A special combination of chicken tikka, lamb chops, fish masala & seekh kebab. Served on a hot sizzler plate
4.5 £
Chicken Pakora
Cubes of chicken breast with onions, special herbs & spices, coated with gram flour, then deep fried
2.95 £
Chicken Wings
Succulent chicken wings marinated in spices & yoghurt then cooked over charcoal
2.75 £
Chicken Kebab
Minced chicken mixed with onions, herbs & masala, then deep fried
2.95 £
Chicken Bhuna on Puri
Chicken pieces cooked with bhuna sauce, herbs & spices then served on a puri
3.5 £
Tandoori Chicken Tikka
Diced chicken marinated in spices & yoghurt then cooked in the tandoori
2.95 £
Lamb Chops
Lamb chops marinated in special masala sauce, then cooked in a charcoal oven on skewers
3.5 £
Meat Samosa
Mince meat cooked with herbs & spices, filled into a triangular shaped pastry, then deep fried
2.95 £
Shami Kebab
Minced lamb cooked with lentils & dipped in egg yolk & then shallow fried
2.95 £
Seekh Kebab (Lamb)
Tender minced lamb with onions, herbs, fresh coriander & green chillies cooked over on skewers
2.95 £
Mixed Kebab
Chicken kebab, seekh kebab & shami kebab
3.5 £
Puthwari Murgh
Diced boneless chicken breast marinated in spices & dipped in egg yolk & breadcrumbs, then deep fried
3.25 £
Chicken Liver
Liver of chicken marinated in spices & herbs, cooked over charcoal on skewers
2.95 £
Special Chaat
Diced pieces of chicken, lamb, prawns & peas marinated in lime, garlic, spices, stir fried with coriander & garlic & served on a puree
4.25 £
Nawaab Khan Sizzling Vegetable Mix
A special combination of vegetable samosa, onion bhaji, vegetable pakora & paneer pakora. Served on a hot sizzler plate
3.95 £
Mushroom Pakora
Mushrooms with herbs & spices coated with gram flour & deep fried
2.75 £
Vegetable Pakora
Mixed vegetables with herbs & spices coated with gram flour & deep fried
2.75 £
Paneer Pakora
Soft cheese with onions, herbs & spices, coated with gram flour & deep fried
2.75 £
Vegetable Samosa
Mixed vegetable in a triangular shaped pastry, deep fried
2.5 £
Onion Bhaji
Onion roundlets in a spicy batter, then deep fried
2.5 £
Aloo Chana on Puri
Potatoes & chickpeas cooked with bhuna sauce, herbs & spices, then served on puri
2.95 £
Seafood Starters
Nawaab Khan Seafood Mix
Machli tikka, fish masala, king prawn tikka & king prawn butterfly served on a bed of onions on a sizzling plate
6.5 £
Prawn Bhuna on Puri
Prawns cooked with bhuna sauce, herbs & spices, then served on a puri
4.5 £
Garlic King Prawn
Succulent king prawns marinated in spicy garlic sauce, dipped in egg yolk & breadcrumbs, then deep fried
5.95 £
King Prawn on Puri
King prawns cooked with herbs & spices, then served on a puri
6.5 £
Jhinga Khas
King prawns marinated in yoghurt with delicate herbs & spices. Cooked over charcoal
4.95 £
Sindi Machli (Fish)
Haddock marinated in spices & dipped in egg yolk & breadcrumbs, then deep fried
4.5 £
Machli Pakora (Fish)
Cubes of haddock with onions, herbs & spices, coated with gram flour, then deep fried
4.5 £
Machli Masala (Fish)
Chunks of haddock marinated in masala sauce with herbs & spices, then deep fried
4.5 £
Chefs Specialities
Sajids Special
Diced boneless breast of chicken marinated with yoghurt & special masala sauce with selected herbs, cooked with fresh tomatoes, ginger, onions & a blend of spices with fresh double cream, garnished with cashew nuts & fried onions<br>
Contain tray of nuts
8.95 £
Nawaabi Khana (Chicken)
