85 £
Bengali Fish (Biryani)
9.85 £
Vegetable (Biryani)
7.15 £
Vegetable Dishes
Vegetable Curry
Mixed vegetables cooked in a medium strength sauce
2.65 £
Bhindi Bhaji
Okra. Fresh lady fingers cooked in a rich sauce of medium strength