The most complex of all great curries. Comprises 21 ingredients each roasting individually prior to being ground. This lends a deep rich colour to this mouth-watering dish
6.95 £
Nawaabi Khana (Lamb)
The most complex of all great curries. Comprises 21 ingredients each roasting individually prior to being ground. This lends a deep rich colour to this mouth-watering dish
6.95 £
Afghani (Chicken)
A classical Afghanistan dish which considering the expense & efforts involved, it is normally cooked only for royalty, cooked very gently in a rich sauce with finely chopped spring onions & garnished with fresh coriander
6.95 £
Afghani (Lamb)
A classical Afganistani dish which considering the expense & efforts involved, it is normally cooked only for royalty, cooked very gently in a rich sauce with finely chopped spring onions & garnished with fresh coriander
6.95 £
Shahi Korma (Chicken)
Diced boneless breast of chicken or lamb marinated in chef`s special masala & cooked in a charcoal clay oven, then pot roasted with tomatoes, ginger, garlic, fresh cream & ground almonds. Garnished with fried cashew nuts & fried onions<br>
Contain tray of nuts
6.95 £
Shahi Korma (Lamb)
Diced boneless breast of chicken or lamb marinated in chef`s special masala & cooked in a charcoal clay oven, then pot roasted with tomatoes, ginger, garlic, fresh cream & ground almonds. Garnished with fried cashew nuts & fried onions<br>
Contain tray of nuts
6.95 £
Pindi Special (Chicken)
Breast of chicken or lamb seasoned in traditional herbs & spices, then cooked with fresh onions, tomatoes, garlic, ginger mint leaves, yoghurt, cumin & cardamom seeds & bay leaf. Garnished with fresh coriander
6.95 £
Pindi Special (Lamb)
Breast of chicken or lamb seasoned in traditional herbs & spices, then cooked with fresh onions, tomatoes, garlic, ginger mint leaves, yoghurt, cumin & cardamom seeds & bay leaf. Garnished with fresh coriander
6.95 £
Nosheri (Chicken)
Boneless chicken or lamb marinated in a garlic & ginger sauce, then pot roasted with fresh tomatoes, cumin seeds, bay leaf, cardamom & a blend of herbs & spices. Garnished with fresh ginger & coriander
6.95 £
Nosheri (Lamb)
Boneless chicken or lamb marinated in a garlic & ginger sauce, then pot roasted with fresh tomatoes, cumin seeds, bayleaf, cardamom & a blend of herbs & spices. Garnished with fresh ginger & coriander
6.95 £
Handi (Chicken)
An exclusive speciality from the Punjab. This dish is prepared & cooked in a ‘Handi pot’. As the dish is cooked on ‘low heat’ it allows the natural juices & flavours of the chicken or lamb to remain within the ‘Handi pot’ helping the cooking process & sealing in all the natural flavours of the dish. This unique method of cooking & preparation along with its delightfully elegant taste has contributed to it’s ‘overwhelming success’ in Punjabi restaurants over the sub-continent. Highly recommended. Please ask for availability
7.95 £
Handi (Lamb)
An exclusive speciality from the Punjab. This dish is prepared & cooked in a ‘Handi pot’. As the dish is cooked on ‘low heat’ it allows the natural juices & flavours of the chicken or lamb to remain within the ‘Handi pot’ helping the cooking process & sealing in all the natural flavours of the dish. This unique method of cooking & preparation along with its delightfully elegant taste has contributed to it’s ‘overwhelming success’ in Punjabi restaurants over the sub-continent. Highly recommended. Please ask for availability
7.95 £
Nihari (Chicken)
An exquisite dish popular in New Dehli & Lahore, Pakistan. This is special because of it’s unique preparation method. Chicken or succulent lamb is cooked on low heat allowing the chicken or lamb to be cooked in it’s own stock & natural flavours. A saucy dish containing a delicate blend of herbs & spices. Garnished with fresh ginger & fried onions. Highly recommended. Please ask for availability
8.95 £
Nihari (Lamb)
An exquisite dish popular in New Dehli & Lahore, Pakistan. This is special because of it’s unique preparation method. Chicken or succulent lamb is cooked on low heat allowing the chicken or lamb to be cooked in it’s own stock & natural flavours. A saucy dish containing a delicate blend of herbs & spices. Garnished with fresh ginger & fried onions. Highly recommended. Please ask for availability
8.95 £
Butter Chicken
Yet another popular dish cooked widely on the sub-continent. As the name suggests, the chicken is cooked & surrounded by an ocean of creamy sauce consisting of delicate herbs & spices, garlic ginger, a touch of cream & the main ingredient, butter. All carefully cooked together producing a delicious tasting dish. Garnished with fried onions
7.5 £
Parsi (Chicken)
A famous Persian dish lavishly garnished with fresh garlic & spring onions, ginger, green chilli, tomatoes, lemon & daal
6.95 £
Parsi (Lamb)
A famous Persian dish lavishly garnished with fresh garlic & spring onions, ginger, green chilli, tomatoes, lemon & daal
6.95 £
Garlic Chilli Flavour (Chicken)
Breast of chicken or lamb cooked in a clay oven & highly flavoured with fresh garlic, green chilli, capsicum & tomatoes
6.95 £
Garlic Chilli Flavour (Lamb)
Breast of chicken or lamb cooked in a clay oven & highly flavoured with fresh garlic, green chilli, capsicum & tomatoes
6.95 £
Punjabi Taste (Chicken)
A unique Rajastani dish which is a must at almost any function or celebration. Made with fresh green chillies, cloves cumin seeds, black pepper & sprinkled over with coriander
6.95 £
Punjabi Taste (Lamb)
A unique Rajastani dish which is a must at almost any function or celebration. Made with fresh green chillies, cloves cumin seeds, black pepper & sprinkled over with coriander
6.95 £
Nawaabi-E-Khas
An exciting combination of chicken, lamb, prawns, king prawns & mushrooms, cooked together in a delicate sauce with a touch of yoghurt, herbs & spices
8.95 £
Aloo Bukhara (Chicken)
Diced lamb or chicken marinated in a spicy yoghurt sauce, then cooked with herbs, spices, plums, ginger, garlic, tomatoes & bay leaf. Garnished with fresh ginger & coriander. A recommended dish
6.95 £
Aloo Bukhara (Lamb)
Diced lamb or chicken marinated in a spicy yoghurt sauce, then cooked with herbs, spices, plums, ginger, garlic, tomatoes & bay leaf. Garnished with fresh ginger & coriander. A recommended dish
6.95 £
Multani (Chicken)
Cooked in a lightly spiced sauce with verity of fresh herbs & spices, fresh tomatoes & cream
6.95 £
Multani (Lamb)
Cooked in a lightly spiced sauce with verity of fresh herbs & spices, fresh tomatoes & cream
6.95 £
Achari (Chicken)
Boneless chicken or lamb marinated in yoghurt, then cooked with fresh onions, tomatoes, garlic, aniseed, ginger & onion seeds. Garnished with fresh coriander. A popular dish from Madras, India
6.95 £
Achari (Lamb)
Boneless chicken or lamb marinated in yoghurt, then cooked with fresh onions, tomatoes, garlic, aniseed, ginger & onion seeds. Garnished with fresh coriander. A popular dish from Madras, India
6.95 £
Karahi (Chicken)
Boneless chicken or lamb cooked with chef’s special blend of herbs & spices with fresh garlic, coriander & bay leaf. Garnished with coriander & cumin seeds
6.95 £
Karahi (Lamb)
Boneless chicken or lamb cooked with chef’s special blend of herbs & spices with fresh garlic, coriander & bay leaf. Garnished with coriander & cumin seeds
6.95 £
Deluxe Thali - 6 Dishes
Our chef`s selection of 6 dishes, for those who just cannot decide which to choose. Why not let our chef spoil you with your own personal banquet? An amazing combination of dishes of the chef`s choice. Mild, medium, very spicy, or a selection of strengths. Served with pilau rice
14.95 £
Tikka Makhani (Chicken)
Cooked in a clay oven, then with fresh double cream in a delicate sauce with tomatoes, onions, cashew nuts & almonds
6.95 £
Tikka Makhani (Lamb)
Cooked in a clay oven, then with fresh double cream in a delicate sauce with tomatoes, onions, cashew nuts & almonds
6.95 £
Tikka Rogan Josh (Chicken)
Cooked in a special sauce with herbs, spices & fresh tomatoes
6.95 £
Tikka Rogan Josh (Lamb)
Cooked in a special sauce with herbs, spices & fresh tomatoes
6.95 £
Makhani Swaad (Chicken)
Cooked in butter, cheese & traditional light spices. It is rich, creamy & cheesy
6.95 £
Makhani Swaad (Lamb)
Cooked in butter, cheese & traditional light spices. It is rich, creamy & cheesy
6.95 £
Tikka Masala (Chicken)
Cooked in a clay oven, then with a special sauce with selected herbs & spices
6.95 £
Tikka Masala (Lamb)
Cooked in a clay oven, then with a special sauce with selected herbs & spices
6.95 £
Tikka Dupiaza (Chicken)
Cooked in clay oven, then with a special sauce with peppers, herbs & spices
6.95 £
Tikka Dupiaza (Lamb)
Cooked in clay oven, then with a special sauce with peppers, herbs & spices
6.95 £
Tikka Jalfrezi (Chicken)
Cooked in clay oven then with a special sauce with yoghurt, herbs & spices
6.95 £
Tikka Jalfrezi (Lamb)
Cooked in clay oven then with a special sauce with yoghurt, herbs & spices
6.95 £
Tikka Dahi (Chicken)
Cooked in a clay oven then with a special sauce with lentils, pineapple, herbs & spices
6.95 £
Tikka Dahi (Lamb)
Cooked in a clay oven then with a special sauce with lentils, pineapple, herbs & spices
6.95 £
Tikka Kashmiri (Chicken)
Cooked in a clay oven, then with a special sauce with fresh cream, bananas, lychees, herbs & spices
6.95 £
Tikka Kashmiri (Lamb)
Cooked in a clay oven, then with a special sauce with fresh cream, bananas, lychees, herbs & spices
6.95 £
Tikka Dansak (Chicken)
Cooked in clay oven then with a special sauce with lentils, pineapples, herbs & spices
6.95 £
Tikka Dansak (Lamb)
Cooked in clay oven then with a special sauce with lentils, pineapples, herbs & spices
6.95 £
Tikka Palak (Chicken)
Cooked in clay oven, then with fresh spinach leaves, herbs & spices
6.95 £
Tikka Palak (Lamb)
Cooked in clay oven, then with fresh spinach leaves, herbs & spices
6.95 £
An Oven Healthier Option (Chicken)
This dish can be cooked with either chicken breast, boneless lamb or fish. A special dish cooked absolutely with no oils or fats, just water & its own stock. With garlic, ginger, spices, onions & herbs, this is a must for all health conscious diners
8.5 £
An Oven Healthier Option (Lamb)
This dish can be cooked with either chicken breast, boneless lamb or fish. A special dish cooked absolutely with no oils or fats, just water & its own stock. With garlic, ginger, spices, onions & herbs, this is a must for all health conscious diners
8.5 £
An Oven Healthier Option (Fish)
This dish can be cooked with either chicken breast, boneless lamb or fish. A special dish cooked absolutely with no oils or fats, just water & its own stock. With garlic, ginger, spices, onions & herbs, this is a must for all health conscious diners
8.5 £
Seafood Specialities
Badshahi Jhinga Khas
King prawns prepared in a subtle sauce of herbs & spices with freshly diced ginger, tomatoes, green & red peppers. Garnished with fresh coriander
12.95 £
Nosheri King Prawn
King prawn marinated in garlic & ginger sauce, then pot roasted with fresh tomatoes, cumin seeds, bay leaf, cardamom & a blend of herbs & spices
12.95 £
Machli Makhani
Fresh haddock cooked in a delicate chef’s sauce with fresh double cream, cashew nuts & almonds. Garnished with coconut<br>
Contain tray of nuts
12.95 £
King Prawn Tikka Masala
King prawn tikka cooked in clay oven then with a creamy tandoori sauce, herbs & spices
12.95 £
King Prawn Tikka Makhani
Succulent king prawn tikka cooked in a clay oven then with fresh cream. Garnished with coconut, cashew nuts & almonds<br>
Contain tray of nuts
12.95 £
Garlic Chilli King Prawn
King prawn highly flavoured with fresh garlic, chillies, capsicum & tomatoes
12.95 £
Vegetarian Biryani
Sabzi Biryani
Mixed vegetables cooked with basmati rice
6.95 £
Mushroom Biryani
Fresh mushrooms, herbs & spices cooked with basmati rice
6.95 £
Peas & Sweetcorn Biryani
Peas & sweetcorn cooked with basmati rice
6.95 £
Mushroom & Sweetcorn Biryani
Mushroom & sweetcorn cooked with basmati rice
6.95 £
Aloo & Sweetcorn Biryani
Basmati rice cooked with potatoes, sweetcorn, herbs & spices
Mushrooms, potatoes cooked with herbs, spices & tomatoes
5.5 £
Kashmiri Sabzi
A selection of fresh mixed vegetables cooked with exotic spices, fresh cream & an assortment of nuts, bananas & garnished with coriander<br>
Contain tray of nuts
6.5 £
Karahi Palak Paneer
A fine selection of mixed vegetables cooked with ginger, methi leaves & garnished with fresh coriander
6.5 £
Karahi Sabzi
A fine selection of mixed vegetables cooked in a karahi with garlic, ginger, herbs & spices. Garnished with fresh coriander
6.5 £
Sabzi Thali
This unique dish consists of 3 vegetarian dishes cooked separately & served with raitha (yoghurt)
7.95 £
Balti Dishes
Balti Mili Juli Sabzi
Mixed vegetables, balti herbs & spices
6.5 £
Balti Aloo Chana
Potato, chickpeas, balti herbs & spices
6.5 £
Balti Aloo Baingan
Potato, aubergine, balti herbs & spices
6.5 £
Balti Mattar, Bhindi & Aloo
Peas, okra, potatoes, balti herbs & spices
6.5 £
Balti Bhindi
Okra, balti herbs & spices
6.5 £
Balti Muttar Paneer
Peas, soft cheese, balti herbs & spices
6.5 £
Balti Mushroom Paneer
Mushroom, soft cheese, balti herbs & spices
6.5 £
Balti Palak Paneer
Spinach, soft cheese, balti herbs & spices
6.5 £
Balti Aloo Gobi
Potato, cauliflower, balti herbs & spices
6.5 £
Balti Baingan Dupiaza
Aubergine, balti herbs & spices
6.5 £
Special Balti Dishes
Balti Chicken
7.95 £
Balti Chicken Tikka
7.95 £
Balti Chicken & Bhinda (Okra)
7.95 £
Balti Chicken & Methi (Fenugreek)
7.95 £
Balti Chicken & Aloo (Potato)
7.95 £
Balti Chicken & Gobi (Cauliflower)
7.95 £
Balti Chicken & Sabzi (Vegetables)
7.95 £
Balti Chicken & Paneer (Cheese)
7.95 £
Balti Chicken & Chana (Chickpeas)
7.95 £
Balti Chicken & Palak (Spinach)
7.95 £
Balti Chicken & Keema (Mince)
7.95 £
Balti Chicken & Mushroom
7.95 £
Balti Lamb
7.95 £
Balti Lamb Tikka
7.95 £
Balti Lamb Chops
7.95 £
Balti Lamb & Bhindi (Okra)
7.95 £
Balti Lamb & Methi (Fenugreek)
7.95 £
Balti Lamb & Aloo (Potato)
7.95 £
Balti Lamb & Gobi (Cauliflower)
7.95 £
Balti Lamb & Sabzi (Mixed Vegetables)
7.95 £
Balti Lamb & Paneer (Cheese)
7.95 £
Balti Lamb & Palak (Spinach)
7.95 £
Balti Lamb & Chana (Chickpeas)
7.95 £
Balti Lamb & Mushroom
7.95 £
Balti Keema (Mince)
7.95 £
Balti Keema & Mattar (Peas)
7.95 £
Balti Keema & Palak (Spinach)
7.95 £
Balti Keema & Aloo (Potato)
7.95 £
Balti Keema & Chana (Chickpeas)
7.95 £
Balti Lamb & Chicken
7.95 £
Balti Machli (Fish)
9.95 £
Balti King Prawn Tikka
9.5 £
Balti King Prawn & Mushroom
9.5 £
Balti King Prawn & Palak
9.5 £
Balti King Prawn & Bhindi
9.5 £
Tandoori Dishes
Half Tandoori Chicken
Half chicken marinated in yoghurt then cooked in a clay oven with spices, then served with a vegetable sauce & pilau rice
9.95 £
Tandoori Chicken Tikka
Cubes of chicken breast marinated in a tandoori sauce with yoghurt, then cooked in a clay oven with fresh herbs & spices. Served with pilau rice & vegetable sauce. Served on a hot sizzler plate
9.95 £
Chicken Shashlik
Boneless chunks of chicken marinated & then stir fried with mushrooms, tomatoes, onions & green peppers. Served with boiled rice, salad & vegetable sauce. Served on a hot sizzler plate
9.95 £
Tandoori Machli
A full fillets of haddock marinated in specially selected herbs & spices. Served with pilau rice, vegetable sauce & green salad
10.95 £
Tandoori Lamb Tikka
Diced boneless lamb marinated in yoghurt, then cooked in a clay oven with fresh herbs & spices. Served with pilau rice & vegetable sauce. Served on a hot sizzler plate
9.95 £
Tandoori King Prawn Tikka
Succulent king prawns marinated in yoghurt, then cooked in a clay oven with fresh herbs & spices. Served with pilau rice & vegetable sauce. Served on a hot sizzler plate
14.95 £
Tandoori Mixed Grill
An assortment of chicken tikka, lamb chops, fish & seekh kebab. Served with pilau rice & vegetable sauce. Served on a hot sizzler plate
9.95 £
Biryani Dishes
Chicken Biryani
7.95 £
Chicken Tikka Biryani
7.95 £
Chicken & Mushroom Biryani
7.95 £
Chicken & Prawn Biryani
7.95 £
Lamb Biryani
7.95 £
Lamb Tikka Biryani
7.95 £
Lamb & Prawn Biryani
7.95 £
Lamb & Mushroom Biryani
8.95 £
King Prawn Biryani
9.95 £
King Prawn Tikka Biryani
9.95 £
Prawn Biryani
9.95 £
Biryani-E-Khas
Contain tray of nuts
9.95 £
Popular Curries
Curry (Chicken)
6.5 £
Curry (Lamb)
6.5 £
Curry (Keema)
6.5 £
Curry (Prawn)
6.5 £
Curry (Vegetable)
6.5 £
Curry (King Prawn)
9.95 £
Bhuna (Chicken)
6.5 £
Bhuna (Lamb)
6.5 £
Bhuna (Keema)
6.5 £
Bhuna (Prawn)
6.5 £
Bhuna (Vegetable)
6.5 £
Bhuna (King Prawn)
9.95 £
Madras (Chicken)
6.5 £
Madras (Lamb)
6.5 £
Madras (Keema)
6.5 £
Madras (Prawn)
6.5 £
Madras (Vegetable)
6.5 £
Madras (King Prawn)
9.95 £
Dupiaza (Chicken)
6.5 £
Dupiaza (Lamb)
6.5 £
Dupiaza (Keema)
6.5 £
Dupiaza (Prawn)
6.5 £
Dupiaza (Vegetable)
6.5 £
Dupiaza (King Prawn)
9.95 £
Masala (Chicken)
6.5 £
Masala (Lamb)
6.5 £
Masala (Keema)
6.5 £
Masala (Prawn)
6.5 £
Masala (Vegetable)
6.5 £
Masala (King Prawn)
9.95 £
Dansak (Chicken)
6.5 £
Dansak (Lamb)
6.5 £
Dansak (Keema)
6.5 £
Dansak (Prawn)
6.5 £
Dansak (Vegetable)
6.5 £
Dansak (King Prawn)
9.95 £
Korma (Chicken)
6.5 £
Korma (Lamb)
6.5 £
Korma (Keema)
6.5 £
Korma (Prawn)
6.5 £
Korma (Vegetable)
6.5 £
Korma (King Prawn)
9.95 £
Pathia (Chicken)
6.5 £
Pathia (Lamb)
6.5 £
Pathia (Keema)
6.5 £
Pathia (Prawn)
6.5 £
Pathia (Vegetable)
6.5 £
Pathia (King Prawn)
9.95 £
Rogan Josh (Chicken)
6.5 £
Rogan Josh (Lamb)
6.5 £
Rogan Josh (Keema)
6.5 £
Rogan Josh (Prawn)
6.5 £
Rogan Josh (Vegetable)
6.5 £
Rogan Josh (King Prawn)
9.95 £
Vegetable Dishes
Palak Aloo
Spinach, potatoes cooked with herbs & spices
3.5 £
Palak Paneer
Spinach & soft cheese cooked with medium hot herbs & spices
3.5 £
Mushrooms
Fresh mushrooms cooked in a masala sauce with tomatoes, onions & spices
3.5 £
Baingan
Fresh aubergine cooked in masala sauce with delicate herbs & spices
3.5 £
Bhindi
Fresh okra cooked with onions in a smooth rich sauce with herbs & spices
3.5 £
Tarka Daal
Lentils cooked in a spicy sauce with herbs
3.5 £
Chana Masala
Kabli chana (chickpeas) cooked in a dry sauce with ginger, garlic, tomatoes, herbs & spices
3.5 £
Muttar Paneer
A mild sauce with soft cheese & peas
3.5 £
Aloo Gobi
Lightly spiced potatoes & cauliflower with herbs
3.5 £
Bombay Aloo
Specially prepared potatoes cooked with herbs & spices
3.5 £
Mixed Vegetables
A selection of seasonal vegetables cooked with traditional herbs & spices
3.5 £
Aloo Muttar
Potatoes cooked with garden peas, herbs & spices
3.5 £
Continental Dishes
Plain Omelette
5.45 £
Filled Omelette (Prawn)
Filled either with prawns, mushrooms or chicken
5.95 £
Filled Omelette (Mushroom)
Filled either with prawns, mushrooms or chicken
5.95 £
Filled Omelette (Chicken)
Filled either with prawns, mushrooms or chicken
5.95 £
Fried Chicken
Deep fried chicken breast in breadcrumbs
6.95 £
Fried Haddock
Fried fillet of haddock with fresh lemon
7.5 £
Scampi
Fried scampi
7.95 £
Accompaniments
Chapati
Dry roasted unleavened bread made from wheat flour, slightly salted & cooked on a thawa (flat pan)
0.75 £
Poppadom
A mixture of urad & rice flour spiced with chillies, salt & pepper then deep fried
0.5 £
Tandoori Roti
As chapattis, dry roasted unleavened bread made from wheat flour but larger & cooked in a clay oven (tandoor)
0.95 £
Plain Naan (White Flour)
Naan is a leavened flat bread shaped like a teardrop, made with butter, eggs & cooked in a clay oven (tandoor). Light & fluffy, delicious
1.95 £
Keema Naan
Naan filled with mildly spices mince meat & cooked in clay oven
2.5 £
Garlic Naan
Naan filled with fresh garlic & cooked in a clay oven, for garlic lovers only!
2.5 £
Bewali Naan (Peshwari)
Naan filled with almonds, sultanas, pistachio nuts & pineapple. Cooked in a clay oven<br>
Contain tray of nuts
2.5 £
Kulcha Naan
Naan filled with cheese & onion, cooked in a clay oven
2.5 £
Herbal Naan
Naan filled with coriander, onion & cumin seeds & mint leaves cooked in a clay oven
2.5 £
Plain Paratha
Paratha is an unleavened bread rich, flaky layers, similar to grilled bread
2.5 £
Aloo Paratha
Unleavened bread filled with potatoes & spices
3 £
Curry Sauce
Sauce spiced with coriander, peppers & chef's own ingredients
1.95 £
Raita (Yoghurt)
Yoghurt flavoured with a hint of cucumber & mint. A refreshing clean taste
1.5 £
Fresh Fries
1.95 £
Fresh Green Salad
1.5 £
Pickle Tray
A selection of onion, mango chutney, mint chutneys & lime pickle
1.75 £
Rice
Plain Boiled Rice
Plain white basmati rice cooked in perfection
1.75 £
Pilau Rice (Chicken)
A beautifully fragrant rice, an ideal accompaniment to meat or poultry
1.95 £
Pilau Rice (Lamb)
A beautifully fragrant rice, an ideal accompaniment to meat or poultry
1.95 £
Egg Rice
Pilau rice with egg added
2.5 £
Jeera Rice
Pilau rice with jeera (cumin seeds)
2.25 £
Mushroom Rice
The delicate flavour of the mushrooms blend with the distinctive flavour, aroma of basmati rice & whole spices used in this dish
2.5 £
Lemon Rice
Boiled rice with finely chopped lemon
2.25 £
Vegetable Rice
Vegetable lovers will adore this dish. Pilau rice & vegetables are cooked together with a selection of spices